Search Results - "food choices"

Exploring an artificial intelligence–based, gamified phone app prototype to track and improve food choices of adolescent girls in Vietnam: Acceptability, usability, and likeability... by Braga, Bianca C., Nguyen, Phuong Hong, Aberman, Noora-Lisa, Doyle, Frank, Folson, Gloria, Hoang, Nga Thu, Huynh, Phuong, Koch, Bastien, McCloskey, Peter, Tran, Lan, Hughes, David, Gelli, Aulo

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Environmentally friendly diets : perceptions and behaviours of sustainability students by Grassl, Amelie Claire

Subjects: “…food choices…”

Drivers of millet consumption among school aged children in central Tanzania by Chande, M., Muhimbula, H., Mremi, R., Muzanila, Y.C., Kumwenda, N., Msuya, J., Msere, H., Bekunda, Mateete A., Okori, Patrick, Gichohi-Wainaina, Wanjiku N.

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Drivers of adolescents’ food choices: exploring the influence of the school food environment by Karunanayaka, M.M.S., Thalwaththa, T., Rajapaksha, I.P., Madurangi, A.P.H., Indramali, O.S., Perera, T., Mohotti, J., Hunter, Danny, Silva, K.D.R.R.

Subjects: “…feeding preferences-food choice…”
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Olfactory response in caterpillars of Pieris rapae for host recognition by Schön, Tomas

Subjects: “…food choice…”

Consumers’ acceptance and valuation of healthier rice: implications for promoting healthy diets in the Philippines by Custodio, Marie Claire, Ynion, Jhoanne, Demont, Matty, De Steur, Hans

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How livelihood change affects food choice behaviors in low- and middle-income countries: A scoping review by Kenney, Emma, Rampalli, Krystal K., Samin, Sharraf, Frongillo, Edward A., Reyes, Ligia I., Bhandari, Shiva, Boncyk, Morgan, Nordhagen, Stella, Walls, Helen, Wertheim-Heck, Sigrid, Ickowitz, Amy, Cunningham, Solveig A., Ambikapathi, Ramya, Ekesa, Beatrice, Matita, Mirriam, Blake, Christine E.

Subjects: “…feeding preferences-food choice…”
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Food and health: Can economics contribute to improved outcomes? by Unnevehr, Laurian J.

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Barriers to fruit and vegetable consumption among migrant workers in Bangkok: a mixed-methods study by Suvanbenjakule, P., Schreinemachers, P., Von Goh, E.

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Novel toolkit of gastronomic systems research (GSR) for unraveling drivers of food choice for India by CGIAR Research Program on Rice

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Toolkit to capture diversity and drivers of food choice of a target population to identify entry points for novel food products and nutritional interventions by CGIAR Research Program on Rice

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Food Choice Application (FCA): An interactive tablet application for capturing diversity of food choice by CGIAR Research Program on Rice

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Methodology for stakeholder-led identification of platforms for healthier diets (mechanisms to support the scaling and anchoring of food systems transformation for healthier diets)... by CGIAR Research Program on Agriculture for Nutrition and Health

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Participatory insights: Understanding adolescent food choices and environments in Ethiopia and Vietnam by Nabuuma, Deborah, Even, Brice, Gebru, Mestawet, Thai, Hang Thi Minh, Pham, Thi Thanh Thu, Ekesa, Beatrice, Jordan, Irmgard, Termote, Celine

Subjects: “…feeding preferences-food choice…”
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Understanding maternal food choice for preschool children across urban-rural settings in Vietnam by Duong, C., Jenkins, M., Pyo, E., Nguyen, Phuong Hong, Tuyen Huynh, Hung Nguyen-Viet, Young, M.F., Ramakrishnan, U.

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Is food promotion and marketing in the school food environment conducive to healthy choices for adolescents? Evidence from two West Africa countries by Bodjrenou Fifali, Sam Ulrich, Kossa, Yévèdo DG, Houndolo, Melina M., Gnacadja, Djawou N, Hounkpatin, Waliou Amoussa, Jordan, Irmgard

Subjects: “…feeding preferences-food choice…”
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Sweet or not: Using information and cognitive dissonance to nudge children toward healthier food choices by Nguyen, Trang, de Brauw, Alan, Berg, Marrit van den

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