Search Results - "common bean"

Fighting Iron Deficiency: New Improved High-iron and Zinc Beans Released in Tanzania by Rubyogo, Jean-Claude, Kasuga, Richard

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Resequencing of common bean identifies regions of inter- gene pool introgression and provides comprehensive resources for molecular breeding by Lobaton, Juan David, Miller, Tamara, Gil, Juanita, Ariza, Daniel, Hoz, Juan Fernando de la, Soler Garzón, Alvaro, Beebe, Stephen E., Duitama, Jorge, Gepts, Paul L., Raatz, Bodo

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Mean Data for phenotype based clustering, and diversity of common bean genotypes in seed iron concentration and cooking time by Amongi, Winnyfred, Stanley, Tamusange Nkalubo, Mildred, Ochwo-Ssemakula, Arfang, Badji, Isaac, Onziga Dramadri, Thomas, Lapaka Odongo, Ephraim, Nuwamanya, Phineas, Tukamuhabwe, Paulo, Izquierdo, Karen, Cichy, James, Kelly, Mukankusi, Clare

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Nicaragua Learning Alliance monitoring and evaluation study 2014 by Cadilhon, Jean Joseph, Landmann, Dirk

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The Common Bean Observatory by Rivera Vasco, Tatiana Carolina, Andrade Lopez, Robert Santiago

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Micro-Mineral Retention and Anti-Nutritional Compounds Degradation during Bean Cooking Process by Ongol, Martin Patrick, Owino, Joseph, Lung'aho, Mercy G., Dusingizimana, Théogéne, Vasanthakaalam, Hilda

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Genetic relationships of common bean (Phaseolus vulgaris L.) race chile with wild andean and Mesoamerican germplasm by Becerra Velásquez, Viviana L., Paredes-Cárcomo, M, Debouck, Daniel G.

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Development of multiple disease resistant breeding parents through gene pyramiding with the aid of molecular markers by Mukankusi, Clare Mugisha, Male, A., Musoke, S., Buruchara, Robin Arani, Abang, Mathew M.

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Drought Resistance of Common Bean Water Spending and Water: Saving Plant Ideotypes by Polania, Jose A., Rao, Idupulapati M.

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Genetic improvement through genomic prediction for Pythium spp in lines common bean by Diaz, Lucy Milena, Arredondo, Victoria, Ariza-Suárez, Daniel, Aparicio, Johan Steven, Buendia, Hector Fabio, Cajiao V., César Hernando, Mosquera, Gloria, Beebe, Stephen E., Mukankusi, Clare Mugisha, Raatz, Bodo

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Regional impact of COVID-19 on the production and food security of common bean smallholder farmers in Sub-Saharan Africa: Implication for SDG's by Nchanji, Eileen Bogweh, Lutomia, Cosmas Kweyu

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Farmers' awareness and use of certified common bean seeds in Mbozi and Momba districts, Tanzania: evidence from a triple hurdle model by Mwaisoba, K., Temu, A., Mishili, F., Baijukya, F.

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Genetic Diversity in Cultivated Common Bean: II. Marker-Based Analysis of Morphological and Agronomic Traits by Singh, Shree, Gutiérrez, J.A., Molina, A., Urrea, C.

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Zinc effects of maize and common bean grain yield and zinc use efficiency in Siaya County, Kenya by Mutambu, Dominic Mwanzia

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Bean cultivation handbook by Lengewa, Catherine, Mikhala, Audrine, Aura, Sylvester, Amuda, Alex, Yila, Jummai, Bomuhangi, Allan, Nchanji, Eileen

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Gender-Responsive Participatory Variety Selection in Kenya: Implications for Common Bean (Phaseolus vulgaris L.) Breeding in Kenya by Nchanji, Eileen Bogweh, Lutomia, Cosmas Kweyu

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Immediate impacts of COVID-19 pandemic on bean value chain in selected countries in sub-Saharan Africa by Nchanji, Eileen Bogweh, Lutomia, Cosmas Kweyu

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LysipheN: a gravimetric IoT device for near real-time high-frequency crop phenotyping: a case study on common beans by Pineda-Castro, Duvan, Díaz, Harold, Soto, Jonatan, Urban, Milan Oldřich

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Where is my crop? Common bean observatory by Rivera, Tatiana, Andrade, Robert, Pedreros, Ricardo, Vergara, Jose Daniel, Garcia, Carolina

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Rural seed sector development through participatory varietal selection: Synergies and trade-offs in seed provision services and market participation among household bean producers... by Wilkus, Erin Lynn, Francesconi, Gian N., Jager, Matthias

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