Resultados de búsqueda - "diets"

2022 Global food policy report: Climate change and food systems por International Food Policy Research Institute

Materias: “…diet…”
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Transforming Food Systems por Mosnier, Aline, Springmann, Marco, Fan, Shenggen, Campbell, Bruce, Harwatt, Hellen, Romero, Julia Rocha, Zhang, Wei

Materias: “…healthy diets…”
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National food systems: Inclusive transformation for healthier diets por McDermott, John, de Brauw, Alan

Materias: “…therapeutic diets…”
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The influence of protein restriction during mid- to late gestation on beef offspring growth, carcass characteristic and meat quality por Maresca, Sebastian, Lopez Valiente, Sebastian, Rodriguez, Alejandro Martin, Testa, Maria Laura, Long, Nathan M., Quintans, Graciela I., Pavan, Enrique

Materias: “…Protein Restricted Diets…”
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Dietary quality and nutrition in Myanmar: Past progress, current and future challenges por Mahrt, Kristi, Headey, Derek D., Masias, Ian

Materias: “…diet…”
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Poor dietary quality is Nigeria’s key nutrition problem por Ecker, Olivier, Comstock, Andrew R., Babatunde, Raphael O., Andam, Kwaw S.

Materias: “…diet…”
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A free lunch or a walk back home? The school food environment and dietary behaviours among children and adolescents in Ghana por Fernandes, Meenakshi, Folson, Gloria, Aurino, Elisabetta, Gelli, Aulo

Materias: “…diet…”
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Diet transition and supermarket shopping behaviour: Is there a link? por Toiba, Hery, Umberger, Wendy J., Minot, Nicholas

Materias: “…diet…”
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Diet quality in developing countries por Ruel, Marie T., Harris, Jody, Cunningham, Kenda

Materias: “…diet…”
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Household food group access and consumption of rural small holder farming households in Central Uganda por Nabuuma, D., Ekesa, B., Faber, M., Kennedy, G., Mbhenyane, X.

Materias: “…diet…”
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Forests for sustainable diets - poster por Hermanowicz, E., Vinceti, B., Bioversity International

Materias: “…diet…”
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Presentations and notes from a Roundtable on the metrics of sustainable diets and food systems: 27th November, 2012, Madrid, Spain por Bioversity International

Materias: “…diet…”
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Reducing risk of poor diet quality through food biodiversity por Hanley-Cook, Giles T., Kennedy, G., Lachat, Carl

Materias: “…diet…”
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Determining key research areas for healthier diets and sustainable food systems in Viet Nam por Raneri, Jessica Evelyn, Kennedy, G., Nguyen, T., Wertheim-Heck, Sigrid C.O., Do, H., Nguyen, Phuong Hong

Materias: “…diet…”
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A scoping review of social‐behaviour change techniques applied in complementary feeding interventions por Girard, Amy W., Waugh, E., Sawyer, S., Golding, L., Ramakrishnan, U.

Materias: “…diet…”
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Food systems, diet diversity, food safety and pandemic threats por Sinh Dang-Xuan

Materias: “…diet…”
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CGIAR Initiative on Sustainable Healthy Diets: Plan of Results and Budget 2022-24 (PORB) por CGIAR System Organization

Materias: “…diet…”
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Sustainable Healthy Diets through Food Systems Transformation - Proposal por Ruel, Marie T., Lundy, Mark M.

Materias: “…diet…”
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Achieving Sustainable Food Systems in a Global Crisis: Malawi por Bizikova, Livia, de Brauw, Alan, Rose, Mali Eber, Laborde Debucquet, David, Motsumi, Kulthoum, Murphy, Mike, Parent, Marie, Picard, Francine, Smaller, Carin

Materias: “…diet…”
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Food composition table of selected local tree species in Burkina Faso por Vinceti, Barbara, Fallas Conejo, Diego Alberto, Odongo, Nicanor Obiero, Termote, Céline

Materias: “…diet…”
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