Search Results - "graines"

Improved arachis hypogeae variety effect on grain yield fodder quality and livestock growth by Rahman, N.A., Ansah, T., Osuman, A.S., Stephen, F., Amppiah, A.

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Investigation of fifteen popular and widely grown Indian rice varieties for variations in straw fodder traits and grain-straw relationships by Ravi, D., Subba Rao, I.V., Jyothi, B., Sharada, P., Venkateswarlu, G., Reddy Ch, R.K., Prasad, Kodukula V.S.V., Blümmel, Michael

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Contribution en azote de quatre legumineuses a la culture de mais by Haque, I., Jutzi, S.C.

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Quality and storability of common beans in small-holders farm stores in Northern Tanzania: A multivariate analysis of agro-location, variety, and storage method effects by Mutungi, C., Chamwilambo, M., Masanja, S., Massam, C., Wayda, P., Tungu, J., Gaspar, A., Bekunda, Mateete A., Abass, A.

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Quantification of selected anti - nutrients and bioactive compounds in African Bambara Groundnut (Vigna subterranea (L.) verdc.) by Atoyebi, J.O., Osilesi, O., Abberton, Michael T., Adebawo, O., Oyatomi, Olaniyi

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Soybean (Glycine max) response to rhizobia inoculation as influenced by soil nitrogen levels by Nyaguthii, M.C.

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Training on Nutritious Food | Roasted Corn Flour | USAID 2021 by International Institute of Tropical Agriculture

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6: How to remove and replace the blower fan of your diesel-powered maize shelling machine by International Institute of Tropical Agriculture

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Determinants of smallholder farmers' willingness-to-pay for soyabean production inputs in northern Ghana by Adjei-Nsiah, S., Gyan, K., Ahiakpa, J.K., Ampadu-Boakye, T., Sedebo, D.A.

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Leveraging digital tools and crowdsourcing approaches to generate high-frequency data for diet quality monitoring at population scale in Rwanda by Manners, Rhys, Adewopo, Julius, Niyibituronsa, M., Remans, R., Ghosh, A., Schut, Marc, Egoeh, S.G., Kilwenge, R., Fraenzel, A.

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Combining ability of selected soybean [Glycine max (L.) Merrill] parental lines by Otusanya, G.O., Chigeza, G., Chander, S., Abebe, A.T., Sobowale, O.O., Ojo, D.K., Akoroda, M.

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Genome-wide association study of phytic acid in wheat grain unravels markers for improving biofortification by Zhengyu Wen, Juliana, Philomin, Dhugga, Harshaant S., Pacheco, Mario, Martínez, Ulises I., Aguilar, Agustin, Ibba, Maria Itria, Velu, Govindan, Singh, Ravi P., Dhugga, Kanwarpal S.

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Agronomic biofortification of zinc in rice for diminishing malnutrition in South Asia by Peramaiyan, Panneerselvam, Craufurd, Peter Q., Kumar, Virender, Seelan, Lavanya P., McDonald, Andrew J., Balwinder-Singh, Poonia, S., Kishore, Avinash, Singh, Sudhanshu

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Diallel analysis of soybean (Glycine max L.) for biomass yield and root characteristics under low phosphorus soil conditions in western Ethiopia by Abebe, A.T., Adewale, S., Chigeza, G., Derera, J.

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Maturity class and P effects on soya bean grain yield in the moist Savanna of west Africa by Ogoke, I., Carsky, R., Togun, A., Dashiell, Kenton E.

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Managing fall armyworm (Spodoptera frugiperda J.E. Smith) using leaf residue of neem (Azadirachta indica A. Juss) on maize (Zea mays L.) under natural infestation by Ewansiha, S.U., Enogieru, L.H., Aigbe, U.D., Kamara, A.

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Exploring phenotypic variation of diverse bambara groundnut (Vigna subterranea L) origin and development of mini-core collection for future breeding by Uba, C.U., Oselebe, H.O., Tesfaye, A., Mekonen, G.S., Abtew, W.G.

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Genotype x environment interaction and yield stability of normal and biofortified maize inbred lines in stress and non-stress environments by Goredema-Matongera, Nakai, Thokozile Ndhlela, Biljon, Angeline van, Labuschagne, Maryke T.

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Genetic potential of tropically adapted exotic maize (Zea mays L.) heat-tolerant donor lines in sub-tropical breeding programs by Ronica Mukaro, Casper Nyaradzai Kamutando, Magorokosho, Cosmos, Mutari, Bruce, Zaidi, Pervez Haider, Dumisani Kutywayo, Julia Sibiya

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Food supply and security by Reddy, Anugu Amarender, Babu, Suresh Chandra, Kumar, Parmod, Kumar, Soora Naresh

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