Search Results - "energy"

Valor nutritivo de pastos tropicales, 5: Pasto angleton (Dichanthiumaristatum, (Poir) C. E. Hubbard) anual y estacional by Anzola Vásquez, Héctor José, Laredo Cobarrubias, Max Alberto

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Productores orgánicos urbanos evaluados con la metodología MuSIASEM para mejorar los agroecosistemas desde la sostenibilidad by Toledo, Lucía, Hernández, Dayana, Moncayo, Pablo, Viteri Salazar, Oswaldo

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Single nucleotide polymorphisms from candidate genes associated with nematode resistance and resilience in Corriedale and Pampinta sheep in Argentina by Raschia, Maria Agustina, Donzelli, María Valeria, Medus, Pablo Daniel, Cetra, Bibiana Maria, Maizon, Daniel Omar, Suarez, Victor Humberto, Pichler, Rudolf, Periasamy, Kathiravan, Poli, Mario Andres

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Efecto de la suplementación energético-proteica sobre la utilización de gramíneas subtropicales de baja calidad, en corderos bebiendo agua de alto tenor salino by Wolf Celone, Ursula Ingrid

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Supporting international cooperation on biogas : the DiBiCoo project by Ma, Chuan, Rutz, Dominik, Janssen, Rainer, Wlcek, Bernhard, Sainz, Angela, Kirchmeyr, Franz, Sagala, Saut, Zacepins, Aleksejs, Komasilovs, Vitalijs, Reinhard, Marc, Misikir, Maya F., Bogale, Wondwossen, Hilbert, Jorge Antonio, Rosslee, Dwight, Mohammed, Mutala, Salie, Yaseen

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Valoración económica de los beneficios del servicio ecosistémico regulación hídrica para una propuesta de pago por servicio ecosistémico hídrico en la cuenca del río Jequetepeque,... by Portilla Claudio, A.H.

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Economic valuation of ecosystem service benefits for a proposed water regulation of ecosystem service payment for water in the basin of Jequetepeque, Peú by Portilla Claudio, Alfredo H.

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Suplementación energética de bovinos a pastoreo : efecto de niveles moderados de suplemento sobre la dinámica de digestión de la dieta basal by Fuentes, Maria Elena

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Estiación de la Huella de Carbono del proceso de panificación en la cadena agroindustrial del trigo by Sirotiuk, Patricia Valeria, Viglizzo, Ernesto Francisco

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Integrating multi-Criteria techniques in life-cycle tools for the circular bioeconomy transition of agri-food waste biomass: A systematic review by Romero Perdomo, Felipe Andrés, González Curbelo, Miguel Ángel

“…Agri-food waste biomass (AWB) is consolidating as a relevant bioresource for supplying material products and energy in a circular bioeconomy. However, its recovery and sustainable processing present trade-offs that must be understood. …”
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A combination of rules govern fruit trait preference by frugivorous bat and bird species: nutrients, defence and size by Rojas, Tobias Nicolas, Bruzzone, Octavio Augusto, Zampini, Iris Catiana, Isla, Maria Ines, Blendinger, Pedro Gerardo

“…Optimal diet theory (ODT) states that frugivores make decisions based on the energy contained in food. In contrast, geometry of nutrition (GN) states that animals balance their macronutrient intake instead, opting for rough energy. …”
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Arsenic metabolism in high altitude modern stromatolites revealed by metagenomic analysis by Kurth, Daniel German, Amadio, Ariel F., Ordoñez, Omar F., Allbarracín, Virginia H., Farías, María E., Gärtner, Wolfgang

“…An in-depth analysis revealed a surprisingly diverse metabolism comprising all known types of As resistance and energy generating pathways. While the ars operon was the main mechanism, an important abundance of arsM genes was observed in selected phyla. …”
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Bibliometric Analysis of Hydrothermal Wastewater Treatment in the Last Two Decades by Santillan Angeles, Abel, Mendoza Perez, Candido, Villagrán, Edwin, Garcia, Francisco, Flores Velazquez, Jorge

“…The scientific and technological development regarding the HTAR is shown; and that, technology is aimed at the use and generation of energy. In addition, hydrothermal liquefaction treatment is being investigated to generate biocrude and bio-oils; the hydrothermal carbonization treatment for the generation of hydrochar; and the hydrothermal gasification treatment to produce methane and hydrogen; all from biomass with a high moisture content.…”
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Kinetics of phosphate adsorption in a soil derived from volcanic ash by Vanderdeelen, J., Pino, N. Ines, Baert, L.

“…An initial adsorption reaction, whose activation energy at zero percent cobestma was 13 to 16 Kcal/mol, can be described by chemisorption techniques. …”
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The Role of Radiation in the Modelling of Crop Evapotranspiration from Open Field to Indoor Crops by Flores Velazquez, Jorge, Akrami, Mohammad, Villagrán Munar, Edwin Andres

“…Despite knowing the volume of water required by plants (evapotranspiration), methodologies must be adapted to current production systems. Based on the energy balance (radiation), it is feasible to establish models to estimate evapotranspiration depending on the production system: extensive crops, closed, and interior systems. …”
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Estimating dew duration on banana and plantain leaves from standard meteorological observations by Lhomme, Jean-Paul, Jiménez Otárola, Francisco

“…A general dew estimation scheme, based on an energy budget approach, WAS adapted to the particular case of banana and plantain upper leaves in order to provide a tool for Black Sigatoka management. …”
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Leaves from four different sugarcane varieties as potential renewable feedstocks for second-generation ethanol production: Pretreatments, chemical composition, physical structure,... by Espirito Santo, Melissa, Ousmane Kane, Aissata, Arnoldi Pellergini, Vanessa, Thema, Force Tefo, Garcia, José María, Acevedo, Alberto, Erazzu, Luis Ernesto, Guimaraes, Francisco E.G., Azevedo, Eduardo R. de, Polikarpov, Igor

“…Here, leaves from two sugarcane and two energy cane varieties were evaluated for sustainable production of second-generation sugars, and their enzymatic hydrolysis yields were compared. …”
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High Sugar Concentration Inhibits TOR Signaling Pathway in Arabidopsis thaliana by Pereyra, Cintia, Parola, Rodrigo, Lando, Ana Paula, Rodriguez, Marianela, Martínez Noël, Giselle María Astrid

“…Sugars are not only energy sources, but also central molecular signals that regulate growth, development, and response to environmental stresses. …”
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