Search Results - "indigenous knowledge"

Botanical knowledge and its differentiation by age, gender and ethnicity in southwestern Niger by Ayantunde, Augustine A., Briejer, M., Hiernaux, Pierre H.Y., Udo, H.M.J., Tabo, Ramadjita

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Panduan Teknik Pembuatan dan Pencelupan Pasta Indigo (Pewarna Alami Tenunan) Untuk Skala Rumah Tangga. Edisi revisi by Riyandoko, Ingram, W., Maduarta, I.M., Sukadana, I.W., Sujata, I.K.

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Tahapan Pembuatan Pasta Tarum by Riyandoko, Ingram, W., Maduarta, I.M., Sukadana, I.W., Sujata, I.K.

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Framework for transforming best practices for landrace conservation to policies by Munyi, P., Grum, M., Ndung'u-Skilton, J., Bioversity International

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Mobilizing indigenous and local knowledge for successful restoration by Elias, M.

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Challenges on the valorisation of local knowledge: Preliminary assessments in the Rubi-Tele Hunting Area (DRC) by Bisimwa, L., Musangu, E., Mampeta, S., Amundala, N., Sabongo, P., Sonwa, D.J.

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What is success? Gaps and trade-offs in assessing the performance of traditional social forestry systems in Indonesia by Bong, I.W., Moeliono, M., Wong, Grace Y., Brockhaus, Maria

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Beyond slash and burn: a searching look at Uma’ jalan forest knowledge by Colfer, C.J.P.

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Recreating the forest: successful examples of ethnoconservation among Dayak groups in central West Kalimantan by Jong, W. de

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Beadlore of the Uma' Jalan Kenyah by Colfer, C.J.P., Pelibut, Juk Along

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Linking gene banks and small farmers to high value markets: The example of Capsicum diversity in Peru and Bolivia by Jager, M., Scheldeman, Xavier, Zonneveld, M. van, Amaya, K.

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Local knowledge of native potato (Solanum spp) for long-term monitoring on three Andean Communities of Apurimac, Peru by Valdivia Diaz, M., Polreich, S., Torre-Cuadros, M.A. La, Haan, Stef de

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Relearning traditional knowledge for sustainability: honey gathering in the Miombo Woodland of Northern Mozambique by Snook, Laura K., Alves, T., Sousa, C., Loo, J., Gratzer, G., Duguma, L., Schrotter, C., Ribiero, N., Mahamzule, R., Mazuze, F., Cuco, E., Elias, Marlène, Siabo, A.

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Why a gender approach is important for conservation: a case study in Sarawak, Malaysia by Castello, A. del

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Analysis of observed and perceived climate change and variability in Arsi Negele District, Ethiopia by Mekonnen, Z., Kassa, H., Woldeamanuel, T., Asfaw, Z.

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Multiple purpose tree use by farmers using indigenous knowledge in subhumid and semiarid northern Nigeria by Oyewole, B., Carsky, R.J.

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Women’s hidden harvest: the AmaXhosa women and traditional culture survival practices by Micheletti, G.

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Development and evaluation of steamer for Attieke production: a cross cutting initiative of CGIAR Research Program for Roots , Tubers and Bananas by Sangodoyin, O.M., Alamu, Emmanuel Oladeji, Diallo, T.A., Kolawole, P., Abass, A., Maziya-Dixon, Busie, Parkes, Elizabeth Y., Awoyale, W., Buraimoh, B., Ben, J., Tran, T., Jekayinfa, S.O., Olajide, J.O., Kulakow, Peter A., Dixon, A., Asiedu, R.

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Improving irrigation water use efficiency of robusta coffee (Coffea canephora) production in Lam Dong Province, Vietnam by Tran, D.N.L., Nguyen, T.D., Pham Thu Thuy, Rañola, R.F., Nguyen, T.A.

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Local knowledge and practices among Tonga people in Zambia and Zimbabwe: A review by Yanou, M.P., Ros-Tonen, M.A.F., Reed, J., Sunderland, T.C.H.

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