Search Results - "groundnuts"

Economic analysis of yield losses due to diseases: a case study of early leaf spot of groundnut in Malawi by Babu, Suresh Chandra, Subrahmanyam, P., N'Gongola, D. N.

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Disina groundnut seed Hub: A game-changer for farmers in Bauchi State by Mohammed, S.G., Aliyu, Abdulmajid Abdussalam, Mohammed, Ismaila Y., Puozaa, Doris Kanvenaa

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Assessing herbicide use and hand weeding efficacy in groundnut production intensification by Anguria, Paul, Akpo, Essegbemon, Ojiewo, Chris Ochieng, Ugen, Michael A.

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Effect of storage conditions on quality and aflatoxin contamination of peanuts (Arachis hypogaea L.) by Mutegi, C., Wagacha, M., Christie, M.E., Kimani, J., Karanja, L.W.

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Drying and ensiling on nutritive value of groundnut haulms by Weseh, A., Ayantunde, Augustine A., Konlan, Solomon Pigangsoa

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Centennial of research on groundnut rosette disease: what is known and what still needs to be known to achieve effective control of this menace in Sub- Saharan Africa by Waliyar, Farid, Kumar, P. Lava, Osiru, M., Monyo, E., Ntare, B.R., Nigam, S.N.

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CGIAR researchfordevelopment program on mycotoxins by Ortíz, R., Ban, T., Bandyopadhyay, Ranajit, Bänziger, Marianne, Bergvinson, David, Hell, K., James, B., Jeffers, D., Kumar, L., Menkir, A., Murakami, J., Nigam, S., Upadhyaya, Hari D., Waliyar, Farid

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Cowpea and groundnut seed production practices by Ousmane, B., Ajeigbe, Hakeem A.

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Groundnut/maize/cassava intercrop yield response to fallow age, cropping frequency and crop plant density on an Ultisol in southern Cameroon by Hauser, S., Norgrove, L., Nkem, J.

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Groundnut (Arachis hypogaea L.) and cowpea (Vigna unguiculata L. Walp) growing in Ethiopia are nodulated by diverse rhizobia by Degefu, Tulu, Woldemeskel, Endalkachew, Ataro, Zikie, Fikre, Asnake, Amede, Tilahun, Ojiewo, Christopher Ochieng

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Field efficacy of two atoxigenic biocontrol products for mitigation of aflatoxin contamination in maize and groundnut in Ghana by Agbetiameh, D., Ortega Beltran, A., Awuah, R.T., Atehnkeng, J., Elzein, A., Cotty, P.J., Bandyopadhyay, Ranajit

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In vitro digestibility and methane gas production of fodder from improved cowpea (Vigna unguiculata L.) and groundnut (Arachis hypogaea L.) varieties by Ansah, T., Sahoo, A., Rahman, N.A., Kumawat, P.K., Bhatt, R.S.

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Morphometric diversity of some Nigerian accessions of Bambara groundnut (Vigna subterranea) by Osundare, O.T., Akinyele, O.B., Odiyi, A.C., Abberton, M.T., Oyatomi, O., Paliwal, R.

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Challenges to groundnut value chain development: Lessons from an (attempted) experiment in Ghana by Posey, Sean, Magnan, Nicholas, McCullough, Ellen B., Hoffmann, Vivian, Opoku, Nelson, Alidu, Abdul-Hafiz

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Forward breeding for efficient selection. In Sustainability Sciences in Asia and Africa by Bohar, R., Dreisigacker, S., Lindqvist-Kreuze, H., Kante, M., Pandey, M.K., Sharma, V., Chaudhari, S., Varshney, Rajeev K.

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Conservation Agriculture Mother Trials in Malawi by International Maize and Wheat Improvement Center

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Improved Crop Varieties, Agronomic Practices, Soil Water Conservation Practices by International Maize and Wheat Improvement Center, International Institute of Tropical Agriculture, International Center for Tropical Agriculture, World Agroforestry Centre, Hombolo Agricultural Research Institute, Selian Agricultural Research Institute

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Preventing mycotoxin contamination in groundnut cultivation by Jordan, David, Brandenburg, Rick, Payne, Gary, Hoisington, David, Magnan, Nicholas, Hoffmann, Vivian

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Trade-offs and synergies between yield, labor, profit, and risk in Malawian maize-based cropping systems by Komarek, Adam M., Koo, Jawoo, Haile, Beliyou, Msangi, Siwa, Azzarri, Carlo

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KEY INSIGHT ON THE USE OF IMPROVED MILLET AND GROUNDNUT VARIETIES IN DRYLAND AREAS OF SENEGAL by Diouf, Abdoul Mouhamed, Thiaw, Moussa, Houessionon, Prosper, Akinseye, Folorounsho, Worou, Nadine, Wane, Abdrahmane

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