Search Results - "fisheries"

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  1. Chemical hazards in products of animal origin in Cambodia from 2000 to 2023: A systematic review and meta-analysis by San, S.P., Nicolaides, L., Grace, Delia, Charaslertrangsi, T., Chamnan, C., Thombathu, S.S., Thorng, R., Kong, L., Noeurn, S., Fidero, K., Ratana, C., Zand, N., Chea, R.

    Published 2025
    “…The studies mostly focused on fishery products, with arsenic and mercury being the most frequently studied hazards. …”
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    Journal Article
  2. Population viability analysis of the Danube sturgeon populations by Jarić, Ivan

    Published 2009
    “…Populations of six sturgeon species in the Danube River (Beluga, Russian sturgeon, Stellate sturgeon, Sterlet, Ship sturgeon and Atlantic sturgeon) have experienced severe decline during the last several decades, mostly due to the unsustainable fishery, river fragmentation and water pollution. …”
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    H2
  3. Climate-Smart Agriculture: What is it? Why is it needed? by CGIAR Research Program on Climate Change, Agriculture and Food Security, Food and Agriculture Organization of the United Nations

    Published 2014
    “…In the next 20 years, increasing the productivity and incomes from smallholder crop, livestock, fishery and forestry production systems will be key to achieving global food security. …”
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    Brochure
  4. Agricultural and rural mechanisation in Nepal: status, issues and options for future by Gauchan, D., Shrestha, S.

    Published 2017
    “…Food crops are the major components accounting for about 40% of AGDP, while livestock and fishery account for 30%, horticulture and cash crops 20%, and forestry about 10% (MoF, 2013).…”
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    Book Chapter
  5. East Africa: Kenya - Agriculture, food security and climate change outlook by CGIAR Research Program on Climate Change, Agriculture and Food Security

    Published 2019
    “…The crop, livestock, and fishery sub-sectors contribute approximately 78%, 20%, and 2% to the agricultural GDP, respectively. …”
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    Poster
  6. Det fria yrkets förändring by Ohlsson, Malin

    Published 2013
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    First cycle, G1N, G1F, G2F or GXX
  7. Trading-off fish biodiversity, food security, and hydropower in the Mekong River Basin by Ziv, G., Baran, Eric, Nam, S., Rodríguez Iturbe I., Levin S.A.

    Published 2012
    “…The Mekong River Basin, site of the biggest inland fishery in the world, is undergoing massive hydropower development. …”
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    Journal Article
  8. Water-Land-Food Nexus: Water Governance for Fish Production and Rice Farming by Sithirith, Mak, Sok, Sao, De Silva, Sanjiv, Kong, Heng, Kongkroy, Chay, Thavrin, Tim, Sarun, Hy

    Published 2023
    “…These have led to water shortage and conflicts over water among farmers in the farming provinces, and between sectors, for instance, fishery and rice farming. Irrigation system development and improvement have improved water management and support to agricultural development. …”
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    Informe técnico
  9. A 1998 Social Accounting Matrix (SAM) for Paraguay by International Food Policy Research Institute

    Published 2005
    “…These sectors include (1) primary sector (agriculture, livestock, hunting, mining and fishery), (2) manufactured goods, (3) construction, (4) utilities (electricity and water and sewage), (5) transportation, storage and communications, (6) trade, restaurants and hotels, (7) financial services such us banking, insurance, real state and services provided to the firms, and (8) community, social and personal services.…”
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    Conjunto de datos
  10. CGIAR Supported Research on Aquaculture (Revised) by Idyll, Clarence P.

    Published 1988
    “…Two principal research units are suggested: one devoted to fish pond production systems at the Asian Institute of Technology in Bangkok, and one devoted to genetic research at the University of the Philippines, Los Baños.The author describes views on the network expressed to him by authorities in several Asian countries, and provides an inventory of aquaculture research and regional and international fishery organizations. He sets out the network's proposed organizational structure, and discusses alternative structures. …”
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    Internal Document
  11. Summary and conclusions [In West African agriculture and climate change: A comprehensive analysis] by Jalloh, Abdulai, Faye, Mbène Dièye, Roy-Macauley, Harold, Sérémé, Paco, Zougmoré, Robert, Thomas, Timothy S., Nelson, Gerald C.

    Published 2013
    “…Weather-related crop failures, fishery collapses, and livestock deaths in addition to losses of property are already causing economic losses and undermining food security in West Africa. …”
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    Book Chapter
  12. Youth Economic Empowerment Through Agribusiness In Kenya (Vijabiz) - Synthesis of Activities and Outcomes by Lohento, Ken

    Published 2021
    “…More specifically, VijaBiz built entrepreneurship capacity for 163 youth agribusiness groups in cereals, dairy and fishery value chains in the Kilifi and Nakuru counties. …”
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    Informe técnico
  13. Exploring the potential and constraints of smallholder aquaculture in marginalized saline areas in Pakistan by Rossignoli, Cristiano, Obi, Chinedu, Ali, Syed

    Published 2022
    “…More than 20% of the population lives below the national poverty level (World Bank, 2021). •Fishery and aquaculture have the potential to significantly reduce poverty and food insecurity in Pakistan (Rehman et al., 2019).…”
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    Ponencia
  14. How does climate exacerbate root causes of conflict in Mali? Climate Security Pathway Analysis by Kurath, Tina, Madurga Lopez, Ignacio M., Ferré Garcia, Tània, Dutta Gupta, Tanaya, Carneiro, Bia, Liebig, Theresa Ines, Läderach, Peter R.D., Pacillo, Grazia

    Published 2022
    “…Livelihood and Food Security: Climate variability and extreme weather events undermine the viability of climate-sensitive livelihoods dependent on natural resources such as livestock, agriculture, and fishery. While seasonal migration has been a frequent adaptation strategy, migration patterns are becoming more permanent, leading to increased competition in host communities. …”
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    Brief
  15. Progress on agriculture in the UN climate talks: How COP21 can ensure a food-secure future by Hedger, Merylyn, Campbell, Bruce M., Wamukoya, George, Kinyangi, James, Verchot, Louis V., Wollenberg, Eva Karoline, Vermeulen, Sonja J., Minang, Peter A., Neufeldt, Henry, Vidal, Alain, Loboguerrero Rodriguez, Ana María, Friis, Anette Engelund, Millan, Alberto

    Published 2015
    “…This must be achieved in the face of climatic variability and change, growing constraints on water and land for crops and livestock, and declining wild capture fishery stocks. Although the protection of food security lies within the core objective of the United Nations Framework Convention on Climate Change (UNFCCC) (Article 2), formal arrangements for addressing agriculture within COP21 are unlikely. …”
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    Brief

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