Resultados de búsqueda - "contamination"

  1. Phytoextraction of Cu, Cd, Zn and As in four shrubs and trees growing on soil contaminated with mining waste por Heredia, Tatiana Belén, Tapia Balmaceda, Raúl Esteban, Young, Brian Jonathan, Hasuoka, Paul, Pacheco, Pablo, Roqueiro, Gonzalo

    Publicado 2023
    “…The concentration of metal(loid)s in soil from Site 1 were Zn > As > Cu > Cd, reaching values of 7123, 6516, 240 and 76 mg kg−1, respectively. The contamination indices were among the highest categories of contamination for all four metal(loid)s. …”
    Enlace del recurso
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    Artículo
  2. Inoculum dynamics and environmental factors associated with the preharvest contamination of citrus fruits by Geotrichum citri-aurantii por Sbres, Mauricio, Pérez, Elena, Alves, Pablo, Palou, Lluís, Vicent, Antonio

    Publicado 2023
    “…The aim of this study was to establish the methodology and determine the relationships between climatic factors and contamination of citrus fruit by the soil-inhabitant pathogenic fungus Geotrichum citri-aurantii. …”
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    Objeto de conferencia
  3. Speciation of metals in contaminated sediments in the Kalmar County, Sweden : an initial approach toward sediment mining por Fathollahzadeh, Homayoun

    Publicado 2013
    “…In response to the growing numbers of contaminated sites, concerns about proper management with reduced environmental footprints have been raised. …”
    H2
  4. The occurrence of antibiotic resistant bacteria in Swedish dairy products – A pilot study por Nilsson, Viktor

    Publicado 2021
    Materias: “…Food contamination and toxicology…”
    Enlace del recurso
    Second cycle, A2E
  5. Microarrays som detektionsmetod av bakteriella patogener i livsmedel por Frändén, Jonaz

    Publicado 2012
    Materias: “…Food contamination and toxicology…”
    Enlace del recurso
    First cycle, G2E
  6. What’s in the milk? por Lundén, Hanna

    Publicado 2016
    Materias: “…Food contamination and toxicology…”
    Enlace del recurso
    Second cycle, A2E
  7. Campylobacter spp. hos slaktkyckling por Svensson, Kristin

    Publicado 2016
    Materias: “…Food contamination and toxicology…”
    Enlace del recurso
    First cycle, G2E
  8. Risk perception and WTP in connection to radioactive substances in food products por Lokrantz, Malin

    Publicado 2016
    Materias: “…Food contamination and toxicology…”
    Enlace del recurso
    Second cycle, A2E
  9. A USA Africa collaborative strategy for identifying, characterising and developing maize germplasm with resistance to aflatoxin contamination por Menkir, A., Brown, R.L., Bandyopadhyay, Ranajit, Chen, Z.Y., Cleveland, T.E.

    Publicado 2006
    “…Aflatoxin contamination of maize by Aspergillus flavus poses serious potential economic losses in the US and health hazards to humans, particularly in West Africa. …”
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    Journal Article
  10. Microbial contamination and associated risk factors in retailed pork from key value chains in Northern Vietnam por Hai Hoang Tuan Ngo, Luong Nguyen Thanh, Phuc Pham-Duc, Sinh Dang-Xuan, Hang Le-Thi, Denis-Robichaud, J., Hung Nguyen-Viet, Trang T.H. Le, Grace, Delia, Unger, Fred

    Publicado 2021
    “…This cross-sectional study aimed to identify Salmonella and total bacterial count (TBC) contamination of cut pork sold in different outlets, and determine the potential factors leading to contamination. …”
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    Journal Article

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