Resultados de búsqueda - "energy"

  1. Estudio del clima nocturno y el empleo de doble cubierta de techo como alternativa pasiva par aumentar la temperatura nocturna de los invernaderos utilizando un modelo basado en l... por Iglesias, Norma Beatriz, Montero, Juan Ignacio, Muñoz, Pere, Antón, Assumpció

    Publicado 2025
    “…The aim of this work was to study night weather and energy fluxes of a greenhouse placed at the North Patagonia, combining three night environments and two covers. …”
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  2. Introduction to the special issue on Balanced diets in food systems: emerging trends and challenges for human health and wellbeing por Descalzo, Adriana Maria, Muchenje, Voster, Mukumbo, Felicitas E., Schönfeldt, Hettie C.

    Publicado 2019
    “…However for several decades, the amount of energy in the food supply has increased, and inexpensive, processed, energy dense foods have become widely marketed and available…”
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  3. Efecto de fuentes de nitrógeno y carbohidratos sobre la digestión in vitro de residuos agrícolas. por Zapata A., José Oscar

    Publicado 2019
    “…An in vitro digestion study was conducted to evaluate the effect of eight nitrogen (N) compounds, and the interaction with three energy sources on in vitro digestibility of milo stalk, cane bagasse and wheat straw. …”
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  4. Assessment of soil characteristics and the productive potential of native Poaceae forage species in the Central Highlands of Peru por Arias Arredondo, Alberto, Yalli Huamaní, Teodoro Bill, Cruz Luis, Juancarlos Alejandro, Requena Rojas, Edilson Jimmy, Solórzano Acosta, Richard Andi

    Publicado 2025
    “…The nutritional characteristics of the forage species were also assessed, including dry matter content, total protein, calcium, phosphorus, in vitro organic matter digestibility, and metabolizable energy. The results revealed significant differences among species. …”
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  5. Evaluation of different methods of estimating ET for the performance assessment of irrigation schemes por Salgado, Ramiro, Mateos, Luciano

    Publicado 2022
    “…The two main remote sensing approaches to estimating ETc are the surface energy balance and the FAO56-based approach, that uses the ability of vegetation indices (VI) to trace the crop coefficient. …”
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  6. Effect of Milling Methods on Flow Properties of Whole Pearl Millet Flours por Del C., Berta G.

    Publicado 2024
    “…Roller mill had the best permeability at different applied normal stresses and lower energy consumption during the stability test at different blade velocities. …”
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  7. Enteric methane emission from Sheep fed with rhodes grass hay (Chloris gayana) alone or supplemented with dried distillers’ grains with solubles por Gere, José Ignacio, Feksa Frasson, Mónica, Wawrzkiewicz, Marisa, Fernández Pepi, María Gabriela, Ramos, María Laura, Bualo, Ricardo Alberto, Ceron Cucchi, Maria Esperanza, Jaurena, Gustavo

    Publicado 2022
    “…Diets containing DDGS increased DMI by 22% (p < 0.05) and reduced daily CH4 emissions by 24% (g/d), the CH4 yield by 35% (g/kg DMI), and the average value of CH4 energy per gross energy intake (Ym) by 44%, compared to the control treatment (p < 0.05). …”
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  8. Relación de la dieta con el color y la terneza de la carne vacuna. por Della Rosa, Maria Milagros, Papaleo Mazzucco, Juliana, Aello, Mario

    Publicado 2019
    “…High-energy diets stimulate the development of glycolytic fibers, which have the ability to accumulate more glycogen. …”
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  9. Microbiota, gut health and chicken productivity : what Is the connection? por Diaz Carrasco, Juan Maria, Casanova, Natalia Andrea, Fernandez Miyakawa, Mariano Enrique

    Publicado 2024
    “…Therefore, a “healthy” intestinal microbiota implies energy saving for the host which translates into an improvement in productive performance of the birds. …”
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  10. Physical and chemical properties of cocoa (Theobroma cacao) and palm kernel cake (Elaeis guineensis) by-products por Ortiz, J, Casanoves, Fernando, Balanta, J, Celis, G

    Publicado 2024
    “…The study was carried out in five municipalities of the Amazonia region, 120 samples were collected for chemical analysis where dry matter (DM), crude protein (CP), acid detergent fiber (ADF), neutral detergent fiber (NDF), and acid detergent lignin (ADL), cellulose, hemicellulose, ethereal extract (EE), ash and in vitro degradability of DM (IVDDM), organic matter digestibility (OMD), total digestible nutrients (TDN), digestible energy (DE) and metabolic energy (ME) were estimated. …”
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  11. The degree of maternal nutrient restriction during late gestation influences the growth and endocrine profiles of offspring from beef cows por Lopez Valiente, Sebastian, Rodriguez, Alejandro Martin, Long, Nathan M., Lacau Mengido, Isabel M., Maresca, Sebastian

    Publicado 2023
    “…Pens (n = 8 per treatment) were then randomly assigned to the following treatments: severely restricted (SR; 50% of net energy and 58% of CP requirements), moderately restricted (MR; 75% of net energy and 85% of CP requirements), or control (CON; 100% of net energy and 116% of CP requirements). …”
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  12. Feeding Calcium Salts of Linseed Oil on Metabolic Status and Reproductive Traits in Grazing Dairy Cows por Iorio, Jesica Daniela, Moreno González, Yaliska, Olmeda, Maria Florencia, Curletto, Dino, Scandolo Lucini, Daniel Edgardo, Maciel, Martin Guillermo, Palladino, Rafael Alejandro, Giuliodori, Mauricio Javier, Salado, Eloy Eduardo

    Publicado 2024
    “…The concentrate was formulated to offer the same amount of energy across treatments (CON cows received an extra kg of corn to compensate for the higher energy density of ALA treatment). …”
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  13. Identification of beef production farms in the Pampas and Campos area that stand out in economic and environmental performance por Modernel, Pablo, Dogliotti, Santiago, Alvarez, Stéphanie, Corbeels, Marc, Picasso, Valentin, Tittonell, Pablo Adrian, Rossing, Walter A.H.

    Publicado 2019
    “…Compared to the values reported for the OECD countries the beef farming systems of the Río de la Plata grasslands region consume less energy and positive deviant farms demonstrated approximately average livestock productivity and carbon footprint. …”
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  14. Frog somatic indices: Importance of considering allometric scaling, relation with body condition and seasonal variation in the frog Leptodactylus latrans por Brodeur, Celine Marie, Vera Candioti, Josefina, Damonte, María Jimena, Bahl, Maria Florencia, Poliserpi, Maria Belen, D´andrea, María Florencia

    Publicado 2020
    “…Results obtained illustrate the fact that no single somatic index can solely illustrate body condition because of the intricate relationship existing between SGI and SFI, and the importance of carcass-related energy reserves. In view of all the above, body condition comes out as the ideal monitoring endpoint for acquiring information on frog energy status.…”
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