Search Results - "intake"

Dry-season cattle fattening by smallholder farmers in the semi-arid zone of Mali by Bartholomew, P.W., Ly, R., Nantoume, H., Koné, N'G., Traoré, B., Khibe, T., Sissoko, K., Baur, H.

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The degradation of oilseed cakes and their effects on the intake and rumen degradability of maize stover given to Ethiopian Menz sheep by Sibanda, S., Osuji, P.O., Nsahlai, I.V.

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Relationship between dietary pesticide intake and urinary excretion: a pilot study using duplicate portion analysis by Wieland, Nina, Figueiredo, Daniel, Mol, Hans, González, Neus, Abrantes, Nelson, Aparicio, Virginia Carolina, Campos, Isabel, Contreras, Josefina, Francisco, Alcon, Glavan, Matjaž, Blagus, Tanja, Dolžan, Vita, Harkes, Paula, Nørgaard, Trine, Schlünssen, Vivi, Pasković, Igor, Polić Pasković, Marija, Graumans, Martien, Ragas, Ad, Russel, Frans, Scheepers, Paul

Subjects: “…Acceptable Daily Intake…”
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Estimating micronutrient intakes from Household Consumption and Expenditures Surveys (HCES): An example from Bangladesh by Bermudez, Odilia I., Lividini, Keith, Smitz, Marc-Francois, Fiedler, John L.

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Food security by Stifel, David, Hassen, Ibrahim Worku

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Can better governance improve food security? An assessment of the public food distribution system in Odisha, India by Kumar, Anjani, Parappurathu, Shinoj, Babu, Suresh Chandra, Joshi, Pramod Kumar

Subjects: “…nutrient intake…”
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Exploring extensions of the Subramanian–Deaton cost per calorie approach: Imputing nutrient intake from foods prepared and consumed away from home and other composite foods by Mwangi, Dena M., Fiedler, John L., Sununtnasuk, Celeste

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Forage potential of Erythrina abyssinica: Intake, digestibility and growth rates for stall-fed sheep and goats in southern Ethiopia by Larbi, Asamoah, Thomas, D., Hanson, Jean

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Integration of forage legumes with cereal crops. I. Effects of supplementation with graded levels of lablab hay on voluntary food intake, digestibility, milk yield and milk composi... by Mpairwe, D.R., Sabiiti, E.N., Umunna, N.N., Tegegne, Azage, Osuji, P.O.

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The supplementary value of forage legume hays in sheep feeding: Feed intake, nitrogen retention and body weight change by Said, A.N., Tolera, Adugna

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Lactational performance of Jersey cows given Napier fodder (Pennisetum purpureum) with and without protein concentrates in the semi-humid tropics by Muinga, R.W., Thorpe, W.R., Topps, J.H.

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Effect of feed restriction on compensatory growth of Arsi (Bos indicus) bulls by Tolla, N., Mirkena, T., Yimegnuhal, A.

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Utilization of agricultural by-products as livestock feeds in Africa. Proceedings of a workshop by Little, D.A., Said, A.N.

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Feed resources for ruminants in smallholder farming systems in Southeast Asia by Pezo, Danilo A., Lanting, E.F., Chee, W.C., Kerridge, Peter C.

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The utilization of Ntchisi panic and Katherine pearl millet for summer stall feeding in Lilongwe District by Addy, B.L., Thomas, D.

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A poultry value chain intervention promoting diversified diets has limited impact on maternal and child diet adequacy during the lean season in a cluster randomized controlled tria... by Becquey, Elodie, Diop, Loty, Awonon, Josué, Diatta, Ampa Dogui, Ganaba, Rasmané, Pedehombga, Abdoulaye, Gelli, Aulo

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Value chains to improve diets: Diagnostics to support intervention design in Malawi by Gelli, Aulo, Donovan, Jason, Margolies, Amy, Aberman, Noora-Lisa, Santacroce, Marco, Chirwa, Ephraim W., Henson, Spencer, Hawkes, Corinna

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Interactions between optimal culling and insemination policies and feeding strategies in dairy herds by Vargas, B., Herrero, Mario, Arendonk, Johan A.M. van

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Fodder tree and straw diets for sheep: Intake, growth, digestibility and the effects of phenolics on nitrogen utilisation by Reed, J.D., Soller, H., Woodward, A.

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Effect of work on utilization of cereal crop residues by oxen by Soller, H., Reed, J.D., Butterworth, M.H.

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