Search Results - "elements"

Ghana, Savelugu-Nanton Household Survey Dataset, 2001 by International Food Policy Research Institute

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PROCOMIDA, a food-assisted maternal and child health and nutrition program, reduces child stunting in Guatemala: A cluster-randomized controlled intervention trial by Olney, Deanna K., Leroy, Jef L., Bliznashka, Lilia, Ruel, Marie T.

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Biofortification: A review of ex-ante models by Lividini, Keith, Fiedler, John L., De Moura, Fabiana F., Moursi, Mourad, Zeller, Manfred

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Comparison of a new multiplex immunoassay for measurement of ferritin, soluble transferrin receptor, retinol-binding protein, c-reactive protein and α1-acid-glycoprotein concentrat... by Karakochuk, Crystal, Henderson, Amanda, Samson, Kaitlyn, Aljaadi, Abeer, Devlin, Angela, Becquey, Elodie, Wirth, James, Rohner, Fabian

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Dietary diversity predicts the adequacy of micronutrient intake in pregnant adolescent girls and women in Bangladesh, but use of the 5-group cutoff poorly identifies individuals wi... by Nguyen, Phuong Hong, Huybregts, Lieven, Sanghvi, Tina, Tran, Lan Mai, Frongillo, Edward A., Menon, Purnima, Ruel, Marie T.

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How do fruit and vegetable markets operate in rural India? A qualitative study of the impact of supply and demand on nutrition security by Kehoe, Sarah H., Dhurde, Varsha, Bhaise, Shilpa, Kale, Rashmi, Kumaran, Kalyanaraman, Gelli, Aulo

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Mapping nutrient adequacy for targeted policy interventions, with application to Uganda (2013/14) by Marivoet, Wim, Ulimwengu, John M.

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Fish to 2050 in the ASEAN Region by Chan, Chin Yee, Tran, Nhuong, Dao, Danh Chi, Sulser, Timothy B., Philips, Michael John, Batka, Miroslav, Wiebe, Keith D., Preston, Nigel

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Preconception micronutrient supplementation with iron and folic acid compared with folic acid alone affects linear growth and fine motor development at 2 years of age: A randomized... by Nguyen, Phuong Hong, Gonzalez-Casanova, Ines, Young, Melissa F., Truong, Truong V., Hoang, Hue, Nguyen, Huong, Nguyen, Son, DiGirolamo, Ann M., Martorell, Reynaldo, Ramakrishnan, Usha

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Towards overcoming the food consumption information gap: Strengthening household consumption and expenditures surveys for food and nutrition policymaking by Fiedler, John L.

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Diet quality in developing countries by Ruel, Marie T., Harris, Jody, Cunningham, Kenda

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Identifying Zambia's industrial fortification options: Toward overcoming the food and nutrition information gap-induced impasse by Fiedler, John L., Lividini, Keith, Zulu, Rodah, Kabaghe, Gladys, Tehinse, John, Bermudez, Odilia I.

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Biofortification Prioritization Index (BPI) by HarvestPlus

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Overcoming Traders' Block: export bans & food prices by Stansbury, Gwendolyn, ed., Fritschel, Heidi, Vivalo, Julia

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New and Noteworthy in Nutrition by Gillespie, Stuart

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Genotype × environment interactions for grain iron and zinc content in rice by Naik, Shilpa M., Raman, Anitha K., Nagamallika, Minnuru, Venkateshwarlu, Challa, Singh, Suresh Prasad, Kumar, Santosh, Singh, Shravan Kumar, Tomizuddin Ahmed, Das, Sankar Prasad, Prasad, Krishna, Izhar, Tajwar, Mandal, Nimmai P., Singh, Nitendra Kumar, Yadav, Shailesh, Reinke, Russell, Swamy, Ballagere Prabhu Mallikarjuna, Virk, Parminder, Kumar, Arvind

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A 10-food group dietary diversity score outperforms a 7-food group score in characterizing seasonal variability and micronutrient adequacy in rural Zambian children by Caswell, Bess L., Talegawkar, Sameera, Siamusantu, Ward West, Keith P., Palmer, Amanda

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Genetic dissection of zinc, iron, copper, manganese and phosphorus in wheat (Triticum aestivum L.) grain and rachis at two developmental stages by Cu, Suong T., Guild, Georgia E., Nicolson, Alison, Velu, Govindan, Singh, Ravi P., Stangoulis, James

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Genomics-integrated breeding for carotenoids and folates in staple cereal grains to reduce malnutrition by Ashokkumar, Kaliyaperumal, Govindaraj, Mahalingam, Adhimoolam, Karthikeyan, Gnanapanditha Mohan, Shobhana V., Warkentin, Tom

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Nutritionally enhanced wheat for food and nutrition security by Velu, Govindan, Michaux, Kristina D., Pfeiffer, Wolfgang H.

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