Search Results - "flour"

Retencion de carotenoides en el uso de harina de yuca y batata biofortificadas en panificacion by Ospina, Maria Alejandra

Subjects: “…sweet potato flour…”
Get full text

Cassava processing technology toolkit catalogue by Technologies for African Agricultural Transformation

Subjects: “…flour…”
Get full text

Prototipos de productos alimenticios con arroz biofortificado by Gallego C, Sonia, Jimenez E, Margarita, Hernandez V, Hambert

Subjects: “…rice flour…”
Get full text

Procedures for recovering cassava clones distributed in vitro by Roca, W., Rodríguez, J.A., Mafla, G., Roa E, Julio César

Subjects: “…flours…”
Get full text

Determination of juice removal difficulty from mash cake in cassava mash dewatering operation by Kolawole, P., Agbetoye, L.A.S., Ogunlowo, A.S., Samuel, T.M.

Subjects: “…flour…”
Get full text

An assessment of the potential efficiency and profitability of valueaddition and marketing innovations involving smallholder farmers under a pilot system in Tanzania by Abass, A., Abele, S., Mlingi, N., Rweyendela, V., Ndunguru, G.

Subjects: “…high quality cassava flour…”
Get full text

Efecto de la fertilización nitrogenada en la composición de las proteínas de la harina y la calidad de la masa en trigo cultivado en la provincia de La Pampa by Giménez, Marilina, Quiriban, Adriana, Fernandez, Romina, Pereyra Cardozo, María

Subjects: “…Wheat Flour…”
Get full text
Get full text
Get full text

Effect of rosemary (Rosmarinus officinalis) leaf meal supplementation on production performance and egg quality of laying hens by Kedir, Seman, Tamiru, Metekia, Tadese, Dawit, Takele, Lishan, Mulugeta,, Melaku, Miresa, Ashenafi, Wamatu, Jane, Alkhtib, Ashraf, Burton, Emily

Subjects: “…rosemary leaf flour…”
Get full text

An Agri-Food Systems Analysis to Establish a Supportive Environment for Kenya’s Flour Blending Policy by Melesse, Mequanint B.

Subjects: “…Flour Blending Policy…”
Get full text

Nomination of two cassava varieties (UMUCASS 55-Renewed Hope and UMUCASS 56-BIGGIE) for processing and industry market segments for registration and release in Nigeria by Egesi, C.N, Okeakpu, F., Njoku, D., Jiwuba, L., Kulakow, P., Ekanem, U.O., Mbanjo, E.G, Parkes, E., Rabbi, I.Y.

Subjects: “…cassava flour…”
Get full text

High quality cassava flour, promising raw material for bread, biscuit and pastry industries: lessons from a pilot study in Madagascar by Ranaivoson, R.L., Abass, A., Razafindrazaka, A., Randrianarivelo, R., Rakotomalala, V., Antasoa, R., Rasoaharaona, J.

Subjects: “…high quality cassava flour…”
Get full text

Distributional consequences of wheat in Sudan: A simulation model analysis by Dorosh, Paul A.

Subjects: “…wheat flour…”
Get full text

Genetic Analysis of Agronomic Traits and Grain Iron and Zinc Concentrations in a Doubled Haploid Population of Rice (Oryza sativa L.) by Calayugan, Mark Ian C., Formantes, Andrea Kariza, Amparado, Amery, Descalsota-Empleo, Gwen Iris, Nha, Chau Thanh, Inabangan-Asilo, Mary Ann, Swe, Zin Mar, Hernandez, Jose E., Borromeo, Teresita H., Lalusin, Antonio G., Mendioro, Merlyn S., Diaz, Ma. Genaleen Q., Viña, Celia B. dela, Reinke, Russell, Swamy, B.P. Mallikarjuna

Subjects: “…wheat flour…”
Get full text

Sustainable inclusion of smallholders in the emerging high quality cassava flour value chains in Africa: challenges for agricultural extension services by Adebayo, K., Abayomi, L., Abass, A., Dziedzoave, N.T., Forsythe, L., Hillocks, R.J., Gensi, R., Gibson, R., Graffham, A.J., Ilona, Paul, Kleih, Uli K., Lamboll, R.I., Mahende, G., Martin, A.M., Onumah, G.E., Orr, A.W., Posthumus, Helena, Sanni, Lateef O., Sandifolo, V.S., Westby, Andrew

Subjects: “…cassava flour…”
Get full text

Chemical composition and pasting properties of iron fortified maize flour by Sanni, S.A., Adebowale, A.A., Olayiwola, I.O., Maziya-Dixon, B.B.

Subjects: “…maize flour…”
Get full text

Assessing changes in enriched maize flour formulations after extrusionby means of FTIR, XRD, and chemometric analysis by Cueto, Mario Alberto, Farroni, Abel Eduardo, Rodríguez, Silvio D., Schoenlechner, Regine, Schleining, Gerhard, Buera, María del Pilar

Subjects: “…Corn Flour…”
Get full text
Get full text

What must be done to get toxin out of Kenya’s food supply by Hoffmann, Vivian

Subjects: “…maize flour…”
Get full text

Participatory evaluation of a rice flour mill by poor rural women by Paris, Thelma, Diaz, Catalina, Hossain, Iftekhar

Subjects: “…rice flour…”
Get full text

Can food technology innovation change the status of a food security crop? A review of cassava transformation into "Bread" in Africa by Abass, A., Awoyale, W., Alenkhe, B., Ndavi, M., Asiru, B., Manyong, Victor, Sanginga, N.

Subjects: “…high-quality cassava flour…”
Get full text

Training on Nutritious Food | Egusi Soya Soup | USAID 2021 by International Institute of Tropical Agriculture

Subjects: “…soybean flour…”
Get full text