Search Results - "food systems"

PlaSA Colombia by CGIAR

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Food systems governance e-course – SHiFT work package 5 evaluation report by Groote, Bram de, Olaerts, Astrid, Herens, Marion C., Dengerink, Just, Namugumya Shenute, Brenda, ten Hove, Hermine

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Food-based dietary guidelines as a gamechanger in Ethiopia’s food system transformation pathway by Gebru, Mestawet, Alemayehu, Dawit, Brouwer, Inge D., Baye, Kaleab, Ekesa, Beatrice, Covic, Namukolo M., Tessema, Masresha

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PlaSA Colombia presente en el diálogo electoral en Cali sobre salud, bienestar y sistemas alimentarios by Rankin, Sara, Castillo, Johana M., Rivas, Juan Sebastián, Salas, Daniela

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Financing food systems transformation: A flow of funds approach by Díaz-Bonilla, Eugenio

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Localizing/Institutionalizing IFPRI China Program for Agricultural Policy Research and Impact by Chen, Kevin Z.

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Building Locally Led Agricultural Policy Analysis Capacity in Africa by Jayne, Thomas S.

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Building better food systems: Financing transformation to support healthy people, a healthy planet and healthy economies by van Nieuwkoop, Martien

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Impact of the Russian Military Invasion on Ukraine’s Agriculture and Trade by Broyaka, Antonina

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Global Markets and the War in Ukraine by Glauber, Joseph W.

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A risk governance approach to mitigating food system risks in a crisis: Insights from the COVID-19 pandemic in five low- and middle-income countries by Polman, D. F., Selten, M. P. H., Motovska, N., Berkhout, Ezra D., Bergevoet, R. H. M., Candel, J. J. L.

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Mobilising climate finance to achieve food, land, and water system transformation by Marshall, Suzie, Chilambe, Pedro Anglaze, Cosgrove, Bethany Emma, Stapleton, James, Ravindranath, D., Salfi, Laura, Mukherji, Aditi

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Informe de resultados del programa Food Design. Actividad desarrollada dentro del paquete 5 de la Iniciativa Ciudades Resilientes by Fuentes, A.

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CGIAR Food Systems Accelerator Entrepreneur Spotlight: Forest Africa Zambia Ltd: Redefining Fruit Processing for a Greener Future by Zulu-Hume, Mercy F.

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El sistema de semillas de yuca integración entre producción, escalamiento y distribución PCCMCA by Escobar Perez, Roosevelt H

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A review of forest-food linkages in Kenya by Pham, T.T., Jane, M., Tran, N.M.H., Nguyen, T.T.A., Nguyen, T.V.A., Nguyen, T.S., Nguyen, D.Y.K., Nguyen, D.T., Dibo, D., Elmah, O., Francis, K.

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Sustainability transitions in West African agriculture and food systems by El Bilali, Hamid, Cardone, Gianluigi, Rokka, Susanna, Falcis, Eleonora de, Naino Jika, Abdel Kader, Diawara, Ali Badara, Nouhou, Bassirou, Ghione, Andrea

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Assessment of FEAST (Feed Assessment Tool): Analysis on how it affects user Knowledge, attitudes, practices and subsequent livestock feeding strategies by Kiruja, Grace

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How do couples in rural Tanzania make decisions? Findings from a novel mixed-methods approach for understanding intrahousehold decision-making by Cole, Steven M., Ferguson, Nathaniel, Heckert, Jessica, Mwakanyamale, Devis F., Seymour, Greg, Feleke, S., Fischer, Gundula, John, Innocensia, Lija, Z., Nyaa, M., Zacharia, H.

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Closing the implementation and coordination gaps in agroecological policies in Zimbabwe: A bibliographic survey on global lessons by Marenya, Paswel P., Ngoma, Hambulo, Matangi, Dorcas, Chimonyo, Vimbayi G. P., Chiduwa, Mazvita S.

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