Search Results - "developed countries"

The effectiveness of consumer-oriented food subsidies in reaching rationing and income transfer goals by Pinstrup-Andersen, Per, Alderman, Harold

Subjects: “…developing countries…”
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The social and economic effects of consumer-oriented food subsidies: a summary of current evidence by Pinstrup-Andersen, Per

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Macroeconomic and trade implications of consumer-oriented food subsidies by Scobie, Grant McDonald

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Implications of consumer-oriented food subsidies for domestic agriculture by von Braun, Joachim

Subjects: “…developing countries…”
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Political calculations in subsidizing food by Hopkins, Raymond F.

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Explicit versus implicit food subsidies: Distribution of costs by Valdés, Alberto

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Design and implementation considerations for consumer-oriented food subsidies by Rogers, Beatrice

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Alternatives to consumer-oriented food subsidies for achieving nutritional objectives by Kennedy, Eileen T.

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Food subsidies in Egypt: Benefit distribution and nutritional effects by Alderman, Harold

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Food subsidies in Egypts: Implications for the agricultural sector by von Braun, Joachim

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Food subsidies in Egypt: Macroeconomic and trade implications by Scobie, Grant McDonald

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Food subsidies in the Philippines: Preliminary results by Garcia, Marito

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Structure, costs, and benefits of food subsidies in Bangladesh by Ahmed, Raisuddin

Subjects: “…developing countries…”
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Costs and benefits of food subsidies in India by George, Poykayil Simon

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Pakistan's ration system: Distribution of costs and benefits by Rogers, Beatrice

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Food subsidy changes in Sri Lanka: The short-run effect on the poor by Edirisinghe, Neville

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Effects of Brazilian wheat subsidies on income distribution and trade by Calegar, Geraldo M., Schuh, George Edward

Subjects: “…developing countries…”
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Design, income distribution, and consumption effects of maize pricing policies in Zambia by Kumar, Shubh K.

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Distributional consequences of alternative food policies in India by Quizon, Jaime B., Binswanger-Mkhize, Hans P.

Subjects: “…developing countries…”
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Some macroeconomic policy implications of consumer-oriented food subsidies by Siamwalla, Ammar

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