Resultados para "heat treatment" Mostrando 1 - 35 Resultados de 35 Laminas_Feed_Writer 2 (https://getlaminas.org) https://buscador.una.edu.ni/Search/Results?sort=last_indexed+desc&limit=50&lookfor=%22heat+treatment%22&type=Subject&lng=es 35 0 50 Integration of proteomics and metabolomics data of early and middle season Hass avocados under heat treatment Tue, 01 Jan 2019 08:18:24 -0600 https://buscador.una.edu.ni/Record/CGSpace103961 https://buscador.una.edu.ni/Record/CGSpace103961 Uarrota, V.G. Journal Article 2019 Uarrota, V.G. 0 Catalog of technical options for fecal sludge management in Bangladesh Wed, 01 Jan 2020 08:18:24 -0600 https://buscador.una.edu.ni/Record/CGSpace109964 https://buscador.una.edu.ni/Record/CGSpace109964 Ulrich, Andreas Informe técnico 2020 Ulrich, Andreas 0 Response of intact seeds of wild rice (Oryza) species to dry heat treatment and dormancy-breaking chemicals Mon, 01 Jan 2018 08:18:24 -0600 https://buscador.una.edu.ni/Record/CGSpace164893 https://buscador.una.edu.ni/Record/CGSpace164893 Timple, Stephen E. Journal Article 2018 Timple, Stephen E. 0 Cassava Sun, 01 Jan 1989 08:18:24 -0600 https://buscador.una.edu.ni/Record/CGSpace55081 https://buscador.una.edu.ni/Record/CGSpace55081 International Center for Tropical Agriculture Capítulo de libro 1989 International Center for Tropical Agriculture 0 Development of ecological practices to manage Phytophthora root rot of cassava (manihot esculenta) Tue, 01 Jan 2002 08:18:24 -0600 https://buscador.una.edu.ni/Record/CGSpace57734 https://buscador.una.edu.ni/Record/CGSpace57734 Álvarez, E. Póster 2002 Álvarez, E. 0 Managing cassava disease transmitted through asexual seed Sat, 01 Jan 2005 08:18:24 -0600 https://buscador.una.edu.ni/Record/CGSpace57787 https://buscador.una.edu.ni/Record/CGSpace57787 Álvarez, E. Póster 2005 Álvarez, E. 0 Development of ecological practices to manage Phytophthora root rot of cassava (manihot esculenta) Tue, 01 Jan 2002 08:18:24 -0600 https://buscador.una.edu.ni/Record/CGSpace58273 https://buscador.una.edu.ni/Record/CGSpace58273 Álvarez, E. Póster 2002 Álvarez, E. 0 The effects of phytosanitary hot water treatments on West African mangoes infested with Bactrocera invadens (Diptera: Tephritidae) Sun, 01 Jan 2012 08:18:24 -0600 https://buscador.una.edu.ni/Record/CGSpace79862 https://buscador.una.edu.ni/Record/CGSpace79862 Self, G. Journal Article 2012 Self, G. 0 Erradicacion de patogenos de semilla sexual de yuca (Manihot esculenta Crantz) mediante el tratamiento con microondas Thu, 01 Jan 1987 08:18:24 -0600 https://buscador.una.edu.ni/Record/CGSpace88598 https://buscador.una.edu.ni/Record/CGSpace88598 Lozano, J.C. Journal Article 1987 Lozano, J.C. 0 Nematode control on plantain suckers (Musa spp. Aab genome) through submergence in boiling water: emergence rates, early growth, bunch yield and root health Fri, 01 Jan 2010 08:18:24 -0600 https://buscador.una.edu.ni/Record/CGSpace90359 https://buscador.una.edu.ni/Record/CGSpace90359 Hauser, S. Journal Article 2010 Hauser, S. 0 Tratamientos térmicos para el control de podredumbres en postcosecha de cítricos por aislamientos resistentes a los fungicidas de síntesis Fri, 01 Jan 2021 08:18:24 -0600 https://buscador.una.edu.ni/Record/INTA10408 https://buscador.una.edu.ni/Record/INTA10408 Cocco, Mariángeles Conferencia 2021 Cocco, Mariángeles 0 Evaluación del efecto de los tratamientos de estrés térmicos aplicados en frutos cítricos para reducir daño por frío. Acumulación de proteínas de estr Sat, 01 Jan 2022 08:18:24 -0600 https://buscador.una.edu.ni/Record/INTA12488 https://buscador.una.edu.ni/Record/INTA12488 Guidi, Silvina Mabel Tesis 2022 Guidi, Silvina Mabel 0 Alternativa rápida de extracción de ADN en quistes de Acanthamoeba para uso en el laboratorio de análisis clínicos Sat, 01 Jan 2022 08:18:24 -0600 https://buscador.una.edu.ni/Record/INTA12664 https://buscador.una.edu.ni/Record/INTA12664 Rojas, Maria Del Carmen Artículo 2022 Rojas, Maria Del Carmen 0 Tratamientos térmicos como alternativas para el control de podredumbres en postcosecha de mandarinas sin agroquímicos Sun, 01 Jan 2023 08:18:24 -0600 https://buscador.una.edu.ni/Record/INTA14285 https://buscador.una.edu.ni/Record/INTA14285 Cocco, Mariángeles Informe técnico 2023 Cocco, Mariángeles 0 Tratamientos térmicos para el control de podredumbres en postcosecha de naranjas como alternativa a los fungicidas de síntesis Sun, 01 Jan 2023 08:18:24 -0600 https://buscador.una.edu.ni/Record/INTA14301 https://buscador.una.edu.ni/Record/INTA14301 Cocco, Mariángeles Informe técnico 2023 Cocco, Mariángeles 0 Heat treatment conditioning differentially affects the fruit quality and the carbohydrate metabolism during postharvest cold storage of two tangor (Citrus reticulata Blanco) cultivars: ‘Murcott’ and ‘W-Murcott’ Mon, 01 Jan 2024 08:18:24 -0600 https://buscador.una.edu.ni/Record/INTA16675 https://buscador.una.edu.ni/Record/INTA16675 Morales, Luisina Lourdes Artículo 2024 Morales, Luisina Lourdes 0 Heat treatment of peach fruit: Modifications in the extracellular compartment and identification of novel extracellular proteins Mon, 01 Jan 2024 08:18:24 -0600 https://buscador.una.edu.ni/Record/INTA18384 https://buscador.una.edu.ni/Record/INTA18384 Bustamante, Claudia Anabel Artículo 2024 Bustamante, Claudia Anabel 0 Indicadores microbiológicos de eficiencia de tratamientos térmicos de leche caprina Wed, 01 Jan 2025 08:18:24 -0600 https://buscador.una.edu.ni/Record/INTA21370 https://buscador.una.edu.ni/Record/INTA21370 Torres, Nancy Alejandra Conferencia 2025 Torres, Nancy Alejandra 0 Optimization of low thermal treatments to increase hydrophilic phenols in the Alperujo liquid fraction Wed, 01 Jan 2025 08:18:24 -0600 https://buscador.una.edu.ni/Record/INTA23208 https://buscador.una.edu.ni/Record/INTA23208 Rodriguez, Manuel Artículo 2025 Rodriguez, Manuel 0 Combined high hydrostatic pressure and thermal treatments fully inactivate trypsin inhibitors and lipoxygenase and improve protein solubility and physical stability of calcium-added soymilk Mon, 01 Jan 2018 08:18:24 -0600 https://buscador.una.edu.ni/Record/INTA2386 https://buscador.una.edu.ni/Record/INTA2386 Manassero, Carlos Alberto Artículo 2018 Manassero, Carlos Alberto 0 Evaluation of Biochemical and Quality Attributes to Monitor the Application of Heat and Cold Treatments in Tomato Fruit (Lycopersicon Esculentum Mill.) Mon, 01 Jan 2018 08:18:24 -0600 https://buscador.una.edu.ni/Record/INTA2404 https://buscador.una.edu.ni/Record/INTA2404 Polenta, Gustavo Alberto Artículo 2018 Polenta, Gustavo Alberto 0 Metabolic profiling and quality assessment during the postharvest of two tangor varieties subjected to heat treatments Mon, 01 Jan 2018 08:18:24 -0600 https://buscador.una.edu.ni/Record/INTA2774 https://buscador.una.edu.ni/Record/INTA2774 Moreno, Alejandra Soledad Artículo 2018 Moreno, Alejandra Soledad 0 Biochemical characterization of the flavedo of heat-treated Valencia orange during postharvest cold storage Mon, 01 Jan 2018 08:18:24 -0600 https://buscador.una.edu.ni/Record/INTA2829 https://buscador.una.edu.ni/Record/INTA2829 Perotti, Valeria Elisa Artículo 2018 Perotti, Valeria Elisa 0 Influence of chymosin type and curd scalding temperature on proteolysis of hard cooked cheeses Mon, 01 Jan 2018 08:18:24 -0600 https://buscador.una.edu.ni/Record/INTA3973 https://buscador.una.edu.ni/Record/INTA3973 Costabel, Luciana Maria Artículo 2018 Costabel, Luciana Maria 0 Variación del contenido de polifenoles totales y de la actividad antioxidante en dos cultivares de batata (Ipomoea batata L.) durante el procesado térmico para la elaboración de dulce Mon, 01 Jan 2018 08:18:24 -0600 https://buscador.una.edu.ni/Record/INTA4082 https://buscador.una.edu.ni/Record/INTA4082 Gabilondo, Julieta Capítulo de libro 2018 Gabilondo, Julieta 0 Effect of heat treatment and spray drying on lactobacilli viability and resistance to simulated gastrointestinal digestion Tue, 01 Jan 2019 08:18:24 -0600 https://buscador.una.edu.ni/Record/INTA4242 https://buscador.una.edu.ni/Record/INTA4242 Paez, Roxana Beatriz Artículo 2019 Paez, Roxana Beatriz 0 Proteomic, metabalomic, and biochemical analysis of heat treated Valencia oranges during storage Tue, 01 Jan 2019 08:18:24 -0600 https://buscador.una.edu.ni/Record/INTA4545 https://buscador.una.edu.ni/Record/INTA4545 Perotti, Valeria Elisa Artículo 2019 Perotti, Valeria Elisa 0 Desarrollo de cultivos probióticos deshidratados por secado spray para la aplicación en alimentos. Estudios microbiológicos y tecnológicos Tue, 01 Jan 2019 08:18:24 -0600 https://buscador.una.edu.ni/Record/INTA5711 https://buscador.una.edu.ni/Record/INTA5711 Paez, Roxana Beatriz Tesis 2019 Paez, Roxana Beatriz 0 Sous vide cooked beef muscles: effects of low temperature–long time (LT–LT) treatments on their quality characteristics and storage stability Tue, 01 Jan 2019 08:18:24 -0600 https://buscador.una.edu.ni/Record/INTA5965 https://buscador.una.edu.ni/Record/INTA5965 Vaudagna, Sergio Ramon Artículo 2019 Vaudagna, Sergio Ramon 0 Immediate- and long-term proteomic responses of epicarp from two heat conditioned tangor cultivars stored at low temperature differing in their susceptibility to infection Wed, 01 Jan 2020 08:18:24 -0600 https://buscador.una.edu.ni/Record/INTA6599 https://buscador.una.edu.ni/Record/INTA6599 Moreno, Alejandra Soledad Artículo 2020 Moreno, Alejandra Soledad 0 Comparison of different analytical methods to evaluate the heat shock protein (HSP) response in fruits. Application to tomatoes subjected to stress treatments Wed, 01 Jan 2020 08:18:24 -0600 https://buscador.una.edu.ni/Record/INTA8038 https://buscador.una.edu.ni/Record/INTA8038 Polenta, Gustavo Alberto Artículo 2020 Polenta, Gustavo Alberto 0 Aplicación de shock térmico con aire caliente para aumentar el contenido de antioxidantes en duraznos mínimamente procesados. Fri, 01 Jan 2021 08:18:24 -0600 https://buscador.una.edu.ni/Record/INTA8557 https://buscador.una.edu.ni/Record/INTA8557 Denoya, Gabriela Inés Conferencia 2021 Denoya, Gabriela Inés 0 Biochemical and proteomic analysis of ‘Dixiland’ peach fruit (Prunus persica) upon heat treatment Fri, 01 Jan 2021 08:18:24 -0600 https://buscador.una.edu.ni/Record/INTA8986 https://buscador.una.edu.ni/Record/INTA8986 Lara, María Valeria Artículo 2021 Lara, María Valeria 0 El estudio microbiológico de la maceración de arroz (Oryza sativa): I. Efecto del proceso de maceración sobre el beneficio del arroz Sun, 01 Jan 2023 08:18:24 -0600 https://buscador.una.edu.ni/Record/RepoCATIE12309 https://buscador.una.edu.ni/Record/RepoCATIE12309 Cereda, M.P Artículo 2023 Cereda, M.P 0 Dietary fibre composition and sensory analysis of heat treated wheat and rye bran Sun, 01 Jan 2012 08:18:24 -0600 https://buscador.una.edu.ni/Record/RepoSLU4771 https://buscador.una.edu.ni/Record/RepoSLU4771 Johansson, Matilda H2 2012 Johansson, Matilda 0