Search Results - "covid 19"

Why are women more food insecure than men? Exploring socio-economic drivers and the role of COVID-19 in widening the global gender gap by Mane, Erdgin, Giaquinto, Annarita Macchioni, Cafiero, Carlo, Viviani, Sara, Anriquez, Gustavo

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Gender and social inclusion impact of climate change, COVID shocks and stresses on agriculture and food systems in Tanzania: The case of Maasai women in Chalinze district by Genda, Elizabeth Lulu

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Presentations for From Commitments to Impact: Analyzing the Global Commitments Toward Promoting Food Security and Healthy Diets by Zorbas, Christina, Suri, Shoba, Iruhiriye, Elyse, Menon, Purnima, Vos, Rob

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Monitoring the Agri-food System in Myanmar: The rising costs of diets – March 2024 survey round by Myanmar Agriculture Policy Support Activity

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Synopsis: Assessing the impacts of COVID-19 on household incomes and poverty in Rwanda: A microsimulation approach by Diao, Xinshen, Rosenbach, Gracie, Spielman, David J., Aragie, Emerta A.

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Africa’s growing risk of diseases that spread from animals to people by Bett, Bernard, Randolph, Delia, McDermott, John

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Coronavirus et sécurité alimentaire en Afrique by Bouët, Antoine

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Food insecurity among farmers in rural Sri Lanka and the perceived impacts of COVID-19 by Singh, Nishmeet, Scott, Samuel P., Olney, Deanna K., Kumar, Neha, Ramani, Gayathri V., Jayatissa, Renuka, Sinclair, Kate, Marshall, Quinn

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India's 2.42 million frontline health workers enable restoration of health and nutrition service delivery after early COVID-19 lockdowns by Avula, Rasmi, Nguyen, Phuong Hong, Ashok, Sattvika, Bajaj, Sumati, Kachwaha, Shivani, Pant, Anjali, Walia, Monika, Kulkarni, Bharati, Augustine, Little Flower, Menon, Purnima

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COVID-19 and other food shocks facing PNG by Schmidt, Emily, Diao, Xinshen, Dorosh, Paul A., Fang, Peixun

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The economic costs of COVID-19 in Sub-Saharan Africa: Insights from a simulation exercise for Ghana by Amewu, Sena, Asante, Seth, Pauw, Karl, Thurlow, James

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Covid-19: How India fared during lockdown by Boss, Ruchira, Roy, Devesh, Saroj, Sunil, Pradhan, Mamata

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COVID-19-induced disruptions of school feeding services exacerbate food insecurity in Nigeria by Abay, Kibrom A., Amare, Mulubrhan, Tiberti, Luca, Andam, Kwaw S.

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Rethinking agrifood systems for the post-COVID world by Fan, Shenggen, Chen, Kevin Z., Si, Wei, Swinnen, Johan

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Food security – Status and determinants – During the COVID-19 lockdown: Evidence from primary survey in eastern India by Kumar, Anjani, Sonkar, Vinay Kumar, Srinivasa, Aditya Korekallu

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2021 global report on food crises: September 2021 update by Food Security Information Network (FSIN), Global Network Against Food Crises, Vos, Rob, Minot, Nicholas, Rice, Brendan

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2020 Global report on food crises: Joint analysis for better decisions: September update in times of COVID‑19 by Food Security Information Network, Global Network Against Food Crises, Vos, Rob

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Cuidar el buen alimento by Gillespie, Stuart

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Strengthening food system resilience: Important roles of Japanese technologies and nutrition knowledge [in Japanese] by Swinnen, Johan

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Monitoring the impact of COVID-19 in Myanmar: Mechanization service providers - December 2020 survey round by Takeshima, Hiroyuki, Zone, Phoo Pye, Win, Myat Thida, Masias, Ian

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