Search Results - "containment"

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  1. Aluminum stress inhibits accumulation of phosphorus in root apices of aluminum-sensitive but not aluminum-resistant brachiaria cultivar by Wenzl, Peter, Mayer, Jorge Edgard, Rao, Idupulapati M.

    Published 2002
    “…We investigated the impact of Al toxicity on the P content of root apices of two tropical forage cultivars of the Brachiaria genus, grown in Al-containing low-ionic-strength nutrient solutions. Exposure to Al did not affect apical P concentrations in Al-resistant B. decumbens cv. …”
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    Journal Article
  2. Transboundary river basin organizations in Africa: assessing the secretariat by Saruchera, Davison, Lautze, Jonathan F.

    Published 2016
    “…First, we compared the degree to which five governance instruments, determined to enable effective transboundary water management, are contained in treaties creating secretariat-based RBOs versus treaties creating non-secretariat-based RBOs. …”
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    Journal Article
  3. CCAFS Household Baseline Study, Latin America & South East Asia (2014-2015) by Garlick, Cathy, Förch, Wiebke

    Published 2015
    “…This dataset contains files produced for and generated from the CCAFS Household Baseline Study carried out in sites in Latin America (Trifinio in Honduras/Guatemala, and Cauca in Colombia) and in South-East Asia (a site in each of Cambodia, Laos and Vietnam) in the latter months of 2014 and the early months of 2015. …”
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    Conjunto de datos
  4. Risk factors in the hygienic quality of milk in Ghana by Donkor, E.S., Aning, K.G., Omore, Amos O., Nurah, G.K., Osafo, E.L.K., Staal, Steven J.

    Published 2007
    “…Risk factors associated with high bacterial counts were related to milk marketing channels (p < 0.05), milk market agents (p < 0.01), and milk containers (p=0.06) as well as their mode of cleaning (p=0.06). …”
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    Journal Article
  5. Analysis of antibiotic residues in milk from smallholder farms in Kenya by Ahlberg, Sara H., Korhonen, H., Lindfors, E., Kang'ethe, Erastus K.

    Published 2016
    “…This indicated that by estimation, 9% of all the 480 samples have been positive with the Trisensor test and 5% would have contained beta-lactams, 2.5 % sulfonamides and 0.6 % tetracyclines. …”
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    Journal Article
  6. Nutritional and sensory properties: snack food made from high-quality cassava flour and legume blend by Maziya-Dixon, B.B., Alamu, Emmanuel Oladeji, Popoola, I.O., Yomeni, M.

    Published 2017
    “…Results showed that the soy variant of the snack contained significantly higher protein than the cowpea variant. …”
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    Journal Article
  7. Lupins in European cropping systems by Gresta, F., Wink, M., Prins, U., Abberton, Michael T., Capraro, J., Scarafoni, A., Hill, G.

    Published 2017
    “…The lupins are an interesting group of legume crop species that produce large seeds containing up to 40% protein. The genus Lupinus is part of the tribe Genisteae. …”
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    Book Chapter
  8. Ploidy level studies on the Dioscorea cayenensis/Dioscorea rotundata complex core set by Obidiegwu, J.E., Loureiro, J., Ene-Obong, E.E., Rodríguez, E., Kolesnikova-Allen, M., Santos, C., Muoneke, C., Asiedu, Robert

    Published 2009
    “…One mixoploid individual containing tetraploid and hexaploid nucleiwas also detected. …”
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    Journal Article
  9. Rapid and efficient production of transgenic East African highland banana (Musa spp.) using intercalary meristematic tissues by Tripathi, L., Tripathi, J.N., Tushemereirwe, Wilberforce K.

    Published 2008
    “…A transformation system using intercalary meristematic tissues was developed using Agrobacterium strain EHA105 harboring the binary vector pCAMBIA2301 containing the gusA reporter gene and nptII as selectable marker. …”
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    Journal Article
  10. Cowpea (Vigna unguiculata): Genetics, genomics and breeding by Boukar, O., Belko, N., Chamarthi, S., Togola, A., Batieno, J., Owusu, E., Haruna, M., Diallo, S., Umar, M.L., Olufajo, O., Fatokun, C.A.

    Published 2019
    “…Recent progress in the development of consensus genetic map containing 37,372 SNPs mapped to 3,280 bins will strengthen cowpea trait discovery pipeline. …”
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    Journal Article
  11. Influence of carbon source on in vitro tuberization and growth of white yam (Dioscorea rotundata Poir.) by Ng, S.Y.C., Mantell, S.H.

    Published 1998
    “…However, nodal cuttings were unable to produce tubers in media containing sorbitol. All the explants cultured in 5% sucrose, 5% fructose, and 3 and 5% mannose produced micro-tubers. …”
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    Journal Article
  12. The incidence of strains of barley yellow dwarf virus in perennial ryegrass crops in southwest and central Scotland by Dempster, L.C., Holmes, S.J.

    Published 1995
    “…Most ryegrass samples contained a mixture of the three strains of BYDV. RPV was the most common strain in Ayrshire, while the incidence of PAV was highest in Wigtownshire and that of MAV was highest in Dumfriesshire and Stirlingshire. …”
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    Journal Article
  13. In vitro plant regeneration via organogenesis of cowpea [ Vigna unguiculata (l.) Walp] by Pellegrineschi, A.

    Published 1997
    “…Multiple shoots developed within 45 days from the wounded region of the primary hypocotyl and cotyledons in different media containing a high cytokinin concentration. The induced plant explants were then grown for 20 days in low-intensity light (10 µmol m–2 s –1) on the same medium and numerous shoot buds emerged de novo from the upper part of the hypocotyl and the wounded part of the cotyledons. …”
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    Journal Article
  14. Investigation of inoculum threshold and latent infection in Colletotrichum gloeosporiodes f. sp. manihotis in cassava cultivars by Fokunang, C.N., Akem, C., Ikotun, T., Tembe-Fokunang, E.A., Koona, P., Dixon, A.

    Published 2000
    “…This was an indication that symptomless cassava materials contain C. gloeosporiodes f. sp. Manihotis that can only manifest itself under favourable environmental conditions during the course of growth and development of the host plant.…”
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    Journal Article
  15. Low genetic variation between isolates of Citrus leaf blotch virus from different host species and of different geographical origins by Vives, María C., Rubio, Luis, Galipienso, Luis, Navarro, Luis, Moreno, Pedro, Guerri, José

    Published 2017
    “…Analysis of 30 cDNA clones of each genomic region from two CLBV isolates showed that both isolates contained a predominant haplotype and others closely related. …”
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    Artículo
  16. Short and long-term efficacy and phytotoxicity of phosphine against Rhynchophorus ferrugineus in live Phoenix canariensis palms by Dembilio, Óscar, Jaques, Josep A.

    Published 2017
    “…This procedure, which could be easily applied in sealed containers used for palm trade, could drastically reduce risks associated to palm movement worldwide.…”
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    Artículo
  17. Delineation of Pseudomonas savastanoi pv. savastanoi strains isolated in Tunisia by random-amplified polymorphic DNA analysis by Krid, S., Rhouma, A., Quesada, Jose M., Penyalver, Ramón, Gargouri, A.

    Published 2017
    “…Isolates were separated into three groups by cluster analysis and principal coordinate analysis of RAPD fingerprint data obtained with three primers (OPR-12, OPX-7 and OPX-14). Group 1 contained isolates from the southeast of Tunisia and European strains. …”
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    Artículo
  18. Efeito do etileno sobre o tipo e qualidade da bebida de café by Sondahl, Maro R., Teixeira, Aldir A., Fazuoli, Luiz C., Monaco, Lourival C.

    Published 2025
    “…Samples of harvested fruits contained about 40 and 10 per cent of defective "greens" seeds (verdes), according with the official Brazilian Classification, for the first and second dates studied respectively. …”
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    Artículo
  19. Uso del maíz y la harina de yuca en mezclas simples para criar terneras de lechería by Valdivieso Carrion, Alfonso, Alba, Jorge de

    Published 2025
    “…Experimental data is presented on a growth study with 24 dairy calves, 14 females and 10 males, assigned at random to two treatments of simple-formula calf starters, one with 35% corn meal and 10% yuca meal, and another one with these ingredients in reverse proportions. Both rations contained equal amounts of copra meal, sesame oil meal, wheat bran, molasses and 5% skim milk powder. …”
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    Artículo

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