Search Results - "compounds"

Effect of leaf‐to‐fruit ratios on phenolic and sensory profiles of Malbec wines from single high‐wire‐trellised vineyards by Ahumada, Gastón E., Catania, Anibal Alejandro, Fanzone, Martín Leandro, Belmonte, Marcelo J., Giordano, Carla Valeria, Gonzalez, Carina Veronica

Subjects: “…Phenolic Compounds…”
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Map overlapping of QTL for resistance to Fusarium ear rot and associated traits in maize by Giomi, Gerardo Mario, Sampietro, Diego Alejandro, Velazco, Julio Gabriel, Iglesias, Juliana, Fernandez, Mariana, Oviedo, María Silvina

Subjects: “…Phenolic Compounds…”
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Effects of inorganic copper injection in beef cows at late gestation on fetal and postnatal growth, hematology and immune function of their progeny by Rodriguez, Alejandro Martin, Lopez Valiente, Sebastian, Mattioli, Guillermo Alberto, Maresca, Sebastian

Subjects: “…Inorganic Compounds…”
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Preliminary evaluation of pomegranate peel extracts for the control of Rhizopus rot of stone fruits by Taberner, Verónica, Pérez-Gago, María B., Palou, Lluís

Subjects: “…Antifungal bioactive compounds…”
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El aporte de los árboles en la contaminación con ozono en las ciudades de Campana y Zárate, Buenos Aires by Gutierrez, Rosana

Subjects: “…Organic Volatile Compounds…”
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Intraspecific variation in leaf (poly)phenolic content of a southern hemisphere beech (Nothofagus antarctica) growing under different environmental conditions. by Mattera, Maria Gabriela, Gonzalez Polo, Marina, Peri, Pablo Luis, Moreno, Diego A.

Subjects: “…Phenolic Compounds…”
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Benchmarking Nutraceutical Soybean Composition Relative to Protein and Oil by Carrera, Constanza Soledad, Salvagiotti, Fernando, Ciampitti, Ignacio A.

Subjects: “…Nutraceutical Compounds…”
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Acerca de las propiedades nutricionales/medicinales y el mejoramiento genético en coriandro by Paunero, Ignacio Eugenio

Subjects: “…Bioactive Compounds…”
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Capacidad antioxidante y contenido de fenoles en residuos sólidos de la industria del jugo de naranja by Corbino, Graciela Beatriz, Lombardo, Edgardo Pascual, Aimaretti, Nora Rosa

Subjects: “…Bioactive Compounds…”
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Relationships among Consumer Liking, Lipid and Volatile Compounds from New Zealand Commercial Lamb Loins by Pavan, Enrique, Yangfan, Ye, Eyres, Graham T., Guerrero, Luis, Reis, Mariza G., Silcock, Patrick, Johnson, Patricia L., Realini, Carolina E.

Subjects: “…Volatile Compounds…”
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Storage Stability of Arauco Virgin Olive Oil: Evolution of Its Quality Parameters and Phenolic and Triterpenic Compounds under Different Conservation Conditions by Monasterio, Romina Paula, Trentacoste, Eduardo Rafael, López Appiolaza, Carlos, Beiro-Valenzuela, María Gemma, Serrano-García, Irene, Olmo-García, Lucía, Carrasco-Pancorbo, Alegría

Subjects: “…Phenolic Compounds…”
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An integrative 'omics' approach identifies new candidate genes to impact aroma volatiles in peach fruit by Sanchez, Gerardo, Venegas Calerón, Mónica, Salas, Joaquín Jesús, Monforte, Antonio José, Badenes, María Luisa, Granell, Antonio

Subjects: “…Organic Volatile Compounds…”
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Recuperación de compuestos fenólicos a partir de subproductos olivícolas y valorización de fracciones resultantes by Rodriguez Marquez, Manuel Emilio

Subjects: “…Phenolic Compounds…”
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Estudio de la cinética de degradación de compuestos fenólicos y antioxidantes en el deshidratado de ciruelas tipo D’Agen en San Rafael (Mendoza) by Urfalino, Delia Paola

Subjects: “…Phenolic Compounds…”
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Volatile Profile Characterization of Extra Virgin Olive Oils from Argentina by HS-SPME/GC-MS and Multivariate Pattern Recognition Tools by Fernández, María de Los Ángeles, Assof, Mariela Vanesa, Jofre, Viviana Patricia, Silva, María Fernanda

Subjects: “…Volatile Compounds…”
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Microwave-assisted extraction applied to Merlot grapes with contrasting maturity levels: effects on phenolic chemistry and wine color by Casassa, Luis Federico, Sari, Santiago Eduardo, Bolcato, Esteban Augusto, Fanzone, Martín Leandro

Subjects: “…Phenolic Compounds…”
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Male Sexual Behavior and Pheromone Emission Is Enhanced by Exposure to Guava Fruit Volatiles in Anastrepha fraterculus by Bachmann, Guillermo Enrique, Segura, Diego Fernando, Devescovi, Francisco, Juárez, María Laura, Ruiz, María Josefina, Vera, María Teresa, Cladera, Jorge Luis, Teal, Peter E.A., Fernandez, Patricia Carina

Subjects: “…Volatile Compounds…”
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Recuperación de compuestos fenólicos de residuos olivícolas: selección de variables relevantes y optimización del proceso by Rodriguez, Manuel, Gil, R., Rodriguez, L., Vallejo, M., Cornejo, Vanina, Gines Quevedo, Ivana Lorena, Rodríguez Gutiérrez, Guillermo, Monetta, Pablo Miguel

Subjects: “…Phenolic Compounds…”
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Caracterización química del aceite esencial obtenido de la madera de Bulnesia sarmientoi Lorenz ex griseb (Palo santo) recolectado del Departamento Matacos de la provincia de Formo... by Enriquez, María Belén Del Pilar, Orrabalis, C.J.

Subjects: “…Phenolic Compounds…”
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Determinación simultánea de carotenoides y fenoles en subproductos agroalimentarios: Microextracción Líquido-Sólido Asistida por Ultrasonido optimizada por metodologías de diseño e... by Jofre, Viviana Patricia, Assof, Mariela Vanesa, Vargas, Eliana Vanina, Fanzone, Martín Leandro

Subjects: “…Bioactive Compounds…”
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