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    <title>Resultados para "food recall"</title>
    <description>Mostrando 1 - 7 Resultados de 7</description>
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      <title>Seasonality and day-to-day variability of dietary diversity: Longitudinal study of pregnant women enrolled in a randomized controlled efficacy trial in rural Burkina Faso</title>
      <pubDate>Sat, 01 Jan 2022 15:26:00 -0600</pubDate>
      <link>https://buscador.una.edu.ni/Record/CGSpace141331</link>
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      <author>Hanley-Cook, Giles T.</author>
      <dc:format>Journal Article</dc:format>
      <dc:date>2022</dc:date>
      <dc:creator>Hanley-Cook, Giles T.</dc:creator>
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      <title>Standard minimum dietary diversity indicators for women or infants and young children are good predictors of adequate micronutrient intakes in 24–59-month-old children and their nonpregnant nonbreastfeeding mothers in rural Burkina Faso</title>
      <pubDate>Fri, 01 Jan 2021 15:26:00 -0600</pubDate>
      <link>https://buscador.una.edu.ni/Record/CGSpace142738</link>
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      <author>Diop, Loty</author>
      <dc:format>Journal Article</dc:format>
      <dc:date>2021</dc:date>
      <dc:creator>Diop, Loty</dc:creator>
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      <title>Association of dietary diversity and cognition in preschoolers in rural China</title>
      <pubDate>Fri, 01 Jan 2021 15:26:00 -0600</pubDate>
      <link>https://buscador.una.edu.ni/Record/CGSpace142836</link>
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      <author>Li, Shaoping</author>
      <dc:format>Journal Article</dc:format>
      <dc:date>2021</dc:date>
      <dc:creator>Li, Shaoping</dc:creator>
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      <title>Do marketing margins change with food scares?: Examining the effects of food recalls and disease outbreaks in the U.S. red meat industry</title>
      <pubDate>Tue, 01 Jan 2013 15:26:00 -0600</pubDate>
      <link>https://buscador.una.edu.ni/Record/CGSpace152744</link>
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      <author>Capps, Oral, Jr.</author>
      <dc:format>Journal Article</dc:format>
      <dc:date>2013</dc:date>
      <dc:creator>Capps, Oral, Jr.</dc:creator>
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      <title>Comparison of estimates of the nutrient density of the diet of women and children in Uganda by Household Consumption and Expenditures Surveys (HCES) and 24-hour recall</title>
      <pubDate>Sun, 01 Jan 2012 15:26:00 -0600</pubDate>
      <link>https://buscador.una.edu.ni/Record/CGSpace153204</link>
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      <author>Jariseta, Zo Rambeloson</author>
      <dc:format>Journal Article</dc:format>
      <dc:date>2012</dc:date>
      <dc:creator>Jariseta, Zo Rambeloson</dc:creator>
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      <title>Do marketing margins change with food scares? Examining the effects of food recalls and disease outbreaks in the us red meat industry</title>
      <pubDate>Sat, 01 Jan 2011 15:26:00 -0600</pubDate>
      <link>https://buscador.una.edu.ni/Record/CGSpace154284</link>
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      <author>Hernandez, Manuel A.</author>
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      <dc:date>2011</dc:date>
      <dc:creator>Hernandez, Manuel A.</dc:creator>
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      <title>A Food Composition Table for Central and Eastern Uganda</title>
      <pubDate>Sun, 01 Jan 2012 15:26:00 -0600</pubDate>
      <link>https://buscador.una.edu.ni/Record/CGSpace155255</link>
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      <author>Hotz, Christine</author>
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      <dc:date>2012</dc:date>
      <dc:creator>Hotz, Christine</dc:creator>
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