Resultados de búsqueda - "industrial"

Urban odling por Gottberg, Emil

“…The world is at a turning point right now where consumption patterns and the industry processed food are questioned and it is important that the things we consume are genuine and authentic. …”
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Biomarkers in equine bone and joint disorders por Berg-Johansson, Johanna

“…Disorders in horses have a large economical impact on the horse industry through loss of breeding potential and reduced market value of the affected horses. …”
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Composition of fractions from air-classified wheat flour por Lundgren, Maria

“…This method is not widely used in the milling industry but could possibly be of interest if protein rich fractions with favorable protein quality can be produced. …”
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Hepatit E - en zoonos? por Pettersson, Ellen

“…The prevalence of antibodies among people in many industrialized countries is higher than earlier assumed. …”
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Genernas påverkan på köttkvaliteten por Ryberg, Louise

“…A problem facing the beef industry today is the significant variations in meat quality between individual animals, which is reflected in the uneven quality of the meat that reaches the consumer. …”
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Design of an in-silico workflow to trace the spread of zoonotic bacteria using NGS data por Janssens, Adrien

“…Tracing the spread of foodborne illness to analyze and prevent future outbreaks has become a major subject of the food-producing industry and the national food agency these past decades, and one of the main worries of the veterinarian sector. …”
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A survey on the feeding of competition horses and perceptions of forage in the UK and Sweden por Hurtes, Auriane

“…The aim of the present study was to assess the current feeding practices and perception of forage within the competition industry. This was done through an online survey for harness racing trainers and elite level 3-day event riders in the UK and Sweden. …”
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Sammankoppling av fjärrvärmenäten i Nyköping och Oxelösund : miljö- och systemkonsekvenser por Lindow, Veronica

“…District heating covers most of the residential areas and industries in the two neighbouring Swedish municipalities Nyköping and Oxelösund. …”

Residues of Straw Height Reducing Plant Growth Regulators in Cereal Products por Herelius, Emma

“…Additionally, a brief analysis on the attitude towards the PGRs in the Swedish cereal industry was made. Residues of the substances were found in 12 out of 23 products. …”
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Physiological responses of broiler chickens following controlled atmosphere or electrical waterbath stunning por Berganza P., Ileana M.

“…The poultry industry has evolved and cares more for animal welfare looking for stunning options. …”
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Evaluation of the Effectiveness of Aeration to Reduce Microbial Risk During Washing and Sanitizing of Fresh Produce por Lituma C., Ivannova N.

“…The current washing and disinfection methods of the fresh produce industry are guided to use water and chemical agents, the most used is chlorine. …”
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Evaluation of the Antibacterial and Antifungal Activity of Isolated Bacteria from Appenzeller® Swiss Cheese por Meléndrez A., Ronald D.

“…The further applications for the isolated bacteria can be tested on Aspergillus and Penicillium that affect the cheese industry, B. stearothermophilus, and B. coagulans that produce the flat sour flavors, and Aspergillus genera with potential mycotoxin production. …”
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The Quest for Innovation: Addressing User Needs and Value Creation por Campos, Hugo

“…This is true around the globe; in industry and public sectors, and in both developed and developing countries. …”
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The governance of quality and safety in Tanzania's informal milk markets por Blackmore, E., Guarín, A., Kinyua, Charity, Vorley, W., Grace, Delia, Alonso, Silvia

“…While Tanzania's official dairy policy promotes pasteurization and formal industry, in practice the regulatory environment is relatively permissive of informal raw milk trade. …”
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Optimizing Investment in Agricultural Research, or the Quest for Prosperity por Roseboom, Johannes

“…There are important differences in innovation opportunities between industries, between countries, and through time. Apart from purely technological opportunities, factors that also play a role are the size and structure of the market, the rate and speed of technology adoption, risk and uncertainty, and R&D effectiveness and efficiency. …”
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Chinese artificial intelligence in Africa: Digital colonisation or liberalisation? por Tinarwo, Joseph, Babu, Suresh Chandra

“…Since its beginning in the late 1970s after the economic reform, the Chinese AI-led automation has resulted in improved productivity, particularly in agriculture, health, infrastructure and manufacturing industries. However, the Chinese AI has been associated with gross human rights violations and promotion of corrupt practices, such as patronage and rent-seeking behaviour. …”
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Enhancing capacity to comply with sustainability standards in the milk value chain in East Africa: Challenges, prospects, and policy implications por Kilima, F.T.M., Msalya, G.M., Omore, Amos O.

“…This paper addresses the need to contextualize sustainability standards and supply chain management in dairy value chains in East Africa, where milk perishability and limited cold storage significantly impact the industry. The study highlights the importance of localizing these standards, given the greater dependence on local supply chains following the COVID-19 pandemic. …”
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Globalization and markets (GRP2): MTID program brochure por International Food Policy Research Institute

“…We strengthen the analytical capacities of developing countries and use research and outreach to improve those countries' positions at the global negotiating table. In industrialized nations, we inform governments and the public about the impacts the developed world can have on developing countries and the world's poor. …”
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South American wheat markets and MERCOSUR por Díaz-Bonilla, Eugenio

“…Besides trade and agricultural sector policies affecting directly the primary sector, other aspects to be considered for future patterns in wheat production, consumption and trade, are the evolution of the milling, bakery, pasta and related industries in Brazil and Argentina, and different macroeconomic policies in both countries, particularly regarding exchange rate regimes."…”
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What drives the demand for drought-resilient sorghum varieties? Evidence from moisturestressed areas in Ethiopia por Sime, M., Mersha, D., Yami, M.

“…On the other hand, the lack of evidence on smallholder farmers’ demand for improved varieties has discouraged the seed industry from investing in marginalized crops, like sorghum, in contrast to more commercialized crops such as wheat and maize. …”
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