Search Results - "food policies"

Fighting famine in Southern Africa: steps out of the crisis by International Food Policy Research Institute

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The future of smallholder agriculture in Eastern Africa: the roles of states, markets, and civil society by Omamo, Steven Were, Babu, Suresh Chandra, Temu, Andrew

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IFPRI's strategy toward food and nutrition security: Food policy research, capacity strengthening, and policy communications by International Food Policy Research Institute

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Policies to promote cereal intensification in Ethiopia: A review of evidence and experience by Byerlee, Derek, Spielman, David J., Alemu, Dawit, Gautam, Madhur

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The private sector in agricultural R&D: policies and institutions to foster its growth in developing countries by Naseem, Anwar, Omamo, Steven Were, Spielman, David J.

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Does urban agriculture help prevent malnutrition? evidence from Kampala by Maxwell, Daniel G., Levin, Carol E., Dsete, Joanne

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Bioversity for food and nutrition: promoting food security and nutrition through institutional markets in Brazil by Beltrame, Daniela, Borelli, Teresa, Oliveira, Camila, Coradin, Lídio, Hunter, Danny

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Building an urban food policy: the case of Cali, Colombia by Isaza Castellano, Ruby, Henry, Guy, Rankin, Sara

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Ruth Meinzen-Dick, "LAUNCH EVENT: 2019 Global Food Policy Report" by Meinzen-Dick, Ruth S.

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IFPRI at a glance by International Food Policy Research Institute

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Food environments: Improving their healthfulness by Fretes, Gabriela, Marshall, Quinn, Leroy, Jef L.

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IFPRI at a glance presentation by International Food Policy Research Institute

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Food systems for human and planetary health: Economic perspectives and challenges by Fan, Shenggen, Headey, Derek D., Rue, Christopher, Thomas, Timothy S.

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On the origins of food loss by Delgado, Luciana, Schuster, Monica, Torero, Máximo

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Transforming agrifood systems to achieve China’s 2060 carbon neutrality goal by Zhang, Yumei, Fan, Shenggen, Chen, Kevin Z., Feng, Xiaolong, Zhang, Xiangyang, Bai, Zhaohai, Wang, Xiaoxi

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Smallholders and rural people: Making food system value chains inclusive by Vos, Rob, Cattaneo, Andrea

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Future challenges, trends, and opportunities by Templeton, Gizem, Hatik, Nihal Destan Aytekin, Campbell, Hilary A.

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Agriculture and undernutrition through the lens of economics by Headey, Derek D., Masters, William A.

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Firm employment, exit, and growth in the food processing sector: Evidence from Ghana by Andam, Kwaw S., Asante, Seth

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Grain markets, disaster management, and public stocks: Lessons from Ethiopia by Rashid, Shahidur, Dorosh, Paul A., Alemu, Dawit

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