Search Results - "fruit"

Proteins Related to Stress and Redox State of 'Moncada' Mandarin Leaves with Contrasting Fruit Load by Munoz-Fambuena, Natalia, Mesejo, Carlos, Agustí, Manuel, Tarraga, Susana, Iglesias, Domingo J., Primo-Millo, Eduardo, González-Mas, María C.

“…A proteomic study was used to know more about the Citrus redox state and stress response related to fruit load. To this end, we researched for differences in the accumulation of proteins related to these processes between on-crop and off-crop 'Moncada' mandarin leaves. …”
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Metabolic engineering of beta-carotene in orange fruit increases its in vivo antioxidant properties by Pons, Elsa, Alquezar, Berta, Rodriguez, Ana, Martorell, Patricia, Genoves, Salvador, Ramon, Daniel, Rodrigo, María J., Zacarias, Lorenzo, Pena, Leandro

“…Increasing the levels of specific antioxidants in orange fruit through metabolic engineering could strengthen the fruit's health benefits. …”
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Terpene Down-Regulation Triggers Innate Immunity and Resistance to Fungal Pathogens in Orange Fruits by Rodriguez, Ana, Shimada, Takehiko, Cervera, Magdalena, Alquezar, Berta, Gadea, Jose, Gómez-Cadenas, Aurelio, De-Ollas, Carlos J., Rodrigo, María J., Zacarias, Lorenzo, Pena, Leandro

“…Volatile organic compounds, most of them being terpenes, are signals emitted by plants for communication with the environment. Orange fruit accumulates mainly terpenes in mature peel oil glands with D-limonene accounting for approximately 97% of terpene content. …”
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Analysis of 13000 unique Citrus clusters associated with fruit quality, production and salinity tolerance by Terol, Javier, Conesa, Ana, Colmenero-Flores, José M., Cercós, Manuel, Tadeo, Francisco R., Agustí, Javier, Alos, Enriqueta, Andres, Fernando, Soler, Guillermo, Brumos, Javier, Iglesias, Domingo J., Gotz, Stefan, Legaz, Francisco, Argout, Xavier, Courtois, Brigitte, Ollitrault, Patrick, Dossat, Carole, Wincker, Patrick, Morillon, Raphael, Talón, Manuel

“…Background: Improvement of Citrus, the most economically important fruit crop in the world, is extremely slow and inherently costly because of the long-term nature of tree breeding and an unusual combination of reproductive characteristics. …”
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Antimicrobial Edible Films and Coatings for Fresh and Minimally Processed Fruits and Vegetables: A Review by Valencia-Chamorro, Silvia A., Palou, Lluís, Del-Río, Miguel A., Pérez-Gago, María B.

“…The use of edible films and coatings is an environmentally friendly technology that offers substantial advantages for shelf-life increase of many food products including fruits and vegetables. The development of new natural edible films and coatings with the addition of antimicrobial compounds to preserve fresh and minimally processed fruits and vegetables is a technological challenge for the industry and a very active research field worldwide. …”
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Genetic transformation and regeneration of mature tissues of woody fruit plants bypassing the juvenile stage by Cervera, Magdalena, Juárez, José, Navarro, Antonio, Pina, José A., Durán-Vila, Núria, Navarro, Luis, Pena, Leandro

“…Citrus is the most extensively grown fruit crop worldwide and sweet orange (Citrus sinensis L. …”
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Functions and origin of plasmids in Erwinia species that are pathogenic to or epiphytically associated with pome fruit trees by Llop, Pablo, Barbé, Silvia, López, María M.

“…Among them, all species pathogenic to pome fruit trees (E. amylovora, E. pyrifoliae, E. piriflorinigrans, Erwinia sp. from Japan) cause similar symptoms, but differ in their degrees of aggressiveness, i.e. in symptoms, host range or both. …”
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Fruit Volatile Profiles of Two Citrus Hybrids Are Dramatically Different from Those of Their Parents by Rambla, Jose L., González-Mas, María C., Pons, Clara, Bernet, Guillermo P., Asins, María J., Granell, Antonio

“…Volatile compounds released from the fruit of two hybrid Citrus genotypes (FxCh90 and FxCh77) were compared to those from their parental varieties, Fortune mandarin and Chandler pummelo. …”
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Parthenocarpic fruit set in triploid watermelon induced by CPPUand 2,4-D applications by Maroto Borrego, José V., Miguel, Alfredo, López-Galarza, Salvador, San Bautista, Alberto, Pascual, B., Alagarda, J., Guardiola, J. L.

“…Localized applications of 2,4-D to ovaries were less effective in setting fruit, and increased hollow fruit.…”
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Fruit load restricts the flowering promotion effect of paclobutrazol in alternate bearing Citrus spp. by Martínez-Fuentes, Amparo, Mesejo, Carlos, Munoz-Fambuena, Natalia, Reig, Carmina, González-Mas, María C., Iglesias, Domingo J., Primo-Millo, Eduardo, Agustí, Manuel

“…The floral bud inductive period, PBZ promotes flowering in Citrus; however, our results indicate that this effect is fruit-load dependant. In ‘Salustiana’ and ‘Navelina’ sweet oranges, ‘Hernandina’ Clementine mandarin, and ‘Afourer’ and ‘Moncada’ hybrids, flowering intensity significantly increased the following spring for medium-to-low fruit-load trees treated with either 1–10 g PBZ tree−1 applied to the soil or 15 g tree−1 sprayed on the canopy. …”
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HS-SPME study of the volatile fraction of Capsicum accessions and hybrids in different parts of the fruit by Moreno, Estela, Fita, Ana, González-Mas, María C., Rodríguez-Burruezo, Adrian

“…Samples of fruit flesh and placenta plus seeds were analysed separately. …”
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H2020-MCSA-RISE-2016-Virus Free Fruit Nurseries (VirFree) by Maliogka, Varvara, Katis, Nikolaos, Altenbach, D., Caglayan, Kadriye, Chondroudis, C., Codoñer, F., Da-Cunha, A.T., Di Serio, Francesco, Dichio, B., Formica, L., Ilbagi, H., Kalantidis, K., Li, S., Olmos, Antonio, Pietersen, G., Ritzenthaler, C., Tanrive, E.

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Biodiversity and Biogeography of Three Pseudomonas syringae Pathovars which Affect Kiwi Fruit Cultivation by Morán, Félix, Marco-Noales, Ester, Escrich, Ainoa, Barbé, Silvia, López, María M.

“…Kiwi fruit is an economically important crop in several countries and it can be affected by several bacterial pathogens. …”
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CitrusYield: A Dashboard for Mapping Yield and Fruit Quality of Citrus in Precision Agriculture by González-González, María G., Gómez-Sanchís, Juan, Blasco, José, Soria-Olivas, Emilio, Chueca, Patricia

“…The spatial representation of these agricultural data through yield and fruit quality maps allows for crop management in a precise way that means that agricultural operations may be carried out considering intraorchard variability, thus resulting in greater e ciency. …”
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MBW complexes impinge on anthocyanidin reductase gene regulation for proanthocyanidin biosynthesis in persimmon fruit by Gil-Muñoz, Francisco, Sánchez-Navarro, Jesús A., Besada, Cristina, Salvador, Alejandra, Badenes, María L., Naval, María M., Ríos, Gabino

Subjects: “…Fruiting…”
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Genetic islands in pome fruit pathogenic and non-pathogenic Erwinia species and related plasmids. by Llop, Pablo

Subjects: “…Pome fruits…”
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Postharvest Disease Control and Quality Maintenance of Fresh Fruits and Vegetables by Antifungal Edible Coatings by Palou, Lluís, Pérez-Gago, María B.

“…However, the continuous use of such agrochemicals is arising important health and environmental issues due to the presence of chemical residues on/in the fruit.…”
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Regulation of carotenoid and chlorophyll pools in hesperidia, anatomically unique fruits found only in Citrus by Zhu, Kaijie, Zheng, Xiongjie, Ye, Junli, Huang, Yue, Chen, Hongyan, Mei, Xuehan, Xie, Zhongzhou, Cao, Lixin, Zeng, Yunliu, Larkin, Robert M., Xu, Qiang, Pérez-Román, Estela, Talón, Manuel, Zumajo-Cardona, Cecilia, Wurtzel, Eleanore T., Deng, Xiuxin

Subjects: “…Fruit quality…”
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Mealybugs in Mediterranean persimmon: fruit infestation, seasonal trend and effect of climate change [Dataset] by Plata, Ángel, Gómez-Martínez, María A., Beitia, Francisco J., Tena, Alejandro

“…This collection brings together the different datasets that have been used to generate the paper "Mealybugs in Mediterranean persimmon: fruit infestation, seasonal trend and effect of climate change". …”
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Automatic detection of pomegranate fruit affected by blackheart disease using X-ray imaging by Munera, Sandra, Rodríguez-Ortega, Alejandro, Cubero, Sergio, Aleixos, Nuria, Blasco, José

“…Blackheart is one of the primary diseases affecting pomegranate fruit globally, caused by the fungus Alternaria. …”
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