Resultados de búsqueda - "fisheries"

  1. International agricultural research for food security, poverty reduction, and the environment: What to expect from scaling up CGIAR investments and “Best Bet” programs por von Braun, Joachim, Fan, Shenggen, Meinzen-Dick, Ruth S., Rosegrant, Mark W., Nin-Pratt, Alejandro

    Publicado 2008
    “…Its 15 international research centers generate publicly available research on everything from dryland and tropical agriculture, to livestock, to agroforestry, to water management and fisheries. They have decades of experience in agricultural research and participate in a worldwide network of partnerships. …”
    Enlace del recurso
    Brief
  2. G3: Water governance and community based management por Mukherji, Aditi

    Publicado 2011
    “…They must prioritize water use across different sectors (water for irrigation vs. water for shrimp cultivation, pond fisheries) or within the same sector (irrigation for boro crop vs. irrigation for upland crops) and also cope with prolonged periods of submergence and non-rainy days. …”
    Enlace del recurso
    Proposal
  3. Seasonal and spatial distribution of fall armyworm larvae in maize fields: implications for integrated pest management por Zanzana, K., Sinzogan, A., Tepa-Yotto, G., Dannon, E., Goergen, G., Tamò, Manuele

    Publicado 2025
    “…Zone 6 (AEZ 6) “called zone of terre de barre” (Southern and Central Benin) consisted of ferralitic soils, a Sudano-Guinean climate (two rainy seasons alternating with two dry seasons) with a rainfall ranging between 800 and 1400 mm of rainfall per year; while zone 8 (AEZ 8) called “fisheries region” (Southern Benin” is characterized by coastal gleysols and arenosols with a Sudano-Guinean climate and a rainfall of 900–1400 mm of rainfall per year. …”
    Enlace del recurso
    Journal Article
  4. Brief: the economics of water for transitioning food systems por Dankens, S., Buisson, Marie-Charlotte

    Publicado 2025
    “…In addition to quantity, water quality is critical for the health of crops, livestock, fisheries, and ultimately, the safety of our food. …”
    Enlace del recurso
    Brief
  5. Mapping and profiling CGIAR R4D food systems work in Uganda por Muganga, Andrew, Wairagala, Pamela

    Publicado 2025
    “…In Uganda, CGIAR has had a longstanding research for development (R4D) partnership with the national agricultural research institutions, extension system, regional organizations such as the Association for Strengthening Agricultural Research in Eastern and Central Africa (ASARECA), ministries such as the Ministry of Agriculture, Animal Industry and Fisheries (MAAIF), Ministry of Health (MOH) and recently closely engaged with the National Planning Authority (NPA) and the Office of the Prime Minister (OPM). …”
    Enlace del recurso
    Informe técnico
  6. Towards low-emission food systems in Guinea: A country profile por Pingault, N., Martius, C.

    Publicado 2026
    “…It provides an integrated overview of land use, forests and agriculture, food security and diets, and food system emissions in Guinea, where agriculture, forestry, fisheries, and food processing and distribution are central to livelihoods, and where waste management is an increasingly important urban activity. …”
    Enlace del recurso
    Artículo preliminar
  7. Does aquaculture add resilience to the global food system? por Troell, M., Naylor, R.L., Metian, M., Beveridge, Malcolm C.M., Tyedmers, P.H., Folke, C., Arrow, K.J., Barrett, S., Crepin, A.S., Ehrlich, P.R., Gren, A., Kautsky, N., Levin, S.A., Nyborg, K., Osterblom, H., Polasky, S., Scheffer, M., Walker, B.H., Xepapadeas, T., Zeeuw, A. de

    Publicado 2014
    “…Using portfolio theory as a conceptual framework, we explore how current interconnections between the aquaculture, crop, livestock, and fisheries sectors act as an impediment to, or an opportunity for, enhanced resilience in the global food system given increased resource scarcity and climate change. …”
    Enlace del recurso
    Journal Article
  8. Preparedness or repeated short-term relief aid?: building drought resilience through early warning in southern Africa por Nhamo, Luxon, Mabhaudhi, Tafadzwanashe, Modi, Albert Thembinkosi

    Publicado 2019
    “…Southern Africa is highly vulnerable to drought because of its dependence on climate-sensitive sectors of agriculture, hydroenergy and fisheries. Recurring droughts continue to impact rural livelihoods and degrade the environment. …”
    Enlace del recurso
    Journal Article
  9. Social acceptability of marine protected areas por Sjölander, Frans

    Publicado 2015
    “…The Swedish legal context with strong private ownership of waters on the majority of the Swedish east coast, and the legal space in the Swedish Fisheries Act, makes acceptability among fishing right owners important from a management perspective when implementing NFZs. …”
    Enlace del recurso
    Second cycle, A2E
  10. Mechanized direct- seeding and best management practices for rice in Cambodia : how and why are they complementary? por Aravindakshan, Sreejith, Krupnik, Timothy J., Laing, Alison M., Sokornthea Pin, Rica, Flor Joy, Saito, Kazuki

    Publicado 2024
    “…With additional donor support, the Ministry of Agriculture, Forestry, and Fisheries (MAFF) will be well-positioned to create platforms for sharing mDSR information, engage social network brokers to connect farmers, service providers, and suppliers, and enhance trust and knowledge dissemination (Zhang et al., 2020). …”
    Enlace del recurso
    Informe técnico
  11. Jämförelse av miljögiftshalter i fisk från Östersjön kontra västerhavet por Peterson, Max

    Publicado 2019
    “…Databaser som FSTA (Food Science and Technology Abstracts), ASFA (Aquatic Sciences and Fisheries Abstracts) bland andra, via söktjänstdatabasen Primo, har använts för att finna relevant fakta. …”
    M2
  12. How to enhance the sustainability and inclusiveness of smallholder aquaculture production systems in Zambia? por Avadí, A., Cole, Steven M., Kruijssen, Froukje, Dabat, M., Mungule, C.

    Publicado 2022
    “…Fish is a key source of income, food, and nutrition in Zambia, although unlike in the past, capture fisheries no longer meet the national demand for fish. …”
    Enlace del recurso
    Journal Article
  13. Abstracts book of the 13th Arab Congress of Plant Protection, Hammamet, Tunisia, 16-21 October 2022 por Kumari, Safaa, Makkouk, Khaled, Daami-Remadi, Mejda, Najar, Asma, Ben Ghanem, Hajer, Nader, Asaad, Kassem, Mohammad, Moukahel, Abdulrahman

    Publicado 2022
    “…This Publication is an Abstracts book of the 13th Arab Congress of Plant Protection (13th ACPP), organized by the Arab Society of Plant Protection (ASPP) in collaboration with the Ministry of Agriculture, Water Resources and Fisheries of Tunisia, represented by the National Institute of Agronomic Research of Tunisia (INRAT), held during the period 16-21 October 2022 in Hammamet, Tunisia. …”
    Enlace del recurso
    Conference Proceedings
  14. Vietnam’s transition to low-emission food systems: 2025 country profile – 2nd Edition por Martius, C., Vu, T.P., Pingault, N., Pham, T.T., Wassmann, R., Guérin, L., Mwambo, F., Nhuong, T., Yee, C.C.

    Publicado 2025
    “…It successively examines land use, agriculture (including fisheries and aquaculture), diets, and food system emissions in Vietnam, in the light of national climate engagements, policies and programs. …”
    Enlace del recurso
    Artículo preliminar
  15. Diffusion of LTACs output to Innovahub actors por Martínez, Jesús David, Borrayo, Andrea, García Santiago, Jorge O., Loon, Jelle van

    Publicado 2023
    “…In Mexico the MTA methodology, arrived in 2019 starting in the state of Chiapas and with the accompaniment of the Bioversity Alliance - CIAT and CIMMYT, with the participation of different institutions leading actions such as the Ministry of Agriculture, Livestock and Fisheries (SAGYP) of the government of Chiapas and the Ministry of Agriculture and Rural Development (SADER) at the federal level. …”
    Enlace del recurso
    Informe técnico
  16. D4N2024 Presentation Showcase – THEMATIC SESSION 6b: Digital innovations across food and health systems por Ray, Manojit, Vadsaria, Khadija, Ali, Asif, Khan, Umber, Karunarathna, Nilmini, Mandal, Raj Nandan, Mendhe, Roshan, Nordhagen, Stella

    Publicado 2024
    “…D4N2024 Presentation Showcase – THEMATIC SESSION 6b: Digital innovations across food and health systems Oral presentations AI and Blockchain Abetted Energy Access for E-Cooking and Post-Harvest Management Manojit Ray, Visiting Research Fellow, University of Toronto Efficacy of a Personalized Mobile Health Application in Improving Micronutrient Supplement Use among Pregnant Women in Karachi, Pakistan- A Parallel Group Randomized Controlled Trial Khadija Vadsaria, Doctoral Candidate, Aga Khan University Scaling up Nutritional Progress in Aspirational Districts of India: Insights from a Data-Driven Tool to Ensure Last Mile Tracking Asif Ali, PhD Research Scholar in Department of Geography, University of Burdwan Development and validation of an electronic application (FoodEapp) to assess the dietary intake of adults in Karachi, Pakistan Umber Suhail Khan, Consultant, Aga Khan University Rapid-fire presentations Acceptability, likability, and usability of smart devices to track and improve food choices among adolescent girls Hitihami Mudiyanselage Nilmini Jayalath Karunarathna, PhD student, Department of Applied Nutrition, Faculty of Livestock Fisheries & Nutrition, Wayamba University of Sri Lanka Enhancing health systems through digital innovations: Insights from Nepal’s Transforming Lives through Nutrition Project Raj Nandan Mandal, Sr Project Manager, Helen Keller International The Role of Artificial Intelligence and Digital Technology in Enhancing Nutritional Health in Sri Lanka Gammadde Hewa Malindya Ravihari Jayasekara, Graduate Student, University of Peradeniya Strengthening Neonatal Healthcare System in underserved areas: Leveraging Advanced Telehealth (Tele-SNCU (Special Newborn Care Unit)) Hub-and-Spoke Models to achieve Universal Health Coverage (UHC) and Neonatal Mortality Sustainable Development Goal (SDG) target Roshan Charandas Mendhe, Program Officer, PATH Developing an AI Chatbot to Help Users Explore and Understand Food Policies: A Proof-of-Concept Test focused on Bangladesh Stella Nordhagen, Research Lead, Global Alliance for Improved Nutrition…”
    Enlace del recurso
    Ponencia
  17. Realizing collective action in agency-constrained contexts: the case of the Community Fish Refuges in Cambodia por Baldivieso Soruco, C. R., de Silva, Sanjiv, Gleich, P., Yan, Y., Dubois, Mark, Sieber, S., Bonatti, M.

    Publicado 2025
    “…In rural Cambodia, inland freshwater and rice field fisheries are key sources of income, animal protein, and important ecosystem services. …”
    Enlace del recurso
    Journal Article
  18. Changes in nature's balance sheet: model-based estimates of future worldwide ecosystem services por Alcamo, Joseph, van Vuuren, Detlef, Ringler, Claudia, Cramer, Wolfgang, Masui, Toshihiko, Alder, Jacqueline, Schulze, Kerstin

    Publicado 2005
    “…Meanwhile, increasing wastewater discharges during the same period, especially in Latin America (factor of 2 to 4) and Sub-Saharan Africa (factor of 3.6 to 5.6) could interfere with the delivery of freshwater services. Marine fisheries (despite the growth of aquaculture) may not have the ecological capacity to provide for the increased global demand for fish. …”
    Enlace del recurso
    Journal Article
  19. Mapping and Profiling Legume Seed Value Chain Actors in Morocco: Chickpea and Lentil por Bishaw, Zewdie, Imtiaz, Muhammad, Yigezu, Yigezu, Lammari, Abdelali, Rredani, Latifa, Boughlala, Mohamed

    Publicado 2024
    “…According to the results of interviews and surveys, legumes-certified seed production is far from being a priority for the Ministry of Agriculture, Fisheries, Rural Development, Water and Forests (MARDWF). …”
    Enlace del recurso
    Internal Document

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