Search Results - "crops"

Genotype × environment interactions in food-feed traits in pearl millet cultivars by Hash, C.T., Blümmel, Michael, Bidinger, F.R.

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Managing soil fertility to adapt to rainfall variability in smallholder cropping systems in Zimbabwe by Rurinda, J.P., Mapfumo, Paul, Wijk, Mark T. van, Mtambanengwe, F., Rufino, Mariana C., Chikowo, Regis, Giller, Kenneth E.

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Cassava root chips as an alternative energy feed ingredient in broiler ration by Tesfaye, E., Animut, G., Urge, Mengistu, Dessie, Tadelle

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Evaluation of climate adaptation options for Sudano-Sahelian cropping systems by Traoré, B., Wijk, Mark T. van, Descheemaeker, Katrien K., Corbeels, Marc, Rufino, Mariana C., Giller, Kenneth E.

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Forage collection serves East African farmers: ILRI outcome story 2004 by International Livestock Research Institute

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Effect of feeding differently processed sweet sorghum (Sorghum bicolor L. Moench) bagasse based complete diet on nutrient utilization and microbial N supply in growing ram lambs by Kumari, N.N., Reddy, Y.R., Blümmel, Michael, Nagalakshmi, D., Monika, T., Reddy, B.V.S., Kumar, A.A.

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Biomass in crop-livestock systems in the context of the livestock revolution by Blümmel, Michael, Homann-Kee Tui, Sabine, Valbuena, Diego, Duncan, Alan J., Herrero, Mario

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Influence of crop rotation and liming on greenhouse gas emissions from a semi-arid soil by Barton, L., Murphy, D.V., Butterbach-Bahl, Klaus

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Advances in improving adaptation of common bean and Brachiaria forage grasses to abiotic stress in the tropics by Rao, Idupulapati M.

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Oiling the wheels of innovation: Seed funds for local Innovation Platforms (CPWF innovation funds project completion report) by Tucker, Josephine, Snyder, Katherine A., Cullen, Beth

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Incorporating a water-logging routine into CERES-Maize, and some preliminary evaluations by Toit, A.S. du, Prinsloo, M.A., Wafula, B.M., Thornton, Philip K.

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Effects of diets based on 2 different maize varieties (QPM and common) on growth and slaughter performance of Ethiopian highland ram-lambs by Mekonnen, H., Endale, M., Salvador, F., Tegegne, Azage

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Weeding method and pre-sowing tillage effects on weed growth and pearl millet yield in a sandy soil of the West African Sahelian zone by Klaij, M.C., Hoogmoed, Willem

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Food-fodder traits in groundnut by Blümmel, Michael, Reddy, C.R., Ravi, D., Nigam, S.N., Upadhyaya, Hari D.

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Evaluation of genetic variability of rice straw cultivars for better straw quality by in vitro gas production by Pattanaik, A.K., Dutta, N., Ramakrishna Reddy, C., Viraktamath, B.C., Sharma, K., Blümmel, Michael

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LIVES Updates 3, April 2014 by International Livestock Research Institute

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Initial nitrous oxide fluxes from a maize-legume cropping system in a soil of the derived savanna zone of Nigeria-effect of fertilizer and incorporated organic matter by Roing, K, Goossens, A, Diels, J., Sanginga, Nteranya, Andren, O., Vanlauwe, Bernard

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A new LandscapeDNDC biogeochemical module to predict CH4 and N2O emissions from lowland rice and upland cropping systems by Kraus, David, Weller, Sebastian, Klatt, Steffen, Haas, Edwin, Wassmann, Reiner, Kiese, Ralf, Butterbach-Bahl, Klaus

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Staple food crops turning into commercial crops: case studies of teff, wheat and rice in Ethiopia by Gebremedhin, Berhanu, Hoekstra, Dirk

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The role of farmer-to-farmer knowledge sharing in innovation process: The case of dwarf Cavendish banana production technology in Metema wereda, north Gondar, Ethiopia by Gelan, Ayele

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