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  1. Quantifying the impact of weather extremes on global food security: A spatial bio-economic approach by Gbegbelegbe, Sika, Chung, Uran, Shiferaw, Bekele, Msangi, Siwa, Tesfaye, Kindie

    Published 2014
    “…However, sustained growth in per capita income across world economies between 2000 and 2050 would allow few countries in SSA and the LAC region to virtually eliminate hunger within their borders. …”
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    Journal Article
  2. An analysis of the costs of Uganda's Child Days Plus: Do low costs reveal an efficient program or an underfinanced one? by Fiedler, John L., Semakula, Richard

    Published 2014
    “…Two-thirds of underfinancing is manifested in nonimplementation and one-third as less-than full-reimbursement. CDP exploits economies of scale and scope and has an average cost per child served of US$0.22. …”
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    Journal Article
  3. Marketing, Processing and Utilization Community of Practice. Rebranding OFSP for Health and Wealth: Proceedings of CoP meeting held in Kunduchi Beach Hotel, Dar es Salaam 14-16 Mar... by International Potato Center

    Published 2016
    “…The overall objective continues to be to develop the essential capacities, products, and methods to reposition sweetpotato in food economies to alleviate poverty and undernutrition in Africa. …”
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    Informe técnico
  4. Description des processus ancestraux pour la reconnaissance de haricot biofortifié Agrosavia Rojo 43 par le peuple Arhuaco by Rozo Leguizamón, Yanine, López López, Antonio José, Izquierdo Cujar, Alejandra, Rochel Ortega, Elizabeth, Gómez Latorre, Douglas, Tofiño Rivera, Adriana

    Published 2024
    “…L’économie du peuple Arhuaco, l’une des quatre villes ancestrales installé dans la Sierra Nevada de Santa Marta, s’articule autour de la production agricole dans la communauté, c’est pourquoi ses processus d’enseignement de l’école primaire et secondaire privilégie les matières qui favorisent travailler dans les jardins, parmi lesquels les haricots, sont présents comme aliment traditionnel et cérémonial. …”
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    Libro
  5. Liberalisation et competitivite de la filiere arachidiere au Sénégal by Badiane, Ousmane

    Published 1997
    “…Au bout d’une décennie de Nouvelle Politique Agricole, l’économie arachidière se trouve dans une situation de morosité sans précédent. …”
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    Artículo preliminar
  6. Linkages between land management, land degradation, and poverty in Sub-Saharan Africa: The case of Uganda by Nkonya, Ephraim M., Pender, John L., Kaizzi, Kayuki C., Kato, Edward, Mugarura, Samuel, Ssali, Henry, Muwonge, James

    Published 2008
    “…Agriculture is vital to the economies of Sub-Saharan Africa: two-thirds of the region’s people depend on it for their livelihoods. …”
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    Abstract
  7. Linkages between land management, land degradation, and poverty in Sub-Saharan Africa: The case of Uganda by Nkonya, Ephraim M., Pender, John L., Kaizzi, Kayuki C., Kato, Edward, Mugarura, Samuel, Ssali, Henry, Muwonge, James

    Published 2008
    “…Agriculture is vital to the economies of Sub-Saharan Africa: two-thirds of the region’s people depend on it for their livelihoods. …”
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    Informe técnico
  8. Vertically-bundled MRV system for climate change mitigation actions in rice cultivation, towards realising national climate goals by Trang, Vu Hong, Nelson, Katherine, Yen, Bui Tan, Cuong, Ong Quoc, Tran, Nguyen Bao

    Published 2024
    “…Rice production plays a crucial role in global food security and national economies, but also contributes significantly to the emission of greenhouse gases (GHG). …”
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    Ponencia
  9. Case studies on efforts to digitalize payments in agri-food value chains by Wagner, Julia, de Brauw, Alan, Bloem, Jeffrey R., Ambler, Kate

    Published 2025
    “…Agriculture remains the backbone of rural economies across much of both Sub-Saharan Africa and South and Southeast Asia, employing 54 and 43 percent of the workforce, respectively, and providing livelihoods for most of the rural poor (GSMA, 2020; Nair and Varghese, 2020). …”
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    Informe técnico
  10. Gestion inclusive des paysage : un guide pour les facilitateurs de processus by International Water Management Institute

    Published 2025
    “…En fin de compte, ce manuel est un cadre stratégique pour créer des systèmes de gouvernance de paysage résilients et à long terme qui bénéficient aux populations, aux écosystèmes et aux économies.…”
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    Manual
  11. Gestion inclusive des paysage : un guide pour les chefs de projet et les facilitateurs de processus by International Water Management Institute

    Published 2025
    “…En fin de compte, ce manuel est un cadre stratégique pour créer des systèmes de gouvernance de paysage résilients et à long terme qui bénéficient aux populations, aux écosystèmes et aux économies.…”
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    Manual
  12. Forest resources information in Indonesia: examining the systems, constraints and opportunities by Usman, Siswari, R.L.S., Amin, M., Darudono, Chrystanto, S.Y., Kirana, R.T., Khan, A., Nasendi, B.

    Published 1998
    “…Significant information gaps exist within and outside the formal forestry sector, notably for non-wood forest products, forest /tree resources on privately managed lands, and other resources that are vital for household and local economies. There are also important sources of important in other ministries and the private sector. …”
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    Book Chapter
  13. Actors and landscape changes in tropical Latin America: challenges for REDD+ design and implementation by Pacheco, P., Aguilar-Støen, M., Borner, J., Etter, A., Putzel, L., Vera-Diaz, M.D.C.

    Published 2010
    “…Five dominant trends are occurring in tropical Latin America with implications for land use change: (1) rapid growth of agribusiness, (2) expansion and modernisation of traditional cattle ranching, (3) slow growth of small-scale agriculture, (4) logging in production forest frontiers and (5) resurgence of traditional agro-extractive economies. These trends are driven by global markets and national policies, and have significant impacts on landscape change, with diverse associated trade-offs between agricultural development and forest conservation, and impacts on people’s livelihoods. …”
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    Brief
  14. Categorisation of dairy production systems: A strategy for targeting meaningful development of the systems in Uganda by Mubiru, S.L., Tenywa, J.S., Halberg, N., Romney, Dannie L., Nanyeenya, W., Baltenweck, Isabelle, Staal, Steven J.

    Published 2007
    “…Dairy production is a major contributor towards national economies and household food security and incomes in sub-Saharan Africa (SSA). …”
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    Journal Article
  15. Spatially targeting the distribution of agricultural input stockists in Malawi by Farrow, Andrew, Risinamhodzi, K, Zingore, Shamie, Delve, Robert J.

    Published 2011
    “…In addition, the improvement in roads might increase the number of potential customers of any particular stockist, with economies of scale allowing the reduction of prices while ensuring a satisfactory profit margin for the stockist. …”
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    Journal Article
  16. Unleashing the power of cassava in Africa…are we there yet? by James, B.D., Bramel-Cox, P.J., Witte, E.R., Asiedu, Robert, Watson, D., Okechukwu, R.U.

    Published 2012
    “…In 2008, USAID and IITA initiated the project Unleashing the Power of Cassava in Response to Food Price Crisis (UPoCA) as a multi-country and inter-institutional partnership enabling the cassava sub sectors to realize their full potential in rural economies. The UPoCA project covers DR Congo, Ghana, Malawi, Mozambique, Nigeria, Sierra Leone, and Tanzania and draws on prior research results to increase on-farm cassava productivity and value adding processing for markets. …”
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    Conference Proceedings
  17. Impacts of Fair Trade-Certified Coffee in Nicaragua,Brazil, Honduras, and Peru: Implications for livelihoods and empowerment of farm workers and independent smallholder producers. by Río Duque, Martha Lilia del, González, Carolina, Córdoba, Diana M., Howland, Fanny C., Gutiérrez, Natalia, Lundy, Mark M.

    Published 2017
    “…In rich and emerging economies, consumers are willing to pay higher prices for coffee, cocoa, and other certified agricultural products that guarantee a sustainable production process and enhance producers’ and workers’ livelihoods (Chiputwa et al., 2015). …”
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    Brief

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