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    <title>Resultados para "feed safety"</title>
    <description>Mostrando 1 - 5 Resultados de 5</description>
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      <title>Multi-mycotoxin occurrence in dairy cattle and poultry feeds and feed ingredients from Machakos Town, Kenya</title>
      <pubDate>Wed, 01 Jan 2020 07:43:51 -0600</pubDate>
      <link>https://buscador.una.edu.ni/Record/CGSpace110445</link>
      <guid>https://buscador.una.edu.ni/Record/CGSpace110445</guid>
      <author>Kemboi, D.C.</author>
      <dc:format>Journal Article</dc:format>
      <dc:date>2020</dc:date>
      <dc:creator>Kemboi, D.C.</dc:creator>
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      <title>A molecular survey of bacterial species in the guts of black soldier fly larvae (Hermetia illucens) reared on two urban organic waste streams in Kenya</title>
      <pubDate>Fri, 01 Jan 2021 07:43:51 -0600</pubDate>
      <link>https://buscador.una.edu.ni/Record/CGSpace115326</link>
      <guid>https://buscador.una.edu.ni/Record/CGSpace115326</guid>
      <author>Shumo, M.</author>
      <dc:format>Journal Article</dc:format>
      <dc:date>2021</dc:date>
      <dc:creator>Shumo, M.</dc:creator>
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      <title>Feed handling practices, aflatoxin awareness and children's milk consumption in the Sidama region of southern Ethiopia</title>
      <pubDate>Mon, 01 Jan 2024 07:43:51 -0600</pubDate>
      <link>https://buscador.una.edu.ni/Record/CGSpace137442</link>
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      <author>Anato, Anchamo</author>
      <dc:format>Journal Article</dc:format>
      <dc:date>2024</dc:date>
      <dc:creator>Anato, Anchamo</dc:creator>
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      <title>Attitudes to feed fermentation for aflatoxin management in maize in Kenya: Investigating aflatoxin reduction by yeast-fermentation</title>
      <pubDate>Mon, 01 Jan 2018 07:43:51 -0600</pubDate>
      <link>https://buscador.una.edu.ni/Record/CGSpace171160</link>
      <guid>https://buscador.una.edu.ni/Record/CGSpace171160</guid>
      <author>Hayo, Everlyne</author>
      <dc:format>Informe técnico</dc:format>
      <dc:date>2018</dc:date>
      <dc:creator>Hayo, Everlyne</dc:creator>
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      <title>Attitudes to feed fermentation for aflatoxin management in maize in Kenya : investigating aflatoxin reduction by yeast-fermentation</title>
      <pubDate>Mon, 01 Jan 2018 07:43:51 -0600</pubDate>
      <link>https://buscador.una.edu.ni/Record/RepoSLU13987</link>
      <guid>https://buscador.una.edu.ni/Record/RepoSLU13987</guid>
      <author>Hayo, Everlyne</author>
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      <dc:date>2018</dc:date>
      <dc:creator>Hayo, Everlyne</dc:creator>
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