Search Results - "country"

Review of poverty mapping case studies at the country level by Hyman, Glenn G., Immink, MDC

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Exploitation of natural resources for food security in developing countries by Velten, G., Rott, A, Cardona Mejía, César, Conde-Petit, BJ, Dorn, S.

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How countries plan to address agricultural adaptation and mitigation by Richards, Meryl B., Bruun, T.B., Campbell, Bruce M., Gregersen LE, Huyer, Sophia, Kuntze, V., Madsen STN, Oldvig MB, Vasileiou, Ioannis

“…Considerable finance is needed for agricultural adaptation and mitigation by Least Developed Countries (LDCs) – in the order of USD 3 billion annually for adaptation and 2 billion annually for mitigation. …”
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Water security and climate change challenges in developing countries by Bird, Jeremy

Subjects: “…developing countries…”
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The role of fertilizer in meeting developing countries' food needs by Pinstrup-Andersen, Per

Subjects: “…developing countries…”
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Climate change and agricultural water management in developing countries by Hoanh, Chu Thai, Johnston, Robyn M., Smakhtin, Vladimir U.

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Foot and mouth disease (FMD) impact in endemic countries by Knight-Jones, Theodore J.D.

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Climate Change affects everyone - Developed and Developing countries by CGIAR Research Program on Climate Change, Agriculture and Food Security

“…Ephraim Kamuntu, Minister for Water and the Environment of Uganda says that Climate Change affects every country. Video by Meerim Shakirova, soical media reporter…”
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The water we eat – tackling scarcity in ACP countries by Technical Centre for Agricultural and Rural Cooperation

“…The rate at which we consume water has grown twice as fast as the world population over the last 100 years, and many countries regularly experience water scarcity. The Brussels Development Briefing on ‘The Water We Eat’ highlighted the measures required if future generations are to make sustainable use of finite global water supplies. …”
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Gender and fish aquaculture: A seven country review by Rajaratnam, S., McDougall, C.

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Risk assessment for food safety management in developing countries by Hung Nguyen-Viet

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Antimicrobial use in developing country agriculture and its implications by Grace, Delia, Lindahl, Johanna F., Hung Nguyen-Viet, Robinson, Timothy P.

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The renewal of agricultural market information systems in developing countries by Technical Centre for Agricultural and Rural Cooperation

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The role of media in the agricultural and rural development of ACP countries by Technical Centre for Agricultural and Rural Cooperation

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Food safety in developing countries: research gaps and opportunities by Grace, Delia

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The role of livestock in developing countries: Misperceptions, facts and consequences by Smith, Jimmy W.

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Livestock and antimicrobial resistance in low- and middle-income countries by Alonso, Silvia, Grace, Delia

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Technology transfer in developing countries: capitalizing on equipment development by Sanni, Lateef O., Alenkhe, B., Edosio, R., Patino, M., Dixon, A.

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Zambia country profile: Monitoring, reporting and verification for REDD+ by Day, M., Gumbo, D.J., Moombe, K.B, Wijaya, A., Sunderland, Terry C.H.

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An assessment of deforestation and forest degradation drivers in developing countries by Hosonuma, N, Herold, Martin, Sy, Veronique de, Fries, R.S. de, Brockhaus, Maria, Verchot, Louis V., Angelsen, A., Romijn, E.

Subjects: “…developing countries…”
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