Resultados de búsqueda - "industrial process"

  1. Engineering research to improve cassava processing technology por Kolawole, O.P., Agbetoye, L.A.S.

    Publicado 2007
    “…Cassava is an important food crop, and equipment development for processing it in the developing world requires more research as industrial processing of cassava is still limited. Research efforts made by local engineers need scientific improvement to meet the Millennium Development Goals (MDGs), aimed at poverty reduction over a stipulated period of time with globally defined measurable indicators of progress. …”
    Enlace del recurso
    Journal Article
  2. Carbon footprint of lamb and Wool production at farm gate and the regional sale in southern Patagonia por Peri, Pablo Luis, Rosas, Yamina Micaela, Ladd, Brenton, Díaz-Delgado, Ricardo, Martinez Pastur, Guillermo José

    Publicado 2021
    “…At the regional level, the total CF of lamb and wool (the combination of emissions produced on farm, via transport, and via industrial processing) varied from 10.64 to 41.32 kg CO2-eq/kg for lamb meat (carcass) and from 7.83 to 18.70 kg CO2-eq/kg for fine-grade wool. …”
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    Artículo
  3. Organic ferilizers por Paparella, Antonio, Petsakos, Athanasios, Davis, Kristin E., Song, Chun

    Publicado 2025
    “…Over time the use of fertilizers has evolved, and application rates have significantly increased thanks to industrial processes [4] that enabled the production of low-priced and accessible synthetic fertilizers. …”
    Enlace del recurso
    Brief
  4. Threats to urban health por Stephens, Carolyn

    Publicado 2000
    “…Developing countries have three significant urban health agendas, each linked to the issue of inequity between and within cities: the resolution of health problems stemming from (1) urban poverty, such as infectious diseases and poor nutrition, (2) the current "dirty" industrialization process, and (3) the social and political environment within cities... …”
    Enlace del recurso
    Brief
  5. Assurance of marketed milk quality in Kenya por Mwangi, A., Arimi, S.M., Mbugua, S., Kang'ethe, Erastus K., Omore, Amos O., McDermott, John J.

    Publicado 2000
    “…The Hazard Analysis Critical Control Points (HACCP) is now a widely accepted methodology in risk analysis for industrially processed foods. The application of HACCP is a bigger challenge in developing countries where food market channels are less formal.. …”
    Enlace del recurso
    Conference Paper
  6. Near infrared techniques applied to analysis of wheat-based products: Recent advances and future trends por Badaró, Amanda Teixeira, Hebling e Tavares, João Pedro, Blasco, José, Aleixos, Nuria, Barbin, Douglas Fernandes

    Publicado 2022
    “…Considering the need from the processing industry for a rapid analysis, moving the bench-top analytical system to the production line, future studies can explore in/on-line applications of these techniques for industrial processing lines and compare the use of handheld and benchtop spectrometers in these applications.…”
    Enlace del recurso
    Enlace del recurso
    Artículo
  7. Use of re-cycled water and health hazards por Amerasinghe, Priyanie H.

    Publicado 2009
    “…Many countries around the world are already using reclaimed water as an alternative source for a wide range of applications, including landscape and agricultural toilet and urinal flushing, industrial processing, wetland restoration and ground water recharge. …”
    Enlace del recurso
    Ponencia
  8. Cassava breeding: opportunities and challenges por Ceballos, H., Iglesias, C.A., Pérez Velásquez, Juan Carlos, Dixon, Alfred G.O.

    Publicado 2004
    “…Significant progress has been achieved, particularly in Asia where cassava is used mainly for industrial processes and no major biotic constraints affect its productivity. …”
    Enlace del recurso
    Journal Article
  9. Quality Assessment of Banana Juice and Beer in Rwanda por Kanyana, I., Ouma, Emily A., Asten, Piet J.A. van

    Publicado 2013
    “…Coliform counts were high in artisanal processed banana beer, 7.65-8.11 log10 cfu mL-1 but were low or undetected in semi-industrial processed beer samples. The presence of coliforms in the artisanal processed banana beer indicated post-fermentation contamination. …”
    Enlace del recurso
    Journal Article
  10. Green growth strategy: The economywide impact of promoting renewable power generation in the Philippines por Pradesha, Angga, Robinson, Sherman, Mondal, Md. Hossain Alam, Valmonte-Santos, Rowena, Rosegrant, Mark W.

    Publicado 2019
    “…Using a novel approach by linking a bottom-up energy model with a top-down economywide model, we found that increasing the share of renewables in the power sector could slightly slow down the industrialization process and reduce economic growth. Implementing this policy, however, would allow the country to reduce carbon emissions by 65 million tons in 2040 and improve energy security. …”
    Enlace del recurso
    Artículo preliminar
  11. Recent progress in cassava varietal improvement in Vietnam por Tran Ngoc Ngoan, Hoang, Kim, Kawano, Kazuo

    Publicado 1995
    “…The amount of production used for human consumption is now only about 10-20 percent, that for animal feed increased to about 30 percent, for industrial processing about 30-40 percent, while about 20 percent is used for other requirements. …”
    Enlace del recurso
    Conference Paper

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