Resultados de búsqueda - "fruit"

FRUITS : VENDRE SANS PEPINS por Technical Centre for Agricultural and Rural Cooperation

“…Développer la production de fruits afin de répondre à l'engouement croissant des consommateurs européens pour les saveurs tropicales, c'est le pari que font actuellement de nombreux pays ACP. …”
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Produire jus de fruits por Technical Centre for Agricultural and Rural Cooperation

“…Un atelier mobile de production de jus de fruits a été récemment lancé sur le marché. Il permet d'obtenir 100 à 140 I de jus pasteurisés et ensachés à l'heure à partir de 150 à 200 kg de fruits frais. …”
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Fruits sauvages du Cameroun por Technical Centre for Agricultural and Rural Cooperation

“…Tous les arbres qui produisent des fruits ou des graines consommables directement ou après transformation en boissons, condiments ... ont été recensés au Cameroun. …”
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Transformer les fruits tropicaux por Technical Centre for Agricultural and Rural Cooperation

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La passion du fruit por Technical Centre for Agricultural and Rural Cooperation

“…Au Rwanda, près d’un millier de fermiers et d’ouvriers agricoles disposent de revenus réguliers grâce à l’association d’agriculteurs Aprojofugi, qui a su pressentir les potentialités du fruit de la passion (Passiflora edulis). L’étude de...…”
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Tropical fruit descriptors (revised) por International Board for Plant Genetic Resources

Materias: “…tropical fruits…”
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Edible coatings for fruits and vegetables por Pérez-Gago, María B., González-Aguilar, G., Olivas, G. I.

Materias: “…Edible coatings, fruits, vegetables, minimally processed, quality, storage…”
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Transcriptomics of Fruit Ripening in Citrus por Terol, Javier, Tadeo, Francisco R., Ventimilla, Daniel, Ibanez, Victoria, Borredá, Carles, Pérez-Román, Estela, González-Ibeas, Daniel, Talón, Manuel

Materias: “…Fruit…”
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Quality Evaluation of Citrus Fruits por Blasco, José, Cubero, Sergio, Moltó, Enrique

“…Furthermore, some techniques open the possibility of inspecting the internal parts of the fruits. This chapter summarizes research related to the application of machine vision, including different imaging technologies and techniques for the automated inspection of the quality of citrus fruits.…”
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Postharvest technology of citrus fruits por Zacarias, Lorenzo, Cronje, Paul J. R., Palou, Lluís

“…About half of the citrus fruit production in the world is destined to the fresh market. …”
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Polyphenol content in apricot fruits por Gómez-Martínez, Helena, Bermejo, Almudena, Zuriaga, Elena, Badenes, María L.

Materias: “…Fruit quality…”
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Enteric bacteria on fruit and vegetables por Hooshang, Neda

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Central American fruit culture. por Popenoe, Wilson

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Tropical Fruit Improvement Project por University of the West Indies

“…Document describing a proposed tropical fruit improvement project for Latin America and the Caribbean to be headquartered at the University of the West Indies in Trinidad, and devoted to the collection, propagation, and post harvest issues of avocado, cashew, guava, mango, and papaya cultivars. …”
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Cryopreservation of fruit tree species through encapsulation-dehydration at the CRA: Fruit Research Centre of Rome por Damiano, C., Caboni, E., Frattarelli, A., Condelo, E., Arias, A., Engelmann, F.

Materias: “…fruit trees…”
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Growth of Individual Tomato Fruits under Assimilate Limitation Associated with Successively-later Set Fruits por Rybak, Maria Raquel, Boote, Kenneth J., Jones, James W.

“…The time course of growth of individual tomato fruits (Solanum lycopersicum) was analyzed in relation to the fruit initiation date and cumulative degree days of growth. …”
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Infestation of fruit by conspecific and heterospecific females deters oviposition in two Tephritidae fruit fly species por Liendo, María Clara, Parreño, María Alejandra, Pietrek, Alejandro G., Bouvet, Juan Pedro, Milla, Fabian Horacio, Vera, María Teresa, Cladera, Jorge Luis, Segura, Diego Fernando

“…Tephritidae fruit fly larvae develop entirely in the host chosen by the females. …”
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Diversity Bears Fruit: Evaluating the Economic Potential of Undervalued Fruits for an Agroecological Restoration Approach in the Peruvian Amazon por Lagneaux, E., Jansen, M., Quaedvlieg, J., Zuidema, Pieter A., Anten, N.P.R., García Roca, M.R., Corvera Gomringer, Ronald, Kettle, Christopher J.

“…Through semi-structured surveys with local stakeholders (n = 40), we identified 10 native Amazonian NUS fruit with ecological, nutritious and commercial benefits. …”
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A simple fruit and vegetable score is a valid tool to assess actual fruit and vegetable intake por Pastori, Giulia, Brouwer, Inge D., Feskens, Edith J.M., Huong, Le Thi, Samuel, Folake O., Le, Xuan Thi Thanh, Shittu, Oluyemisi F., Eyinla, Toluwalope E., Talsma, Elise F.

Materias: “…fruits…”
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Consumption and dietary intake of fruits and vegetables in Sri Lanka with a focus on traditional and indigenous fruits and vegetables por Silva, R, Sitisekera, H, Ranathunga, T, Perera, T, Hunter, D., Borelli, T

Materias: “…fruits…”
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