Resultados de búsqueda - "domestication"

  1. A single-nucleotide polymorphism causes smaller grain size and loss of seed shattering during African rice domestication por Wu W., Liu X., Wang M., Meyer R.S., Luo X., Ndjiondjop M.N., Tan L., Zhang J., Wu J., Cai H., Sun C., Wang X., Wing, Rod A., Zhu Z.

    Publicado 2017
    “…Grain size is one of the most important components of grain yield and selecting large seeds has been a main target during plant domestication. Surprisingly, the grain of African cultivated rice (Oryza glaberrima Steud.) typically is smaller than that of its progenitor, Oryza barthii. …”
    Enlace del recurso
    Journal Article
  2. Innovations for inclusive and sustainable growth of domestic food value chains: Fruits and vegetables value chains in Nigeria scoping report por Takeshima, Hiroyuki, Yamauchi, Futoshi, Balana, Bedru, Adeyanju, Dolapo, Edeh, Hyacinth O., Kadjo, Didier, Liverpool-Tasie, Saweda Lenis Onipede, Abdoulaye, Tahirou, Yegbemey, Rosaine Nerice, Ayenan, Mathieu, Olanipekun, Caleb Ibukun

    Publicado 2023
    “…Fruits & vegetable value chains (F&V VC) in Nigeria hold significant potential to continue toward sustainable, inclusive food system transformation. Domestic food system growth, including that of F&V, remains crucial in achieving a healthy food environment and serving as a source of various micronutrients. …”
    Enlace del recurso
    Informe técnico
  3. Have coffee producers benefited from the new domestic cherry market?: Evidence using panel data from Rwanda por Murekezi, Abdoul, Jin, Songqing, Loveridge, Scott

    Publicado 2014
    “…The article assesses the effects of the new domestic cherry market on coffee‐growing households in Rwanda using panel data. …”
    Enlace del recurso
    Journal Article

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