Resultados de búsqueda - "environmental sustainability"

Just Transition - COP29 Negotiation Updates por Koren, Judith, Rabago, Laura

“…The just transition centers on shifting to a low-carbon economy in a way that supports affected workers, communities, and industries, ensuring social equity and environmental sustainability. The IPCC stresses that the just transition requires targeted and proactive measures from government and relevant actors to reduce any negative social, environmental or economic impacts of economy-wide transitions. …”
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A gender assessment on the main opportunities and stumbling blocks that women face relating to agriculture and agribusiness in Malawi por Greehy, P., Enokenwa Baa, Ojongetakah, Nortje, Karen

“…Identified Opportunities: Through extensive fieldwork, the study uncovered diverse opportunities for economic growth, market exploration, skills development, and environmental sustainability. Market opportunities, soil fertility enhancement through manure, value addition, livestock integration, and mechanization emerge as potential pathways for women's empowerment. …”
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Meta-analysis of yield-emission trade-off in direct seeded vs. puddled transplanted rice: Towards a cleaner and sustainable production por Reddy, K. Srikanth, Parihar, C.M., Panneerselvam, P., Sarkar, Ayan, Patra, Kiranmoy, Bharadwaj, Sneha, Sena, D.R., Reddy, G. Sreeja, Sinha, Alok, Dhakar, Rajkumar, Kumar, Virender, Nayak, Hari Sankar

“…Low to medium pH soils, zero tillage, puddled soil (wet DSR), conventional flooding, and high nitrogen rates (>200 kg/ha) are found to be favorable for DSR with comparable yields but posing a discrepancy with environmental sustainability benefits. Therefore, further research to evaluate DSR across agro-ecologies, management practices are needed to optimize yields with lower GWP and CFP.…”
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Agroecological Homestead Model (AHM): technical and implementation report, Madhya Pradesh, India por Malaiappan, Sudharsan, Gadewar, P., Goverdhanam, S., Konwar, D., Kumar, Gopal, Krishnan, S., Sikka, Alok

“…The model has also demonstrated the potential to optimize resource use efficiency, strengthen resilience to climatic and economic shocks, and contribute to environmental sustainability. Despite its successes, the implementation of AHM encountered challenges, including resource limitations, knowledge gaps, pest infestations, and extreme weather events. …”
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Capacity strengthening as a pathway to drive food systems transformation towards sustainable healthy diets: Reflections from the CGIAR Research Initiative on Sustainable Healthy Di... por Kruft, Krista, Herens, Marion, Namugumya, Brenda Shenute, De Groote, Bram

“…Food systems are failing to provide sustainable, healthy diets that promote health, environmental sustainability, affordability, and cultural acceptability, leaving over three billion people unable to access such diets. …”
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An economic evaluation of an intensive silvo-pastoral system in San Martín, Peru por Junca Paredes, John Jairo, Durango Morales, Sandra Guisela, Burkart, Stefan

“…Overall, the SPSi presents a viable solution for achieving economic resilience and environmental sustainability in Peru’s cattle sector.…”
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A comparison of the effects of local and EAT-Lancet dietary recommendations on selected economic and environmental outcomes in India por Singh, Vartika, Stevanović, Miodrag, Bodirsky, Benjamin Leon, Mishra, Abhijeet, Ghosh, Ranjan Kumar, Popp, Alexander, Lotze-Campen, Hermann

“…Our analysis underscores the pivotal role of regional inclusivity in global assessments, enhancing our comprehension of how food systems can be reimagined to align with both food security and environmental sustainability.…”
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The role of landscape management practices to address natural resource degradation and human vulnerability in Awash River Basin, Ethiopia por Mekuria, Wolde, Tadesse, Mulugeta, Admassu, W., Asmame, B., Tessema, A., Abebe, S., Shibiru, E., Yirga, M., Jorgi, Y., Abdu, F., Belay, B., Seid, J., Gobezie, T., Ayene, H., Bekele, G., Abdella, Mohamed, Seid, Abdulkarim, Haileslassie, Amare

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Needs assessment to enhance public-private partnerships in smallholder irrigation development and management in Ethiopia por Seyoum, A., Adamseged, Muluken Elias, Haileslassie, Amare, Ires, Idil, Jacobs-Mata, Inga

“…The study also highlights the importance of inclusive approaches that engage women and youth, and the need for effective monitoring and regulation to ensure PPPs contribute to social equity and environmental sustainability. By addressing these systemic challenges, PPPs can become a transformative tool for Ethiopia’s smallholder irrigation development, supporting food security, climate resilience, and economic growth. …”
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Integrated land systems for sustainable food production and biodiversity conservation in the semi-arid to moist tropics: Stakeholder perspectives from Andhra Pradesh, India por Berger, Iris, Bhan, Manan, Bhangaonkar, Rekha, Chaudhary, Abhishek, Mallapu, Gopinath R., Nair, Tanaya, Ramireddy, Eswarayya, Raj, Rengalakshmi, Ramprasad, Vijay, Sankararaman, Vishnupriya, Singh, Vartika, Hareesha, A. S., Basu, Parthiba, Bheemappa, Boraiah, Biradar, Chandrashekhar, Chatterjee, Archana, Dagam, Ramdas, Devarathna, Israel Oliver King Edwin, Gergan, Reuben, Patibandla, Vinuthna, Paul, Benjamin, Pulluri, Vamshi Krishna, Rajamani, Nandini, Ramireddy, Mounika, Siddiqui, Imran, Ramachari, Sowmithri Vadaganambi, Tampal, Farida, Udayraj, Swati, Venkateswarlu, Tata, Dicks, Lynn V.

“…Land systems must urgently be transformed for social and environmental sustainability, which necessitates a better integration of food system and biodiversity governance. …”
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Understanding farmers' trust in stakeholders of carbon credit projects: A perception-based analysis por Mallappa, Vinaya Kumar Hebsale, Gadde, Sriharsha, Cariappa, A. G. Adeeth

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Breeding for plant‐based proteins in pulse and legume crops: Perspectives, challenges and opportunities por Cordoba, H. A., Sadohara, R., Gali, K. K., Zhou, J., Hart, J., Alexandre, A. C. Silveira, Cichy, K., Wilker, Jennifer, Dohle, S., Mukankusi, Clare, Warkentin, T. D., Rajcan, I., Eskandari, M., Marsolais, F., Vandemark, G., von Wettberg, E., Palanichamy, D., Thomassin, P., Diepenbrock, C. H., Nickerson, M., Orsat, V., Osorno, J. M., Hoyos‐Villegas, V.

“…This protein transition is caused by macro‐drivers such as changing consumer demographics, environmental sustainability, animal ethics, regulatory influences, and changing dietary patterns. …”
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Wetlands-based livelihoods in the Limpopo basin: Balancing social welfare and environmental security por CGIAR Challenge Program on Water and Food

“…The research aimed to contribute to wetland management and ultimately contribute towards ensuring environmental sustainability (MDG7) through the maintenance of vital ecosystem services provided sustainable agricultural practices (in terms of sound hydrological and pollution management) and balanced exploitation of resources are practised. …”
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Economic analysis of tropical forages in livestock systems in the eastern plains of Colombia por Enciso, Karen, Burkart, Stefan, Gutiérrez Solís, Jhon Freddy, Arango, Jacobo, Peters, Michael

“…70% of the Colombian livestock production are characterized by extensive production systems, which usually show low productivity levels, low land use efficiency and often lack environmental sustainability. This is related to native or naturalized grasses and degraded pastures that generate limited forage supply, both in biomass and quality, especially in the dry season. …”
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Impacts of Fair Trade-Certified Coffee in Nicaragua,Brazil, Honduras, and Peru: Implications for livelihoods and empowerment of farm workers and independent smallholder producers. por Río Duque, Martha Lilia del, González, Carolina, Córdoba, Diana M., Howland, Fanny C., Gutiérrez, Natalia, Lundy, Mark M.

“…Certification schemes promote enhanced welfare of certified producers and increased environmental sustainability, and there is growing interest in understanding their effectiveness. …”
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Determinación de indicadores agroecológicos en sistemas agroforestales y de medios de vida de fincas cafeteras de Colombia, Costa Rica y Nicaragua por Bermúdez Cardona, María B.

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Desafíos biofísicos y oportunidades para el cultivo sostenible de cacao (Theobroma cacao Linn.) en sistemas agroforestales de Africa Occidental y Central por Duguma, B., Gockowski, J., Bakala, J.

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The Future of Organic Food in Swedish Retail por Vos, Anne Dominique

“…The Swedish climate presents difficulties for year-round agriculture and the aim to become more self-sufficient needs to include locally produced meat, dairy, vegetable, and plant-based foods, indicating a need to focus innovation and development on Swedish food production and conservation methods. Socio-environmental sustainability aspects in Swedish food production, such as the unhealthy effects of mineral fertilizers and pesticide on all living species, should be integrated for the benefit of current and future generations and people in all stages of the food chain. …”

Trä som byggnadsmaterial : en undersökning av miljömässig hållbarhet por Kallmén, Sarah

Participatory forest management for improving livelihood assets and mitigating forest degradation: lesson drawn from the Central Rift Valley, Ethiopia por Girma, G., Melka, Y., Haileslassie, Amare, Mekuria, Wolde

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