Search Results - "developing countries"

Identification of key microorganisms in facultative stabilization ponds from dairy industries, using metagenomics by Irazoqui, Jose Matias, Eberhardt, María Florencia, Adjad, Maria Mercedes, Amadio, Ariel

“…Their low operation and maintenance costs have made them popular, especially in developing countries. In these systems, effluents are retained for long periods of time, allowing the microbial communities present in the ponds to degrade the organic matter present, using both aerobic and anaerobic processes. …”
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Community-based sheep breeding programs generated substantial genetic gains and socioeconomic benefit by Haile, Aynalem, Getachew, Tesfaye, Mirkena, T., Duguma, G., Gizaw, Solomon, Wurzinger, M., Soelkner, J., Mwai, O., Dessie, T., Abebe, Ayele, Abate, Zelalem, Jembere, T., Rekik, Mourad, Lobo, R.N.B., Mwacharo, Joram M., Terfa, Z.G., Kassie, G.T., Mueller, Joaquin Pablo, Rischkowsky, Barbara

“…Community-based breeding programs (CBBPs) for small ruminants have been suggested as alternatives to centralised, government-controlled breeding schemes which have been implemented in many developing countries. An innovative methodological framework on how to design, implement and sustain CBBPs was tested in three sites in Ethiopia: Bonga, Horro and Menz. …”
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Gestión direccional de innovaciones agropecuarias para transiciones a la sustentabilidad = Directional management of agricultural innovations for transitions to sustainability by Scoponi, Liliana, Lauric, Miriam Andrea, Torres Carbonell, Carlos Alberto, De Leo, Geronimo

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Quantifying farmers’ preferences for cropping systems intensification: A choice experiment approach applied in coastal Bangladesh’s risk prone farming systems by Aravindakshan, Sreejith, Krupnik, Timothy J., Amjath-Babu, T.S., Speelman, Stijn, Tur-Cardona, Juan, Tittonell, Pablo Adrian, Groot, Jeroen C.J.

“…Sustainable intensification (SI) is envisioned as an effective strategy for developing countries to increase farm productivity while reducing negative environmental and social externalities. …”
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Mexico and the food self-sufficiency (six-year period 2006 -2012) by Rivera de la Rosa, Alba Rosa, Ortiz Pech, Rafael, Araújo Andrade, Luis Alberto, Amílcar Heredia, Jesús

“…Today, Mexico challenges a globalization trend where richer countries export basic products to developing countries, generating a food crisis that negatively affect the medium-small producers. …”
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Revisiting pest sampling plans in light of economic uncertainty and risk aversion by Rincon, Diego F., Rivera Trujillo, Hugo Fernando, Mojica Ramos, Lorena, Borrero Echeverry, Felipe

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Higher than expected N2O emissions from soybean crops in the Pampas Region of Argentina: Estimates from DayCent simulations and field measurements by Della Chiesa, Tomas, Piñeiro, Gervasio, Del Grosso, Stephen J., Parton, William J., Araujo, Patricia Ines, Yahdjian, Laura

“…In developing countries, agriculture generally represents a large fraction of GHG emissions reported in National Inventories, and emissions are typically estimated using Tier 1 IPCC guidelines. …”
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Los propietarios de tierra y la reforestación privada en América Central: factores que limitan y promueven el cultivo de árboles by Könönen, A.M., Leppänen, K.J.

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Gobernanza de la cadena global de valor del aguacate en México by Reyes Gómez, Horacio, Martínez González, Enrique Genaro, Aguilar Ávila, Jorge, Aguilar Gallegos, Norman

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Human pharmaceutical surface water pollution across urban gradients in the Buenos Aires Metropolitan Region, Argentina by Perez, Daniela Edith, Rojo, Macarena, Cristos, Diego Sebastian, Carriquiriborde, Pedro

“…Adequate access to health systems combined with poor sewerage connectivity and inadequate wastewater treatment plants has placed developing countries among the most vulnerable scenarios regarding HAPI water pollution. …”
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Culture of impact in agricultural research organisations: What for and how? by Ferré, Marie, Blundo Canto, Genowefa, Rodrigues, Geraldo Stachetti, Ramírez Gomez, María Margarita, Vedovoto, Graciela Luzia, Agudelo Chocontá, Beatriz Elena, Marques, Daniela Vieira, Valladao Flores, Roberto Manolio, Rodríguez Borray, Gonzalo Alfredo, de Souza, Mirian Oliveira, Goulet, Frédéric, Vásquez Urriago, Angela Rocío, Sanchez Lozano, Juliana Ivonne, Pinto, Daniela Maciel, Zambrano Moreno, Gregorio Salomón, Londono Arias, María Aidé, Zapata Tamayo, Cristóbal Alfonso, de Romémont, Aurelle

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Prevalence of colistin-resistant Escherichia coli in foods and food-producing animals through the food chain: A worldwide systematic review and meta-analysis by Lencina, Florencia Aylen, Bertona, Matías, Stegmayer, María Angeles, Olivero, Carolina Raquel, Frizzo, Laureano Sebastián, Zimmermann, Jorge Alberto, Signorini Porchiett, Marcelo Lisandro, Soto, Lorena Paola, Zbrun, María Virginia

“…A higher prevalence of colistin resistance was estimated in developing countries (P < 0.001), especially in samples (feces and intestinal content, meat, and viscera) derived from poultry and pigs (P < 0.001). …”
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Diversidad socioproductiva y comercial de la horticultura sanjuanina by Karol, Ana

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Gestión del cambio by Molano Bernal, Lilia Constanza, Rendón Ocampo, Claudia Patricia, Montes Vergara, José Carlos, Pulido Castro, Sandra Xiomara, Garrido Rubiano, María Fernanda

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Tejer impacto: metodología para la evaluación ex ante del impacto de proyectos de investigación y desarrollo en el sector agropecuario by Tibaduiza Castañeda, Leidy Patricia, Blundo Canto, Genowefa, Rodríguez Borray, Gonzalo Alfredo, Ramírez Gómez, María Margarita, Vásquez Urriago, Ángela Rocío, Zambrano Moreno, Gregorio Salomón, Agudelo Chocontá, Beatriz Elena, Santacruz Castro, Adriana Marcela, Huertas Carranza, Bellanid, Mejía Mejía, Andrés Daniel, Uribe Galvis, Claudia Patricia

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Good Financial Grant Practice (GFGP): A Tool for Developing & Demonstrating Institutional Financial & Grant Management Capacity in Global Health by Harste, Harry J., Genevieve, Kiff, Okeke, Iruka N., Adebiyi, Akindele O., Ravikumar, K. L., Nagaraj, Geetha, Ajiboye, Jolaade J., Osma Castro, Erik C. D., Herrera, Elmer, Aanensen, David M.

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Aproximación a un indicador para estimar la magnitud del esfuerzo físico en las labores de cultivo by Monsalve Camacho, Oscar Iván, Luque Sanabria, Nadia Yurany, Henao Toro, Martha Cecilia

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Investigación participativa a través de modelos integrados de producción: un estudio de caso en yuca (Manihot esculenta Crantz.) by Cadena Torres, Jorge, Lopez Montes, Antonio Jose, Martinez Reina, Antonio Maria, Martinez Antecia, Judith del Carmen, Garcia Peña, Joaquin Alfonso, Perez Cantero, Shirley Patricia

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Desarrollo tecnológico de biofertilizantes en Colombia: experiencia en agrosavia by Díaz García, Andrés, Gómez Álvarez, Martha Isabel, Quiroga Cubides, Ginna Milena, Grijalba Bernal, Erika Paola, Ramírez Gómez, María Margarita, Camelo Rusinque, Mauricio, Bonilla Buitrago, Ruth Rebeca

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Heritability of resistance to potato late blight in an F1 population of elite potato cultivars by Grisales Vasquez, Nancy Yohana, Cotes Torres, José Miguel

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