Search Results - "fruit"
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Applications of biotechnology to citrus improvement in Spain
Published 2017“…Citrus are subject to many biotic and abiotic stresses and markets are continuously requiring fruits of higher quality. These pose important problems in most citrus growing areas that can only be solved with the establishment of citrus improvement programs to recover new and healthy genotypes to be used as rootstocks and varieties. …”
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Objeto de conferencia -
Effect of insecticidal atmosphere and low dose X-ray irradiation in combination with cold quarantine storage on bioactive compounds of clementine mandarins cv. ‘Clemenules’
Published 2019“…Citrus fruits are a rich source of vitamins and polyphenolic compounds with antioxidant capacity that need to be maintained during postharvest storage. …”
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Artículo -
Defensive behaviors of the new mealybug citrus pest, Delottococcus aberiae (Hemiptera: Pseudococcidae), against three generalist parasitoids
Published 2019“…This mealybug species causes serious damage because it deforms the fruits. Here, we studied the defensive behavior of D. aberiae when it was attacked by three parasitoid species: Acerophagus angustifrons (Gahan), Anagyrus sp. near pseudoccoci (Girault), and Leptomastix algirica Trjapitzin (Hymenoptera: Encyrtidae). …”
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Artículo -
Gene Expression under Short-Term Low Temperatures: Preliminary Screening Method to Obtain Tolerant Citrus Rootstocks
Published 2022“…Climate change and global warming are leading to a change in weather patterns toward hot and cold waves. Citrus fruits are a tropical or subtropical crop whose growth is altered by changes in weather patterns. …”
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Artículo -
Muerte descendente causada por Colletotrichum en las plantas de café en el almácigo y su combate por medio de aspersiones en Turrialba, Costa Rica
Published 2025“…Isolations from leaves, flowers, fruits, branches, stems and roots yielded high percents of Colletotrichum coffeanum Noack. …”
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Artículo -
What’s on the menu in a crisis
Published 2021“…One of the important results of this study is that reduced imports, which result in reduced intake of vegetables and fruits, contribute to very low levels of vitamin C intake, which can have consequences for public health. …”
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Second cycle, A2E -
A study of root distribution and the effect of Heterobasidion spp. root infection on the growth of live Scots pines (Pinus sylvestris) in Southern Sweden
Published 2012“…Needle retention, crown length, DBH and presence of Heterobasidion fruiting bodies were not accurate enough as an infection indicator. …”
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Second cycle, A2E -
Examination of mycorrhizal associations of Allanblackia stuhlmannii : a tree under current domestication
Published 2013“…Allanblackia is a tree genus native to humid forests in West, Central and East Africa. Its fruits contain large seeds from which edible high-quality fat can be extracted. …”
H2 -
Why do the common warthog Phacochoerus africanus stay at Kichwa Tembo
Published 2015“…The warthog is a grazer but can also eat fruits and roots. Maasai Mara is a national reserve in Kenya with a rich species fauna. …”
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First cycle, G2E -
Minimized nutrient leaching through fertilizer management
Published 2016“…It was concluded that the demand-driven strategy had highest potential in amending nutrient leaching, and that further studies most likely would be fruitful.…”
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Second cycle, A2E -
Trädsvampborrare i ettåriga tickor
Published 2016“…The purpose of this field study was to examinate how ciid beetles (Ciidae) in annual polypore fungi select their niche and choose among the fruiting bodies according to different environmental variables. …”
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First cycle, G2E -
Philippine agricultural and food policies: Implications for poverty and income distribution
Published 2009“…This research report assesses the poverty and income distribution implications of trade reform that is focused on agriculture and major food items (rice, corn, sugar, beef, chicken, pork, processed meat products, fruits and vegetables, and processed fruits) in the Philippines. …”
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Informe técnico -
Fabrication de cuiseurs et de séchoirs solaires
Published 2014“…Le cuiseur solaire permet d’économiser du temps, de l'argent et de l'énergie et peut servir pour la cuisson de tout type d'aliments (légumes, fruits, viande, céréales, pain, etc.). Bien que la cuisson solaire soit plus lente que les méthodes de cuisson traditionnelles, elle permet, par conséquent, de réaliser des plats plus sains, en conservant à la fois le goût et les nutriments. …”
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Extension Material -
Survival strategy of Erwinia amylovora against copper: Induction of the viable-but-nonculturable state
Published 2017“…Fire blight, caused by the bacterium Erwinia amylovora (Burrill) Winslow et al. (39) and reported in more than 40 countries around the world, is a very serious and destructive disease of pome fruits and many ornamental plants from the Rosaceae family (34). …”
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Artículo -
Bananas in Africa: diversity, uses and prospects for improvement
Published 1991“…Most bananas are cultivated for their fleshy fruits, but some clones are planted for their edible conns or for fiber. …”
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Book Chapter -
Moving health to the heart of agri-food policies; mitigating risk from our food systems
Published 2020“…Market pressures have generally rewarded production of cash crops for fuel and energy dense, low nutrient processed foods over production of fruits and vegetables for local consumption. Climbing rates of food-related NCDs and pre-existing conditions leave the population increasingly susceptible to infectious diseases that are often driven by or arise from the food system. …”
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Journal Article