Resultados de búsqueda - "domestication"

  1. Domestic and international impacts of rice export restrictions: The recent case of indian non-basmati rice por Valera, Harold Glenn A., Mishra, Ashok K., Pede, Valerien O., Yamano, Takashi, Dawe, David

    Publicado 2024
    “…This study examines the impact of India's export restrictions on domestic retail rice prices using a dynamic panel GARCH model. …”
    Enlace del recurso
    Journal Article
  2. A geospatial modelling approach integrating archaeobotany and genetics to trace the origin and dispersal of domesticated plants por van Etten, Jacob, Hijmans, Robert J.

    Publicado 2010
    “…The study of the prehistoric origins and dispersal routes of domesticated plants is often based on the analysis of either archaeobotanical or genetic data. …”
    Enlace del recurso
    Journal Article
  3. Data for: First Report of the Occurrence of Trichinella-Specific Antibodies in Domestic Pigs in Central and Eastern Uganda por Roesel, Kristina, Nöckler, Karsten, Baumann, Maximilian P.O., Fries, Reinhard, Dione, Michel M., Clausen, Peter-Henning

    Publicado 2016
    “…The dataset contains the basic underlying information for the manuscript "First Report of the Occurrence of Trichinella-specific Antibodies in Domestic Pigs in Central and Eastern Uganda". Sheet 1 includes the lab data (serology), sheet 2 the lab data and related metadata for descriptive analysis, and sheet 3 the results of the digestion assay (all negative).…”
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    Conjunto de datos
  4. Extractive use, management and in situ domestication of a weedy palm, Astrocaryum tucuma, in the central Amazon por Schroth, Götz, Mota, M.S.S. da, Lopes, R., Freitas, A.F. de

    Publicado 2004
    “…A management plan was developed that allows maximization of fruit yields while progressively improving the quality characteristics of the extractively used population in an in situ domestication process. Being a low-cost and low-risk strategy, "improved extractivism" can be an appropriate way of growing the arboreal weed, tucuma, and can contribute to increased farm income while increasing the economic value of disturbed areas in the central Amazon…”
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    Journal Article
  5. Domestic forests: a new paradigm for integrating local communities’ forestry into tropical forest science por Michon, G., Foresta, H. de, Levang, P., Verdeaux, F.

    Publicado 2007
    “…The resulting forest is uneven-aged, composed of several strata, harboring a large diversity of species, and producing a wide range of products, with timber seldom being the dominant one. The term “domestic forest” aims at highlighting the close relationship the domestication process establishes between a specific human group, including its elementary units, the “domestic units,” and the forest, transformed and managed to fulfill the needs of that group. …”
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    Journal Article
  6. Assessment of cattle genetic introgression into domestic yak populations using mitochondrial and microsatellite DNA markers por Qi, X.B., Wang, G., Rege, J.E.O., Hanotte, Olivier H., Han Jianlin

    Publicado 2010
    “…To assess the impact of cattle admixture on domestic yak, we examined 1076 domestic yak from 29 populations collected in China, Bhutan, Nepal, India, Pakistan, Kyrgyzstan, Mongolia and Russia using mitochondrial DNA and 17 autosomal microsatellite loci. …”
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    Journal Article
  7. Domestic animal biodiversity conservation: A case study of rural development plans in the European Union por Signorello, G., Pappalardo, G.

    Publicado 2003
    “…Our analysis focuses on six livestock mammalian species: asses, cattle, goats, horses, pigs, and sheep The starting point for our investigation is the Domestic Animals Diversity-Information System (DAD-IS) FAO database which monitors the status of breeds in the world. …”
    Enlace del recurso
    Journal Article
  8. Porcine viruses in Uganda : a study of TTSuV and PPV4 in wild and domestic pigs por Brink, Matilda

    Publicado 2011
    “…The prevalence of TTSuV1 and 2 in the studied domestic pigs was estimated at 16.7% and 47.9% respectively, with a co-infection of 14.6%. …”
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