Resultados de búsqueda - "food safety"

Consumer preferences for safe pork products in rural Kenya por Gichuyia, Cianjo M., Mtimet, Nadhem, Akaichi, Faical, Onono, Joshua O., Fèvre, Eric M., Thomas, Lian F.

Materias: “…food safety…”
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Technical and socio-cultural continuum in food safety management in informal markets: An example from resource-poor settings por Amenu, Kebede, Alonso, Silvia, Knight-Jones, Theodore J.D., Tacken, G., Grace, Delia

Materias: “…food safety…”
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Assessment of aflatoxin and fumonisin contamination and associated risk factors in feed and feed ingredients in Rwanda por Nishimwe, K., Bowers, E., Ayabagabo, Jd.D., Habimana, R., Mutiga, Samuel K., Maier, D.

Materias: “…food safety…”
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Effect of nudges in reducing microbial contamination in pork joints in Kampala, Uganda por Mugizi, Denis, Kakooza, S., Kivali, Velma, Roesel, Kristina, Waiswa, J., Etienne, D., Chirwa, M., Roychodhury, I., Hoona, J., Cook, Elizabeth A.J.

Materias: “…food safety…”
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Microbial contamination at slaughter and retail points of the pork value chain in selected districts of Uganda por Kivali, Velma, Rösler, U., Kankya, C., Sinh Dang-Xuan, Dohoo, I., Roesel, Kristina, Cook, Elizabeth A.J.

Materias: “…food safety…”
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Food safety technology: kernel sorting por CGIAR Research Program on Agriculture for Nutrition and Health

Materias: “…food safety…”
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Research tool: metagenomics for improving food safety por CGIAR Research Program on Agriculture for Nutrition and Health

Materias: “…food safety…”
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Food safety in milk markets of smallholder farmers in Tanzania: A case of peri-urban wards in Temeke Municipality por Kilango, K.

Materias: “…food safety…”
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Quantitative risk assessment of consuming milk contaminated with Staphylococcus aureus in Debre-Zeit por Desissa, F.

Materias: “…food safety…”
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Knowledge, attitude and practice of tomato retailers towards hygiene and food safety in Harar and Dire Dawa, Ethiopia por Gemeda, Biruk A., Amenu, Kebede, Girma, S., Grace, Delia, Srinivasan, R., Roothaert, R., Knight-Jones, Theodore J.D.

Materias: “…food safety…”
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Maximizing laboratory production of aflatoxins and fumonisins for use in experimental animal feeds por Ochieng, P.E., Kemboi, D.C., Scippo, M.L., Gathumbi, J.K., Kang'ethe, Erastus K., Doupovec, B., Croubels, S., Lindahl, Johanna F., Antonissen, G., Okoth, S.

Materias: “…food safety…”
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Use of risk assessment for food safety management with an integrated One Health approach por Unger, Fred, Sinh Dang-Xuan, Hung Nguyen-Viet

Materias: “…food safety…”
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Food safety knowledge, attitudes, practices and trust of pork consumers of Northern Vietnam por Unger, Fred, Nga Nguyen Thi Duong, Huyen Le Thi, Phuc Pham Duc, Sinh Dang-Xuan, Grace, Delia

Materias: “…food safety…”
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Quantitative analysis of knowledge, attitude and practice of workers in chicken slaughter slabs toward food safety and hygiene in Ouagadougou, Burkina Faso por Assefa, Ayalew, Dione, Michel M., Ilboudo, Guy S., Lallogo, Valérie R., Gemeda, Biruk A., Grace, Delia, Knight-Jones, Theodore J.D.

Materias: “…food safety…”
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Testing a food safety training and rating system for high-risk groundnut foods por Magnan, N., Hoffmann, Vivian, Opoko, N., Posey, S., Shaibu, A.

Materias: “…food safety…”
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Loss assessment of fruit and vegetables in selected public markets in Mindanao, Philippines por Secretaria, L. B., Pasilan, M.V.O., Sampiano, K. F. S., Bayogan, E. V.

Materias: “…food safety…”
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Quantitative assessment of aflatoxin exposure and hepatocellular carcinoma (HCC) risk associated with consumption of select Nigerian staple foods por Wenndt, A., Mutua, Florence K., Grace, Delia, Thomas, Lian F., Lambertini, E.

Materias: “…food safety…”
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Microbial contamination and antibiotic resistance in marketed food in Bangladesh: Current situation and possible improvements por Samad, M.A., Eberson, L., Begum, R., Alam, M.G.S., Talukdar, F., Akter, R., Sinh Dang-Xuan, Sharma, Garima, Islam, S., Siddiky, N.A., Uddin, A.S.M.A., Mahmud, M.A., Sarker, M.S., Rahman, M.S., Grace, Delia, Lindahl, Johanna F.

Materias: “…food safety…”
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Insights in improving food safety in smallholder pig value chains in Vietnam por Chi Nguyen, Pham Van Hung, Nguyen Thi Duong Nga, Duong Nam Ha, Phuc Pham-Duc, Le Thi Thanh Huyen, Toribio, Jenny-Ann, Sinh Dang-Xuan, Le Thi Huyen Trang, Hung Nguyen-Viet, Grace, Delia, Jones, Elizabeth, Unger, Fred

Materias: “…food safety…”
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Heavy metal contamination in retailed food in Bangladesh: a dietary public health risk assessment por Begum, R., Akter, R., Sinh Dang-Xuan, Islam, S., Siddiky, N.A., Uddin, A.S.M.A., Mahmud, A., Sarker, M.S., Grace, Delia, Samad, M.A., Lindahl, Johanna F.

Materias: “…food safety…”
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