Search Results - "commercialization"

Pacific FL15 and Golfo FL 16: two (2) high-yielding and long-grained rice varieties available for seeds production and commercialization in Mexico by CGIAR Research Program on Rice

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Dry inoculum (active ingredient in Aflasafe): reduces manufacturing costs for Aflasafe and addresses barrier to commercialization by CGIAR Research Program on Agriculture for Nutrition and Health

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Commercialization of CIAT's Urochloa hybrids (e.g. Mulato II, Cayman, Cobra) through private sector partner by CGIAR Research Program on Livestock

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Cyanobacterial biofertilizer’s successful journey from rural technology to commercial enterprise: An Indian perspective by Bhooshan, Neeru, Singh, Amarjeet, Sharma, Akriti, Verma, Chetan, Kumar, Anjani, Pabbi, Sunil

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Plan de fortalecimiento comercial asproabelén y asoproagro by Garcia Botina, Miryan, Vargas Gonzalez, Sandra

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Markets drive the specialization strategies of forest peoples by Ruíz Pérez, M., Belcher, B., Achdiawan, R., Alexiades, M.N., Aubertin, C., Caballero, C.J., Campbell, Bruce M., Clement, C., Cunningham, A.B., Fantini, A.C., Foresta, H. de, García Fernandez, C., Gautam, K.H., Martínez, P.H., Jong, W. de, Kusters, K., Kutty, M.G., López, C., Maoyi Fu, Alfaro, M.A.M., Nair, T.K.R., Ndoye, O., Ocampo, R., Rai, N., Ricker, M., Schreckenberg, Kate, Shackleton, S., Shanley, P., Sunderland, Terry C.H., Yeo Chang Youn

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Transforming subsistence products to propellers of sustainable rural development: non-timber forest products (NTFPs) production and trade in Cameroon by Tieguhong, J.C., Ndoye, O.

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Interpretation of commercial production information: a case study of lulo (Solanum quitoense), an under-researched Andean fruit by Jiménez, D., Cock, James H., Jarvis, Andy, García, J., Satizábal, H.F., Damme, Patrick van, Pérez Uribe, A., Barreto Sáenz, MA

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La Quinua a la conquista del mundo: La quinua en Colombia by Jager, Matthias

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Regulatory challenges for biological control by Hoeschle-Zeledon, Irmgard, Neuenschwander, Peter, Kumar, P. Lava

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Agroecología y canales cortos en el contexto del COVID-19: el caso de la horticultura marplatense by Cendon, Maria Laura, Molpeceres, Maria Celeste, Zulaica, María Laura, Rouvier, Silvia Marisa

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Evolución de la cadena de soja en Argentina. Periodo 2000-2021 by Paolilli, Maria Cecilia, Cabrini, Silvina María, Fillat, Francisco Antonio

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La feria como circuito corto de comercialización by Vega, Gabriela Fernanda, Lujan, Ricardo Lorenzo, Riva de Neyra, Osman del Valle

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Los Mercados Mayoristas de frutas y verduras del Área Metropolitana de Buenos Aires (AMBA). Caracterización, diagnóstico y propuestas para seguir avanzando by Grenoville, Sebastian, Bruno, Martín, Radeljak, Florencia

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Experiencia de transición agroecológica en el Alto Valle de Río Negro y Neuquén by Vasquez, Pablo Antonio, Lopez Saubidet, Mercedes, Gonzalez, Marcelo Raul, Mauricio, Betina

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Liberalisation et competitivite de la filiere arachidiere au Sénégal by Badiane, Ousmane

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Opportunities for promoting gender equality in rural Ethiopia through the commercialization of agriculture by Aregu, Lemlem, Bishop-Sambrook, C., Puskur, Ranjitha, Tesema, E.

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Eight (8) rice varieties from CIAT/FLAR origin, available for farmers in Costa Rica, adapted to direct seeding planting system by CGIAR Research Program on Rice

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Crop commercialization in Ethiopia: Trends, drivers, and impact on well-being by Minot, Nicholas, Warner, James, Aredo, Samson Dejene, Zewdie, Tadiwos

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Cadena de valor: Frijol en el Departamento del César by Rochel Ortega, Elizabeth, Gómez-Latorre, Douglas A., Rozo Leguizamón, Yanine, Valencia Sánchez, Juan Sebastián, Tofino Rivera , Adriana

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