Search Results - "dairy"

Development of goat milk and meat value chains in Bihar and Uttar Pradesh by Weber, Christoph, Dixit, A.K., Singh, M.K., Kumar, V., Jha, A.K., Teufel, Nils, Baltenweck, Isabelle

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Aflatoxin M1 levels in different marketed milk products in Nairobi, Kenya by Lindahl, Johanna F., Kagera, I.N., Grace, Delia

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Milk from indigenous sheep breeds: An adaptation approach to climate change by women in Isinya, Kajiado County in Kenya by Audho, James O., Ojango N.E., Oyieng, Edwin, Okeyo Mwai, Ally, Ojango, Julie M.K.

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Genomic selection and use of molecular tools in breeding programs for indigenous and crossbred cattle in developing countries: Current status and future prospects by Mrode, Raphael A., Ojango, Julie M.K., Okeyo Mwai, Ally, Mwacharo, Joram M.

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Using participatory rural appraisal to investigate food production, nutrition and safety in the Tanzanian dairy value chain by Häsler, Barbara, Msalya, George, Roesel, Kristina, Fornace, Kimberly, Eltholth, Mahmoud, Sikira, Anna, Kurwijila, Lusato R., Rushton, Jonathan, Grace, Delia

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Establishment of a revolving credit fund allows 4,500 dairy farmers in West Java to improve manure management and reduce environmental impacts by CGIAR Research Program on Climate Change, Agriculture and Food Security

Subjects: “…dairy production…”
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Maziwa Zaidi / More Milk in Tanzania (Phase 2) - Household (Rhomis) Baseline Survey by Omore, Amos, Rao, E.J.O, Omondi, Immaculate, Ojango, Julie, Mwendia, Solomon, Ngoteya, Godfrey, Jeremiah, Adolf, Urassa, Neema, Magesho, Walter, Gitau, Jennifer, Kariuki, Eunice, Teufel, Nils, Poole, Elizabeth

Subjects: “…dairy products; processing; livestock; market; business model; gender; household; agropastoral communities…”
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Impact of COVID-19 on food value chains in Uganda: Results of surveys of farmers, traders, and processors by Nabwire, Leocardia, Van Campenhout, Bjorn, Minot, Nicholas, Kabir, Razin, Vos, Rob, Narayanan, Sudha, Rice, Brendan, Aredo, Samson Dejene

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Irrigation and India's crop-milk agrarian economy: a simple recursive model and some early results by Goswami, Alankrita, Rajan, Abhishek, Verma, S., Shah, Tushaar

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PastorC-Tambo: a simplified model to assess carbon balance of dairy farms by Zurbriggen, Gabriel Alberto, Piazza, A.M., Montico, Sergio, Garcia, Karina Elizabet, Galli, Julio Ricardo

Subjects: “…Dairy Farms…”
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Mitigación del estrés calórico durante el preparto en vacas lecheras by Toffoli, Guillermo D., Leva, Perla E., Sosa, Jorge Luis, Ghiano, Jorge Emanuel Jesús, Fernández, Guillermo B., García, María Soledad, Taverna, Miguel Angel, Walter, Emilio Gerardo

Subjects: “…Dairy Cows…”
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Observaciones sobre fertilidad comparada y efecto de la inseminación artificial sobre la Trichomoniasis en vacunos lecheros by Alba, Jorge de, Zamora, C., Garza, R.

Subjects: “…Ganado de leche||dairy cattle||gado leiteiro||bovin laitier…”
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Current situations of animal data recording, dairy improvement infrastructure, human capacity and strategic issues affecting dairy production in sub-Saharan Africa by Opoola, O., Mrode, Raphael A., Banos, Giorgios, Ojango, Julie M.K., Banga, C., Chagunda, Mizeck G.G.

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Accelerating sustainable smallholder dairy value chain development in Tanzania by Kurwijila, Lusato R.

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Genome diversity and signatures of selection for production and performance traits in dromedary camels by Bahbahani, Hussain, Musa H.H., Wragg, D., Shuiep, E.S., Almathen, F., Hanotte, Olivier H.

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Estimates of genetic parameters and genetic trends for growth, reproduction, milk production and milk composition traits of Awassi sheep by Haile, Aynalem, Hilali, M. El-Dine, Hassen, H., Lobo, R.N.B., Rischkowsky, Barbara A.

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Stimulating smallholder dairy market and livestock feed improvements through local innovation platforms in the Himalayan foothills of India by Ravichandran, Thanammal, Teufel, Nils, Capezzone, Filippo, Birner, Regina, Duncan, Alan J.

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Performance of dairy cooperatives in Rwanda: Outcomes of selected capacity development interventions by Bizinde, B., Ouma, Emily A., Kariuki, J.

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Multi-mycotoxin occurrence in dairy cattle and poultry feeds and feed ingredients from Machakos Town, Kenya by Kemboi, D.C., Ochieng, P.E., Antonissen, G., Croubels, S., Scippo, M.-L., Okoth, S., Kang'ethe, Erastus K., Faas, J., Doupovec, B., Lindahl, Johanna F., Gathumbi, J.K.

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Assessing the impact of the COVID-19 pandemic on dairy cattle farming in Ethiopia by Meseret, Selam, Tera, Asrat, Jufar, B., Gebreyohanes, Gebregziabher, Mrode, Raphael A., Ekine-Dzivenu, Chinyere C., Ojango, Julie M.K., Okeyo Mwai, Ally

Subjects: “…dairying…”
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