Resultados de búsqueda - "genetics"

Genetically modified foods, trade, and developing countries por Pohl Nielsen, Chantal, Thierfelder, Karen, Robinson, Sherman

Materias: “…genetically modified organisms…”
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The economic consequences of crop genetic improvement programmes por Evenson, Robert E., Rosegrant, Mark W.

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Conserving genetic resources for agriculture: counting the cost por Koo, Bonwoo, Pardey, Philip G., Wright, Brian D.

Materias: “…genetic resources…”
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Consumer preferences and trade in genetically modified foods por Pohl Nielsen, Chantal, Thierfelder, Karen, Robinson, Sherman

Materias: “…genetically modified foods…”
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Wheat genetic diversity in China: measurement and cost por Meng, E. C. H., Smale, Melinda, Rozelle, Scott, Hu, R., Huang, Jikun, Ruifa, H.

Materias: “…genetic variation…”
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Genetic Innovation Science Group Evaluation: Annexes por CGIAR Independent Advisory and Evaluation Service

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Integrated confinement system for genetically engineered plants por Halsey, Mark

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Introduction: On-Farm Genetic Resources and Economic Change por Smale, Melinda, King, Amanda

Materias: “…plant genetic resources…”
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Dynamic implications of patenting for crop genetic resources por Koo, Bonwoo, Wright, Brian D.

Materias: “…genetic engineering…”
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Multiple streams of genetic diversity in Japonica rice por Santos, João D., Billot, Claire, Chebotarov, Dmytro, Droc, Gaëtan, Lorieux, Mathias, McNally, Kenneth L., Glaszmann, Jean Christophe

“…In-depth studies on the genetic diversity of crops indicate that domestication is likely a drawn-out process that differs from the traditional representation of a simple rapid bottleneck. …”
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Economic valuation of farm animal genetic resources por Rege, J.E.O.

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Deciphering the genetic architecture of cooked rice texture por Misra, Gopal, Badoni, Saurabh, Domingo, Cyril John, Cuevas, Rosa Paula O., Llorente, Cindy, Mbanjo, Edwige Gaby Nkouaya, Sreenivasulu, Nese

“…Henceforth, understanding the underlying genetic basis is pivotal for the genetic improvement of preferred textural attributes in breeding programs. …”
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Conserving livestock genetic resources for people (summary) por International Livestock Research Institute

“…New approaches are needed to ensure the survival of these vital animal genetic resources.…”
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Genetic analysis of heat tolerance at anthesis in rice por Jagadish, S.V.K., Cairns, J., Lafitte, R., Wheeler, T.R., Price, A.H., Craufurd, P.Q.

Materias: “…genetic analysis…”
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Conditions and options for the valorization of animal genetic resources. por Fadiga, M.L., Fall, Abdou

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Genetic resources of primitive upland rice in Laos por Ishikawa, R., Yamanaka, S., Kanyavong, K., Fukuta, Y., Sato, Y.I., Tang, L., Sato, T.

Materias: “…genetic resources…”
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Genetic Diversity in Xanthomonas oryzae pv. oryzicola. por Raymundo, A.K., Briones, A., Jr., Ardales, E.Y., Leach, J.E., Mew, T.W., Nelson, R.J.

Materias: “…genetic diversity…”
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Genetic engineering of rice for resistance to sheath blight por Lin, Willie, Anuratha, C.S., Datta, Karabi, Potrykus, Ingo, Muthukrishnan, S., Datta, Swapan K.

Materias: “…genetic engineering…”
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Genetic Analysis of Different Amylose Levels in Rice por Kumar, Ish, Khush, G.S.

Materias: “…genetic analysis…”
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Genetic Innovation Science Group: Evaluation Report por Paz Ybarnegaray, R., Haussmann, B.I.G., Meyer, D.H., Bryan, G.J., Asare, S.E.

“…Priorities set out in the strategy were delivered through 33 initiatives grouped within three interlinked Action Areas: Systems Transformation, Resilient Agri-food Systems, and Genetic Innovation (GI). This report evaluates the GI Science Group (SG), with evaluative scope covering the GI SG portfolio implementation from January 2022 to February 2024, excluding the Genebank Platform, which was evaluated in 2023. …”
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