Resultados de búsqueda - "dietary"

Increasing production diversity and diet quality through agriculture, gender, and nutrition linkages: A cluster-randomized controlled trial in Bangladesh por Ahmed, Akhter, Coleman, Fiona M., Ghostlaw, Julie, Hoddinott, John F., Menon, Purnima, Parvin, Aklima, Pereira, Audrey, Quisumbing, Agnes R., Roy, Shalini, Younus, Masuma

Materias: “…dietary diversity…”
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COVID-19 and livelihoods in rural Guatemala: Lessons from a long term assessment and the path to recovery por Berrospi, Maria Lucia, Ceballos, Francisco, Hernandez, Manuel A., Paz, Cynthia

Materias: “…dietary diversity…”
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Diet quality and urbanization in Mozambique por Smart, Jenny, Tschirley, David, Smart, Francis

Materias: “…dietary diversity…”
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The role of interactive radio programming in advancing women’s empowerment and crop and dietary diversity: Mixed methods evidence from Malawi por Ragasa, Catherine, Mzungu, Diston, Kalagho, Kenan, Kazembe, Cynthia

Materias: “…dietary diversity…”
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Building Resilience to Enhance Food and Nutrition Security, Incomes and Health in Northern Uganda (BRENU). Training Module 2: Enhancing smallholder household dietary diversity thro... por Owori, Moses, Ecii, Juliet, Opus, David, Akullo, Jacqueline, Kato, Fred, Nabuuma, Deborah, Ekesa, Beatrice

Materias: “…dietary diversity…”
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Exploring extensions of the Subramanian–Deaton cost per calorie approach: Imputing nutrient intake from foods prepared and consumed away from home and other composite foods por Mwangi, Dena M., Fiedler, John L., Sununtnasuk, Celeste

Materias: “…dietary assessment…”
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High-frequency monitoring of diet quality in Guatemala por Jimenez Rodas, Daniel Ricardo, Manners, Rhys Evan Joseph, Lizarazo Torres, Miguel Angel, Ramos Solorzano, Gresia Dalal, Bonilla Barillas, Melissa

Materias: “…dietary nutrition assessment…”
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A Review of Nutrition-Sensitive Interventions in Bangladesh's Agri-Food Systems por Rasheed, Sabrina

Materias: “…dietary diversity…”
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Targeted messaging on livestock’s contribution to nutrition and livelihoods in developing countries provides a more balanced and inclusive perspective to the 2019 EAT Lancet Report por CGIAR Research Program on Livestock

Materias: “…dietary guidelines…”
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With strong WLE/Bioversity support, the EAT Lancet Commission study is transforming international food system and dietary guidelines for health and sustainability por CGIAR Research Program on Water, Land and Ecosystems

Materias: “…dietary guidelines…”
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Strategy to adopt diverse food trees in agriculture to improve food and nutrition por CGIAR Research Program on Forests, Trees and Agroforestry

Materias: “…dietary guidelines…”
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Effects of COVID-19 on dietary behavior of urban consumers in Nairobi, Kenya por Chege, Christine Gacheri Kiria, Onyango, Kevin, Kabach, Joram, Lundy, Mark M.

Materias: “…dietary diversity…”
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Food consumption–production response to agricultural policy and macroeconomic change in Nigeria por Ecker, Olivier, Hatzenbuehler, Patrick L.

Materias: “…dietary diversity…”
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The integrated, community based approach for farm, market, and diet diversity por Oduor, Francis, Induli, Irene, Jordan, Irmgard, Termote, Céline

Materias: “…dietary diversity…”
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Repurposing agricultural support policies for improved nutritional outcomes and green and low-carbon development por Zhang, Yumei, Fan, Shenggen, Si, Wei, Lan, Xiangmin, Wang, Jingjing, Chen, Kevin Z.

Materias: “…dietary diversity…”
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A poultry value chain intervention promoting diversified diets has limited impact on maternal and child diet adequacy during the lean season in a cluster randomized controlled tria... por Becquey, Elodie, Diop, Loty, Awonon, Josué, Diatta, Ampa Dogui, Ganaba, Rasmané, Pedehombga, Abdoulaye, Gelli, Aulo

Materias: “…dietary diversity…”
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Are Argentinians ready for plant-based meat alternatives? A case study on awareness and willingness for consumption por Soteras, Trinidad, Szerman, Natalia, Merayo, Manuela, Vaudagna, Sergio Ramon, Denoya, Gabriela Inés, Guerrero, Luis, Galmarini, Mara Virginia

Materias: “…Dietary Change…”
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Baseline survey dataset on household characteristics and dietary intake among women of reproductive age and children 6-23 months in Kisumu’s Urban Informal settlements (2022) por Musita, Consolata Nolega, Akingbemisilu, Tosin Harold, Termote, Celine

Materias: “…dietary diversity…”
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Roundtable: The conservation and sustainable use of Neglected and Underutilized Species (NUS) in Ghana - Highlights por Vernooy, Ronnie, Nyadanu, Daniel

Materias: “…dietary diversity…”
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The role of poultry transfers in diet diversity: A cluster randomized intent to treat analysis por Alderman, Harold, Gilligan, Daniel O., Leight, Jessica, Mulford, M., Tambet, Heleene

Materias: “…dietary diversity…”
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