Search Results - "contamination"

  1. Relative severity of aflatoxin contamination of cereal crops in West Africa by Bandyopadhyay, Ranajit, Kumar, M., Leslie, J.

    Published 2007
    “…Aflatoxins are a common contaminant of cereals that can cause cancer, liver disease, immune suppression, retarded growth and development, and death, depending on the level and duration of exposure. …”
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    Journal Article
  2. Remediation of an arsenic-contaminated anoxic aquifer in hjältevad with zerovalent iron by Leicht, Kathrin

    Published 2021
    “…In-situ injection of zerovalent Iron (ZVI) particles to remediate contaminated groundwater is a widely applied approach. …”
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    Second cycle, A2E
  3. Solubility of arsenic in untreated and ZVI-treated contaminated aquifer material by Davies, Oscar R.

    Published 2022
    “…The main issue with As contaminated soils is that it ends up in the groundwater contaminating it and possibly in turn local drinking water. …”
    H2
  4. Evaluation of tools for analysis and quantification of Fusarium mycotoxins by Lindell, Ida

    Published 2011
    Subjects: “…Food contamination and toxicology…”
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    Second cycle, A1E
  5. Effect of essential oils on the growth of Fusarium verticillioides and Fumonisin contamination in corn by Fandohan, P., Gbenou, J.D., Gnonlonfin, G.J.B., Hell, K., Marasas, W.F.O., Wingfield, M.J.

    Published 2004
    “…Essential oils extracted by hydrodistillation from local plants in Benin, western Africa, and oil from seeds of the neem tree (Azadirachta indica) were evaluated in vitro and in vivo for their efficacy against Fusarium verticillioides infection and fumonisin contamination. Fumonisin in corn was quantified using a fluorometer and the Vicam method. …”
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    Journal Article
  6. Aflatoxin-producing fungi associated with pre-harvest maize contamination in Uganda by Sserumaga, J.P., Ortega Beltran, A., Wagacha, J.M., Mutegi, C.K., Bandyopadhyay, Ranajit

    Published 2020
    “…However, in tropical and subtropical climates, maize is frequently contaminated with aflatoxins, a group of cancer-causing and immuno-suppressive mycotoxins produced by Aspergillus section Flavi fungi. …”
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    Journal Article
  7. Aflasafe, a nature based bioprotectant to mitigate aflatoxin contamination in Africa. by International Institute of Tropical Agriculture

    Published 2023
    “…Aflatoxin is a fungal toxin that contaminates crops in Africa and to address this, IITA and partners have developed aflasafe to reduce crop contamination by 100% for safety…”
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    Video
  8. Mycotoxin contamination of hazelnut grown in Azerbaijan and aspergillus communities associated with the crop by Aghayev, F., Bandyopadhyay, R., Battilani, P., Ortega-Beltran, A

    Published 2025
    “…However, recent aflatoxin contamination events in hazelnut produced in Azerbaijan are posing health risks to consumers and reduce marketability. …”
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    Journal Article
  9. Assessment of arsenic contamination in tube-well drinking water in Hanam province by Bui Huy Tung, Tran Thi Tuyet Hanh, Hung Nguyen-Viet

    Published 2013
    “…An environmental health risk assessment was performed to describe the arsenic contamination in tube-well water and assess the health risks of people in Chuyen Ngoai commune, Duy Tien district, Ha Nam province. …”
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    Journal Article
  10. Resistance of Kenyan wheat germplasm to Fusarium head blight and deoxynivalenol contamination by Okumu, O.O., Muthomi, J.W., Mutegi, C.K., Wagacha, J.M.

    Published 2016
    “…After harvest, incidence of F. graminearum in the grain was determined and DON contamination determined by direct competitive enzyme-linked immunosorbent assay (ELISA). …”
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    Journal Article

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