Search Results - "diversion"

Diversity of viruses and viroids infecting Taro in Kenya based on small RNA sequencing and pcr detection by Muruu, David, Kinyua, J., Kepue, M., Kerubo, L., Njaci, I., Mware, Bernard

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Genetic Diversity, Population Structure and Subset Development in a Sesbania sesban Collection by Negawo, Alemayehu T., Akinmade, Habib Olumide, Muktar, Meki S., Habte, Ermias, Assefa, Yilikal, Muchugi, Alice, Sartie, Alieu, Jones, Christopher S.

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Genetic diversity and selection signatures in synthetic-derived wheats and modern spring wheat by Ali, Mohsin, Shan, Danting, Jiankang Wang, Sadiq, Hafsa, Rasheed, Awais, He Zhonghu, Huihui Li

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Genetic gain and G × E interaction in bread wheat cultivars representing 105 years of breeding in Pakistan by Hanif, Uzma, Gul, Alvina, Amir, Rabia, Munir, Faiza, Sorrells, Mark E., Gauch, Hugh G., Mahmood, Zahid, Subhani, Abid, Imtiaz, Muhammad, Alipour, Hadi, Rasheed, Awais, He Zhonghu

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What is in a tomato? Mapping the building blocks of food by Ahmed, Selena, Chien, Chi-Ming, Parra, John de la, German, Bruce, Jarvis, Andy, Lal, Vincent, Lartey, Anna, McDade, Marianne, Morgan, Katherine, Prenni, Jessica, Rajasekharan, Maya, Shafizadeh, Tracy, Vázquez-Manjarrez, Natalia, Watkins, Steve

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Genetic modification can improve crop yields — but stop overselling it by Khaipho-Burch, M., Cooper, M., Crossa, J., Leon, N. de, Holland, J., Lewis, R., McCouch, S., Murray, S.C., Rabbi, I.Y., Ronald, Pamela C., Ross-Ibarra, J., Weigel, D., Buckler, E.S.

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Sweetpotato: Nutritional Constituents and Genetic Composition by Pereira, G.S., Amankwaah, V.A., Ketavi, M., Oloka, B., Nair Aswathy, G.H., Mata, A.P. da, Silva, C.C. da, Santos, I.G. dos, Rosa, J.R.B.F., Campos, Hugo

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Enhancing the nutritional value and agronomic performance of tuber crops: Making genetic gains in biofortified cassava over a decade at CIAT by Delgado, Luis Fernando, Zhang, Xiaofei, Morante, Nelson, Londoño Hernandez, Luis Fernando, Moreta, Danilo

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Phenotypic diversity within Ugandan yam (Dioscorea species) germplasm collection by Adjei, E.A., Esuma, E., Alicai, Titus, Bhattacharjee, Ranjana, Dramadri, I., Agaba, R., Chamba, E., Odong, Thomas L.

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Intrahousehold dietary diversity and determinants of fish consumption in Bangladesh by Njogu, Lucy, Adam, Rahma, Mwema, Catherine, Murshed-e-Jahan, Khondker

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Improvement in child diet diversity through women’s collective at scale in Bihar by Jha, Rakesh, Purty, Apollo

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Projecting the contribution of provitamin A maize biofortification and other nutrition interventions to the nutritional adequacy and cost of diets in rural Zimbabwe by Baudron, Frédéric, Cairns, Jill E., Haefele, Stephan M., Hassall, Kirsty L., Thokozile Ndhlela, Nyagumbo, Isaiah, Manzeke-Kangara, Muneta G., Joy, Edward J.M.

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Changing patterns in genebank acquisitions of crop genetic materials: An analysis of global drivers and potential consequences by Mekonnen, Dawit Kelemework, Spielman, David J.

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Dietary diversity predicts dietary quality regardless of season in 6–12-month-old infants in south-west Ethiopia by Wondafrash, Mekitie, Huybregts, Lieven, Lachat, Carl, Bouckaert, Kimberley P., Kolsteren, Patrick

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Determinants of households' food diversity demand in Uganda by Tankari, Mahamadou Roufahi, Badiane, Ousmane

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AFLP assessment of sweetpotato Genetic diversity in four tropical American regions by Zhang, D.P., Ghislain, M., Huamán, Z., Cervantes, J.C., Carey, E.E.

Subjects: “…genetic diversity (as resource)…”
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DArTseq-based genome-wide SNP markers reveal limited genetic diversity and highly structured population in assembled West African cowpea germplasm by Koura, A.A., Kena, A.W., Annor, B., Adejumobi, I.I., Maina, F., Sayadi Maazou, A.R., Razakou, I.B.Y., Attamah, P., Kusi, R., Boukar, O., Akromah, R.

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Genetic diversity and population structure in banana (Musa spp.) breeding germplasm by Akech, V., Bengstsson, T., Ortiz, R., Swennen, R., Uwimana, B., Ferreira, C.F., Amah, D., Amorim, E.P., Blisset, E., Van den Houwe, I., Arinaitwe, I.K., Nice, L., Bwesigye, P., Tanksley, S., Uma, S., Suthanthiram, B., Saraswathi, M.S., Mduma, H., Brown, A.

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Does dairy intensification threaten livelihood diversity in East Africa? by Kihoro, Esther, Vernooij, V., Schoneveld, G.C., Crane, Todd A., Vellema, S.

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Seasonal food availability calendar: Community user guide by Nabuuma, Deborah, Ekesa, Beatrice

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