Search Results - "concentrates"

Technology development and field testing: access to credit to allow smallholder dairy farmers in central Kenya to reallocate concentrates during lactation by Romney, Dannie L., Kaitho, R., Biwott, J., Wambugu, M., Chege, L., Omore, Amos O., Staal, Steven J., Wanjohi, P., Thorpe, W.R.

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High iron stores in the low malaria season increase malaria risk in the high transmission season in a prospective cohort of rural Zambian children by Barffour, Maxwell, Schulze, Kerry J., Coles, Christian L., Chileshe, Justin, Kalungwana, Ng’andwe, Arguello, Margia, Siamusantu, Ward, Moss, William J., West Jr., Keith P., Palmer, Amanda

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Free faecal liquid in horses : associations with nutritional factors by Rönnqvist, Elena

Subjects: “…concentrates…”

Adjusting total body iron for inflammation: Biomarkers Reflecting Inflammation and Nutritional Determinants of Anemia (BRINDA) project by Mei, Z., Namaste, S. M., Serdula, M., Suchdev, P. S., Rohner, F., Flores-Ayala, R., Addo, O. Y., Raiten, D. J.

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Mixed models and multilevel data structures in agriculture by Allan, E., Rowlands, G.J.

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Profitability of replacing milk with a concentrate for calves of cows requiring calf at foot for milking by Ouologuem, B., Reese, A.A., Traoré, A., Debrah, S.K.

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Effects of poultry litter amended steer diets and subsequent manure collecting systems on nutrient recovery in composted manures by Lekasi, J.K., Tanner, J.C., Kimani, S.K., Harris, P.J.C.

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Wilted tagasaste (Chamaecytisus palmensis) forage as a replacement for a concentrate supplement for lactating crossbred Friesian X Zebu (Boran) dairy cows fed low quality native ha... by Varvikko, T., Khalili, H.

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Income effects of fodder and herd management on small-scale milk producers in the northern Peruvian Andes by Bernet, T., León Velarde, C.U.

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Effect of supplementation of maize stover with foliage of various tropical multipurpose trees and Lablab purpureus on intake, rumen fermentation, digesta kinetics and microbial pro... by Hindrichsen, I.K., Osuji, P.O., Odenyo, A.A., Madsen, J., Hvelplund, T.

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Innovación : la difusión del uso de alimentos concentrados en establecimientos ovinos del noroeste de Chubut by Luque, Natalia Romina, Bottaro, Hugo

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Use of whey and concentrate to partially replace whole milk consumption in the rearing of Friesian X Boran calves by Capper, Brian S., Yimegnuhal, A., O'Connor, C.B.

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Growth performance and carcass characteristics of Tanzanian goats fed Chloris gayana hay with different levels of protein supplement by Mtenga, L.A., Kitaly, A.J.

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Recomendaciones al momento de recepción de los pollitos by Morales, Cristian Gabriel, Haro Gomez, Hector Mario

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Stall-feeding beef cattle with agricultural by-products in Malawi by Butterworth, M.H., Chintsanya, N.C.C., Phiri, K.M.J., Mitengo-Gama, P.W.S.

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Creep-feeding para aumentar el peso al destete ¿Mejora el desempeño de las vacas? by Maresca, Sebastian, Lopez Valiente, Sebastian, Rodriguez, Alejandro Martin

Subjects: “…Protein concentrates…”
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Reología de almidones de quinoa: de coproducto a ingrediente alimentario by Demendonca, Camila, Gallardo, Gabriela Laura, Pazos, Adriana Alejandra, González, Luciana Carla

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Caracteristicas de la produccion de yuca en el mundo con enfasis en America Latina by Díaz Duque, R.O.

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Las pérdidas en el suministro del alimento by Otero, Alicia, Maekawa, Marina

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Variación del contenido de grasa en leche de cabras criollas con la incorporación de alimentos concentrados en la dieta = Changes in criolla goats milk fat content with the additio... by Jockers, Esteban Ricardo, Fernandez, Jimena, Medina, Victor Hugo, Stazionati, Micaela Fiorela, Villagra, Edgar Sebastian

Subjects: “…Concentrates…”
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