Search Results - "greenhouse"

  1. Yam (Dioscorea) husbandry: cultivating yams in the field or greenhouse by Mignouna, Hodeba D., Abang, Mathew M., Asiedu, Robert, Geeta, R.

    Published 2009
    “…This protocol describes how to cultivate yams (Dioscorea) in the field or greenhouse. It refers especially to the tropical food species but it will also work for temperate species. …”
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    Journal Article
  2. Greenhouse gas emissions from compacted peat soil by Hartmann, Antonia

    Published 2021
    “…Sand addition into peat soils might reduce greenhouse gas (GHG) emissions and enhance soil strength, and thus the ability to tolerate soil compaction. …”
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    Second cycle, A2E
  3. Greenhouse gas emissions on Chinese dairy farms and potential for reduction by Dong, Hongmin, Wei, Sha

    Published 2021
    Subjects: “…greenhouse gas emissions…”
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    Artículo preliminar
  4. Greenhouse gas fluxes from agricultural soils of Kenya and Tanzania by Rosenstock, Todd S., Mpanda, Mathew, Pelster, David E., Butterbach-Bahl, Klaus, Rufino, Mariana C., Thiong'o, Margaret, Mutuo, Paul, Abwanda, Sheila, Rioux, Janie, Kimaro, Anthony A., Neufeldt, Henry

    Published 2016
    “…Knowledge of greenhouse gas (GHG) fluxes in soils is a prerequisite to constrain national, continental, and global GHG budgets. …”
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    Journal Article
  5. Tropical forage-based systems to mitigate greenhouse gas emissions by Peters, Michael, Rao, Idupulapati M., Fisher, M., Subbaraoa, Guntur V., Martens, S., Herrero, Mario, Hoek, Rein van der, Schultze-Kraft, Rainer, Miles, John W., Castro, A., Graefe, Sophie, Tiemann, Tassilo T., Ayarza, Miguel Angel, Hyman, Glenn G.

    Published 2012
    “…Agriculture and livestock production are major contributors to greenhouse gas emissions. Foragebased systems dominate much of agriculture in the tropics, providing livelihoods to farmers but also affecting local and global environments. …”
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    Book Chapter

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