Search Results - "initiative"

The Global Food Safety Partnership (GFSP) is a public-private initiative hosted by the World Bank; its 2018 Food Safety in Africa report, to which CGIAR contributed, recommended in... by CGIAR Research Program on Agriculture for Nutrition and Health

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The effect of aerobic soil conditions, soil volume and sowing date on the development of four tropical rice varieties grown in the greenhouse by Clerget, Benoit, Bueno, Crisanta

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Challenges and initiatives in reducing food losses and waste: Latin America and the Caribbean by Brenes Peralta, Laura, Jiménez Morales, María Fernanda, Murillo Freire, Junior, Belik, Walter, Basso, Natalia, Polenta, Gustavo Alberto, Giraldo, Catalina, Granados, Sara

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Use of A4NH evidence led to improved risk assessment and risk communication benefitting up to 94 million consumers in Vietnam by CGIAR Research Program on Agriculture for Nutrition and Health

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Paso a paso para la inclusion de genera en iniciativas de agricultura sostenible adaptada al clima by CGIAR Research Program on Climate Change, Agriculture and Food Security

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Government of Tanzania issues guidelines for biofortification to ensure inclusion and scale-up along the value chain by CGIAR Research Program on Agriculture for Nutrition and Health

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Alleviating drought stress in rice plant through intervention of Trichoderma spp. by Datta, D., Senapati, A.K., Behera, L., Zaidi, N.W., Kumar, S., Dey, P.

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Crecimiento de cuatro familias de Pinus taeda en respuesta a la fertilización con nitrógeno y fósforo en el establecimiento de la plantación by Faustino, Laura Inés, Bulfe, Nardia María, Pinazo, Martin Alcides, Graciano, Corina

Subjects: “…Initial growth…”
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Options by context approach to agronomic innovation profoundly changed International, Government, NGO and private sector policy and practice across 14 countries. by CGIAR Research Program on Forests, Trees and Agroforestry

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Web-based map on knowledge and tools on implementation science for nutrition to support Scaling up Nutrition (SUN) countries by CGIAR Research Program on Agriculture for Nutrition and Health

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As the demand for fertilizers grow, researchers are working with government and business to promote balanced nutrient management and the appropriate use of organic amendments among... by CGIAR Research Program on Maize

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Drought-proofing through groundwater recharge: lessons from Chief Ministers’ initiatives in four Indian states by Verma, Shilp, Shah, Manisha

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The results of the science of this project on data drive agronomy work create a massive opportunity for climate services to optimize Maize management in Mexico by CGIAR Research Program on Climate Change, Agriculture and Food Security

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Promote forest rights reforms essential to achieving goal of 350 million hectares of degraded forests restored globally by 2030 by CGIAR Research Program on Policies, Institutions, and Markets

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Soil-plant spectral diagnostic protocols for rapid and low-cost analysis of soil properties and plant nutrients using only light (infrared, x-rays) by CGIAR Research Program on Water, Land and Ecosystems

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Evolución del Sistema Territorial de las agriculturas familiares de Colonia Molina, a partir de la intervención de un proyecto de productores familiares (Profam), con enfoque de de... by Contardi, Clara Adriana

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DA adapts Guinayangan CSV model in implementing Php100M AMIA phase 2 projects in 10 regions, mainstreams CSVs in DA's 2019-2022 CSA/CRA program. by CGIAR Research Program on Climate Change, Agriculture and Food Security

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Biophysical and socioeconomic factors influencing soil carbon stocks: a global assessment by Duarte Guardia, Sandra, Peri, Pablo Luis, Amelung, Wulf, Thomas, Evert, Borchard, Nils, Baldi, Germán, Cowie, Annette L., Ladd, Brenton

Subjects: “…Global Land Indicator Initiative…”
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Competencies for Climate Risk Management: making climate-smart agriculture operational by CGIAR Research Program on Climate Change, Agriculture and Food Security

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Aquaculture in transition: Value chain transformation, fish and food security in Myanmar by Belton, Ben, Hein, Aung, Htoo, Kyan, Kham, L. Seng, Nischan, Ulrike, Reardon, Thomas, Boughton, Duncan, International Food Policy Research Institute

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