Search Results - "food"

Dietary implications of supermarket development: A global perspective by Hawkes, Corinna

Subjects: “…food supply…”
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A vision for attaining food security by Misselhorn, A., Aggarwal, Pramod K., Ericksen, Polly J., Gregory, P., Horn-Phathanothai, L., Ingram, J., Wiebe, Keith D.

Subjects: “…foods…”
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Choosing between supermarkets and wet markets by Raneri, Jessica, Wertheim-Heck, Sigrid

Subjects: “…food safety…”
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Diet related chronic diseases and the processing, labelling and marketing of food by Shrimpton, Roger, Hawkes, Corinna

Subjects: “…food industry…”
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Food System Profile: Dong Thap Province, Vietnam by Pham Thi, Huong Mai, Huynh Thi, Tuyen Thanh, Nguyen, Quoc Minh, Tran Cong, Thang, Truong Thi, Thu Trang, Bui Thi, Viet Anh, Nguyen Thu, Duong, Nguyen Van, Vu Minh, Huynh Tat, Dat, Nguyen Minh, Tri, Hua Quang, Hai, Dao The, Anh, Pham Thi, Hanh Tho, Tran Van, The, Nguyen Thi, Thuy Ha, Nguyen Viet, Hoang, Truong Tuyet, Mai, Nguyen Minh, Anh, Duong, Thanh Thi, Lundy, Mark, Bene, Chris, Even, Brice

Subjects: “…food systems…”
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50 years of changing diversity in global food supplies by Kammlade, Sara, Khoury, Colin K., Navarro Racines, Carlos Eduardo

Subjects: “…food supply…”
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Food processing technologies and value addition for improved food safety and security by Alamu, Emmanuel Oladeji, Mooya, A.

Subjects: “…food security…”
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The mycotox charter: increasing awareness of, and concerted action for, minimizing mycotoxin exposure worldwide by Logrieco, A.F., Miller, J.D., Eskola, M., Krska, R., Ayalew, A., Bandyopadhyay, Ranajit, Battilani, P., Bhatnagar, D., Chulze, S., Saeger, S. de, Li, P., Perrone, G., Poapolathep, A., Rahayu, E.S., Shephard, G.S., Stepman, F., Zhang, H., Leslie, John F.

Subjects: “…food safety…”
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IITA Annual Report 2016: transforming African agriculture through research by International Institute of Tropical Agriculture

Subjects: “…food safety…”
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Clean breeder seed yam tuber production using temporary immersion bioreactors by Balogun, M., Maroya, N., Taiwo, J., Ossai, C., Ajayi, A., Kumar, P. Lava, Pelemo, O., Aighewi, B.A., Asiedu, Robert

Subjects: “…food production…”
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Participatory mapping and food‐centred justice in informal settlements in Nairobi, Kenya by Ahmed, S., Haklay, M., Tacoli, C., Githiri, G., Davila, J., Allen, A., Fèvre, Eric M.

Subjects: “…food security…”
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Quantifying trade-offs between future yield levels, food availability and forest and woodland conservation in Benin by Dukua, C., Zwart, Sander J., Bussel, Lenny G. J. van, Heina, L.

Subjects: “…food security…”
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Assessment of dietary diversity of mothers and children of 6-24 months from eastern and southern provinces of Zambia by Alamu, Emmanuel Oladeji, Gondwe, T., Eyinla, T.E., Maziya-Dixon, B.B.

Subjects: “…food consumption…”
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Curcumin-based photosensitization inactivates Aspergillus flavus and reduces aflatoxin B1 in maize kernels by Temba, Benigni A., Fletcher, Mary T., Fox, Glen P., Harvey, Jagger J.W., Okoth, Sheila A., Sultanbawa, Yasmina

Subjects: “…food safety…”
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Sensory texture profiling and development of standard rating scales for pounded yam by Otegbayo, B., Aina, J., Sakyi-Dawson, E., Bokanga, M., Asiedu, Robert

Subjects: “…food production…”
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Cali’s Academic Platform on Food and Nutritional Security by Mosquera Echeverry, Erika Eliana, Rankin Cortázar, Sara, Bonilla Findji, Osana

Subjects: “…food security…”
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Neglected and underutilized plant species: Regional report 1999-2000: strategic action plan of the International Plant Genetic Resources Institute by International Plant Genetic Resources Institute

Subjects: “…food crops…”
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IITA 50th anniversary conference - opportunities and threats driving the future of agriculture in Africa by International Institute of Tropical Agriculture

Subjects: “…foods…”
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IITA 50th Anniversary Conference - N2Africa by International Institute of Tropical Agriculture

Subjects: “…food security…”
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"Food System Mapping in Kanyanya (Kampala)" - Workshop Report. by Linderhof, V., Dijkxhoorn, Y., Fongar, A., Onyango, J., Nalweyiso, M.

Subjects: “…food safety…”
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