Resultados de búsqueda - "holding"

Anestesi av ödlor por Andersson, Emelie

“…This, in combination with cardiac shunting and breath holding makes the effects of anesthesia unpredictable. …”
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Planering av robotstall på Gästgivaregården Blacksta por Andersson, Andreas

“…The cows should be tempted to pass through the unit and not want to stay in the holding pen. The health status of the herd was related to how you maintain the AMS-unit. …”

A window to the future of Sweden’s pine forestry? : development of declining Scots pine after a severe drought and the presence of Diplodia sapinea por Stein Åslund, Matilda

“…The soil type differed between the site types, although soil analyses showed no significant differences between asymptomatic and symptomatic sites regarding nutrients, pH, loss on ignition and water-holding capacity. Conclusively, this study shows that the decline in Scots pine related to D. sapinea is strongly driven by drought stress and that an inadequate site may be what enables a disease triangle to be complete.…”

Forest Stewardship Council’s (FSC) certification dispute in Sweden por Agblede, Humphery

“…In Sweden, majority of the industrial forestland holding is FSC certified and the state sees forest certification as an important tool in contributing to the realization of the government‟s environmental protection goals. …”
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Rangeland condition and feed resources in Metema district, North Gondar Zone, Amhara Region, Ethiopia por Desalew, T., Tegegne, Azage, Nigatu, L., Teka, W.

“…The mean family size is 5.31 ± 0.20 persons per household, while the average land holding is 6.78 ± 1.33 ha/household. The mean livestock holding per household is 12.52 ± 6.23 TLU, and is composed of cattle, goats, sheep, donkeys and camels. …”
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Kraftfodrets påverkan på återhämtningsförmågan hos hästar efter träning och transportering por Axelsson, Madeleine

Report of a Working Group on Malus/Pyrus: Fourth meeting, 7-9 March 2012, Weggis, Switzerland por Lateur, M., Ordidge, J., Engels, J., Lipman, E., Bioversity International, European Cooperative Programme for Plant Genetic Resources

“…Selection criteria were agreed: candidate accessions should originate in the holding country, and be either true to type or genetically unique. …”
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Impact of soil fertility management practices on the nutritional quality of Soybean (Glycine max (l.) Merr.) varieties grown in Eastern Zambia por Alamu, Emmanuel Oladeji, Gondwe, T., Akinwale, G., Suzuki, K., Chisonga, C., Chigeza, G., Maziya-Dixon, B.B.

“…Region II agro-ecological zone of Zambia has low nutrient reserves and poor water holding capacity due to moderately leached clayey to loamy soil; this has led to low soybean productivity. …”
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Mapping suitability for rice production in inland valley landscapes in Benin and Togo using environmental niche modeling por Akpoti, K., Kabo-bah, A.T., Dossou-Yovo, Elliott Ronald, Groen, T.A., Zwart, Sander J.

“…Results showed that proximity of inland valleys to roads and urban centers, elevation, soil water holding capacity, bulk density, vegetation index, gross biomass water productivity, precipitation of the wettest quarter, isothermality, annual precipitation, and total phosphorus among others were major predictors of IVs suitability for rainfed lowland rice. …”
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Livestock production challenges and improved forage production efforts in the Damot Gale District of Wolaita Zone, Ethiopia por Mengistu, S., Nurfeta, A., Tolera, Adugna, Bezabih, Melkamu, Adie, Aberra, Woldemeskel, Endalkachew, Zenebe, M.

“…Project intervention ( p ≤ 0.01), tropical livestock unit (TLU) holding ( p ≤ 0.01), and forage seed/planting material access ( p < 0.05) were identified as factors (among others) having significant relationship with improved forage development. …”
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Perspective: The importance of water security for ensuring food security, good nutrition, and well-being por Young, S. L., Frongillo, E. A., Jamaluddine, Z., Melgar-Quiñonez, H., Pérez Escamilla, R., Ringler, Claudia, Rosinger, A. Y.

“…We then review the burgeoning evidence for the causes and consequences of water insecurity and conclude with 4 recommendations: 1) collect more water-insecurity data (i.e., on prevalence, causes, consequences, and intervention impacts); 2) collect better data on water insecurity (i.e., measure it concurrently with food security and other nutritional indicators, measure intrahousehold variation, and establish baseline indicators of both water and nutrition before interventions are implemented); 3) consider food and water issues jointly in policy and practice (e.g., establish linkages and possibilities for joint interventions, recognize the environmental footprint of nutritional guidelines, strengthen the nutrition sensitivity of water-management practices, and use experience-based scales for improving governance and regulation across food and water systems); and 4) make findings easily available so that they can be used by the media, community organizations, and other scientists for advocacy and in governance (e.g., tracking progress towards development goals and holding implementers accountable). As recognition of the importance of water security grows, we hope that so too will the prioritization of water in nutrition research, funding, and policy.…”
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Assessment of agricultural emissions, climate change mitigation and adaptation practices in Ethiopia por Feliciano, Diana, Recha, John W.M., Ambaw, Gebermedihin, MacSween, Kirsten, Solomon, Dawit, Wollenberg, Eva Karoline

“…These practices were mainly implemented because of their benefits for soil conservation (e.g. fertility, soil water holding capacity, yield stabilization, erosion avoidance) rather than for mitigation (carbon sequestration) purposes. …”
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Quantitative analysis of knowledge, attitude and practice of workers in chicken slaughter slabs toward food safety and hygiene in Ouagadougou, Burkina Faso por Assefa, Ayalew, Dione, Michel M., Ilboudo, Guy S., Lallogo, Valérie R., Gemeda, Biruk A., Grace, Delia, Knight-Jones, Theodore J.D.

“…Market hygiene is poor; 86% of the holding pens have no hard floor and are not washed regularly. …”
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Feed handling practices, aflatoxin awareness and children's milk consumption in the Sidama region of southern Ethiopia por Anato, Anchamo, Headey, Derek D., Hirvonen, Kalle, Pokharel, Ashish, Tessema, Masresha, Wu, Felicia, Baye, Kaleab

“…Farmers' feed choice was influenced by cost, seasonality, and herd size. Small-holding farmers had limited access to commercial feed. …”
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Report of the Mitigate+ Scoring Workshop to evaluate the scalability of innovations for reducing food system GHG emission while achieving SDG co-benefits in Kenya por Amahnui, George Amenchwi, Vanegas, Martha, Sylvester, Janelle

“…As the world aims to achieve the goal of holding the increase in the global average temperature to well below 2 °C above pre-industrial levels, there is a need to identify, prioritize and scale innovations that can contribute to food systems transformation and generate SDG co-benefits. …”
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Biological soil health indicators are sensitive to shade tree management in a young cacao (Theobroma cacao L.) production system por Visscher, Anna M., Chavez, Eduardo, Caicedo, Carlos, Tinoco, Leider, Pulleman, Mirjam

“…Biological (potential soil respiration, and macrofauna abundance, richness and Shannon diversity), chemical (pH, CEC, total C and N, macro and micronutrients and Cd), and physical (bulk density and water holding capacity) soil health indicators were measured. …”
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A review of tropical forestry and agroforestry problem areas and policy research needs and the planned response of the CGIAR system por Spears, J., Oram, Peter A., Byron, R.N., Scherr, Sara J., Izac, A.M.N.

“…IUFRO and USAID offered to fund such a workshop, and it was agreed to hold it in Washington with IFPRI as the operational focus and host. …”
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Biochar amendment enhances water use efficiency in alfalfa (Medicago sativa L.) under partial root-zone drying irrigation by modulating abscisic acid signaling and photosynthetic p... por Zhong, Shangzhi, Zhang, Xiang, Hou, Pengxin, Ouyang, Jianghan, Rakotoson, Tovohery, Zheng, Congcong, Tao, Qibo, Sun, Juan

“…In contrast, biochar amendment of WSB and CSB significantly improved soil water-holding capacity, root water uptake and leaf water status, resulting in lower [ABA]leaf and enhanced stomatal density (SD), stomatal size (SS) and Δ13Cleaf. …”
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Collective management on communal grazing lands: Its impact on vegetation attributes and soil erosion in the upper Blue Nile basin, northwestern Ethiopia por Alemayehu, M., Amede, Tilahun, Bohme, M., Peters, Kurt J.

“…The GLMs include (a) freely open communal GLM, (b) restricted communal GLM – collective management of communal grazing land locally named as ‘yebere sar’ and (c) private holding GLM. Stocking density was more than carrying capacity of grazing lands across all GLMs. …”
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Assessment of food safety risks associated with preslaughter activities during the traditional slaughter of goats in Gauteng, South Africa por Qekwana, N.D., Oguttu, J.W.

“…More than two-thirds of goats were tied to a tree while waiting to be slaughtered, and the rest were held in a kraal. The holding period ranged from 1 to 72 h, but more than 70% of the animals were slaughtered within 36 h. …”
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