Search Results - "food science"
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Spatial and temporal patterns of consumption of animal-source foods in Tanzania
Published 2022Subjects: “…food science…”
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Journal Article -
Upgrading rice value chains: Experimental evidence from 11 African markets
Published 2015Subjects: “…food science…”
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Journal Article -
The impact of new Rice for Africa (NERICA) adoption on household food security and health in the Gambia
Published 2017Subjects: “…food science…”
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Journal Article -
Age-dependent immune response in pigs against foot-and-mouth disease virus in vitro
Published 2021Subjects: “…food science…”
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Journal Article -
Factors determining the adoption of strategies used by smallholder farmers to cope with climate variability in the eastern Free State, South Africa
Published 2020Subjects: “…food science…”
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Factors affecting farmers’ adoption of NERICA upland rice varieties: the case of a seed producing village in central Benin
Published 2016Subjects: “…food science…”
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Journal Article -
Do Behavioral Interventions Increase the Intake of Biofortified Foods in School Lunch Meals? Evidence from a Field Experiment with Elementary School Children in Ethiopia
Published 2022Subjects: “…food science…”
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Journal Article -
Foodborne disease hazards and burden in Ethiopia: A systematic literature review, 1990–2019
Published 2023Subjects: “…food science…”
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Journal Article -
Challenges to joint planning, monitoring, and evaluation for nutrition-sensitive agriculture in Ethiopia: an exploratory qualitative study
Published 2023Subjects: “…food science…”
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Journal Article -
Impact of informal institutions on youth agribusiness participation in southern Benin
Published 2023Subjects: “…food science…”
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Journal Article -
Decision tree scoring system to guide selection for consumer preference in sweetpotato breeding trials
Published 2024Subjects: “…food science…”
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Journal Article -
Informe de resultados del programa Food Design. Actividad desarrollada dentro del paquete 5 de la Iniciativa Ciudades Resilientes
Published 2023Subjects: “…food science…”
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Informe técnico -
Relative prices of food and the volatility of agricultural commodities: Evidence for a panel of developing economies
Published 2016Subjects: “…food science…”
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Book Chapter -
Direct and indirect effects of planting density, nitrogenous fertilizer and host plant resistance on rice herbivores and their natural enemies
Published 2022Subjects: “…food science…”
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Journal Article -
Assessing the effect of a major quantitative locus for phosphorus uptake (Pup1) in rice (O. sativa L.) grown under a temperate region
Published 2022Subjects: “…food science…”
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Journal Article -
A systematic review on potential microbial carbohydrases: current and future perspectives
Published 2024Subjects: “…food science…”
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Journal Article -
Flowering behavior and selection of hybrid potato clones through LXT breeding approaches
Published 2022Subjects: “…food science…”
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Continuous practice of conservation agriculture for 3-5 years in intensive rice-based cropping patterns reduces soil weed seedbank
Published 2021Subjects: “…food science…”
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Specific PCR assay for a tannin-tolerant Selenomonas ruminantium isolate, derived from helicase coding sequences
Published 2004Subjects: “…food science…”
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At-risk serum cholesterol profile at both ends of the nutrition spectrum in West African adults? The Benin study
Published 2013Subjects: “…food science…”
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Journal Article