Search Results - "foraging"

Africa RISING- Integrated Livestock and Crop Management (Shelterbelt) by Sokoine University of Agriculture, University of Dodoma

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Malawi: Increase Dairy Production Through Improved Fodder by World Agroforestry Centre, International Center for Tropical Agriculture, Lilongwe University of Agriculture and Natural Resources

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Soil analysis and survey data for selected farms in western Kenya under annual and perennial cropping system by Korir, Mercy Jebet, Nyawira, Sylvia Sarah, Notenbaert, An Maria Omer

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Multilocation trial of Buffel grass (Cenchrus ciliaris) accessions in Ethiopia by Habte, Ermias, Abera, Tesfaye, Gashaw, Michael, Mekuria, Hailu, Negawo, Alemayehu T.

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Effects of intercropping desho grass (Pennisetum glaucifolium) with vetch (Vicia villosa) on soil fertility, forage accumulation, and nutritional composition by Berhanu, M., Salo, S., Bezabih, Melkamu, Guyo, M.

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Socio-economic impact of forage development on farm households livelihood in Mieso District, West Hararghe Zone, Oromia National Regional State by Ahmed, I.

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Enhancing Livelihoods of Poor Livestock Keepers through Increased Use of Fodder: Report on Third Co-ordination Meeting, Buon Ma Thuot, Vietnam, 17-19 November, 2009 by Duncan, Alan J.

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Understanding Fodder Innovations by Puskur, Ranjitha

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Conducting a participatory video project with farmers involved in the Fodder Adoption project activities in Mieso Woreda, Ethiopia: Report on a short consultancy by Cullen, Beth

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High differentiation among populations of the woody legume Sesbania sesban in sub-Saharan Africa: Implications for conservation and cultivation during germplasm introduction into a... by Jamnadass, Ramni H., Hanson, Jean, Poole, Elizabeth J., Hanotte, Olivier H., Simons, T.J., Dawson, Ian K.

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A rich trove of sub Saharan Africa's forage genetic resources conserved at ILCA by Hanson, Jean

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Gene action governing pearl millet stover nitrogen and in Vitro digestibility and opportunities for improvement by Choudhary, S., Bidinger, F.R., Hash, C.T., Vadez, Vincent, Blümmel, Michael

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Genetic variation between ecotypic populations of Chloris roxburghiana grass detected through RAPD analysis by Mnene, W.N., Hanson, Jean, Ekaya, Wellington N., Kinyamario, J.I., Mweki, P., Lall, G., Stuth, J.W., Jamnadass, Ramni H.

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A stunting syndrome of Napier grass in Ethiopia is associated with a 16SrIII Group phytoplasma by Jones, Peter G., Arocha, Y., Zerfy, T., Proud, J., Abebe, G., Hanson, Jean

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Determining sources of diversity in cultivated and wild Lablab purpureus related to provenance of germplasm by using amplified fragment length polymorphism by Maass, Brigitte L., Jamnadass, Ramni H., Hanson, Jean, Pengelly, Bruce C.

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Forage demand and adoption by smallholder livestock keepers workshop held at the International Livestock Research Institute, Addis Ababa, Ethiopia June 18-20, 2001 by Hanson, Jean

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Conservation of forage germplasm with an emphasis on application of tissue culture techniques in a genebank by Hanson, Jean, Mtambo, P.J., Ruredzo, T.J.

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Relative palatability and seasonal agronomic performance of selected pasture legumes for species mixtures in dry-subhumid West Africa by Peters, Michael, Tarawali, Shirley A., Schultze-Kraft, Rainer

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The effect of inoculant and sucrose addition on the silage quality of tropical forage legumes with varying ensilability by Heinritz, S.N., Martens, S., Ávila, P., Hoedtke, Sandra

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Identifying factors limiting legume biomass production in a heterogeneous on-farm environment by Douxchamps, Sabine, Frossard, Emmanuel, Uehlinger, N., Rao, Idupulapati M., Hoek, Rein van der, Mena Urbina, Martin A., Schmidt, A., Oberson, Astrid

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