Resultados de búsqueda - "dietary diversity"

Changes in food and nutrition security in Malawi: Analysis of recent survey evidence por Verduzco-Gallo, Íñigo, Ecker, Olivier, Pauw, Karl

Materias: “…dietary diversity…”
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Home gardens, dietary diversity and household food security in urban informal settlements in Kisumu, Kenya por Musita, Consolata, Ngala, Sophia, Abong, George, Akingbemisilu, Tosin, Chege, Christine, Termote, Celine

Materias: “…dietary diversity…”
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The Turkana Food Environment por Induli, Mudiovo Irene, Nowicki, Marisa

Materias: “…dietary diversity…”
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Participatory community nutrition education: Training manual for community health workers por Induli, Irene, Odour, Francis, Boedecker, Julia, Akutau, Nelson Lobolia, Mwaura, Joel Kiarie, Termote, Céline, Jordan, Irmgard

Materias: “…dietary diversity…”
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Factors influencing adolescents' dietary behaviors in the school and home environment in Addis Ababa, Ethiopia por Trübswasser, Ursula, Talsma, Elise F., Ekubay, Selamawit, Poelman, Maartje P., Holdsworth, Michelle, Feskens, Edith J.M., Baye, Kaleab

Materias: “…dietary diversity…”
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Agriculture and Food System Transformation: Food Consumption Nutrition and Health por Tauseef, Salauddin, Headey, Derek D., Masias, Ian

Materias: “…dietary diversity…”
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Short‐term impacts of COVID‐19 on food security and nutrition in rural Guatemala: Phone‐based farm household survey evidence por Ceballos, Francisco, Hernandez, Manuel A., Paz, Cynthia

Materias: “…dietary diversity…”
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Assessing food and nutrition security in Nepal: Evidence from diet diversity and food expenditure patterns por Kumar, Anjani, Thapa, Ganesh, Mishra, Ashok K., Joshi, Pramod Kumar

Materias: “…dietary diversity…”
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Assessing the impact of COVID-19 on rural women and men in Kenya por Food and Agricultural Organization of the United Nations, United States Agency for International Development, International Food Policy Research Institute, Alvi, Muzna, Gupta, Shweta, Barooah, Prapti, Bryan, Elizabeth, Mawia, Harriet, Ringler, Claudia

Materias: “…dietary diversity…”
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Assessing the impact of COVID-19 on rural women and men in Uganda por Food and Agricultural Organization of the United Nations, United States Agency for International Development, International Food Policy Research Institute, Bryan, Elizabeth, Mawia, Harriet, Ringler, Claudia

Materias: “…dietary diversity…”
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Assessing the impact of COVID-19 on rural women and men in the Niger por Food and Agricultural Organization of the United Nations, United States Agency for International Development, International Food Policy Research Institute, Bryan, Elizabeth, Mawia, Harriet, Ringler, Claudia

Materias: “…dietary diversity…”
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Costing healthy diets and measuring deprivation: New indicators and modeling approaches por Pauw, Karl, Ecker, Olivier, Thurlow, James, Comstock, Andrew R.

Materias: “…dietary diversity…”
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Gender, crop diversification, and nutrition in irrigation catchment areas in the central dry zones in Myanmar: Implications for agricultural development support por Ragasa, Catherine, Mahrt, Kristi, Aung, Zin Wai, Lambrecht, Isabel B., Scott, Jessica

Materias: “…dietary diversity…”
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Animal sourced foods and child stunting por Headey, Derek D., Hirvonen, Kalle, Hoddinott, John F.

Materias: “…dietary diversity…”
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First foods: Diet quality among infants aged 6–23 months in 42 countries por Choudhury, Samira, Headey, Derek D., Masters, William A.

Materias: “…dietary diversity…”
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Ten Krishi Vigyan Kendras (agriculture extension offices) in two Indian States are setting up Farming System for Nutrition (FSN) models por CGIAR Research Program on Agriculture for Nutrition and Health

Materias: “…dietary diversity…”
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Child feeding practices in rural Ethiopia show increasing consumption of unhealthy foods por Tizazu, Woinshet, Laillou, Arnaud, Hirvonen, Kalle, Chitekwe, Stanley, Baye, Kaleab

Materias: “…dietary diversity…”
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Conflict-induced shocks and household food security in Nigeria por Olanrewaju, Opeyemi, Balana, Bedru

Materias: “…dietary diversity…”
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Analysis of long-term prices of micronutrient-dense and starchy staple foods in developing countries por Alioma, Richard, Zeller, Manfred, Ling, Yee Khor

Materias: “…dietary diversity…”
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Dietary quality and nutrition in Myanmar: Past progress, current and future challenges por Mahrt, Kristi, Headey, Derek D., Ecker, Olivier, Comstock, Andrew R., Tauseef, Salauddin

Materias: “…dietary diversity…”
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